Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate fish and chip catering in Notting Dale, Greater London

We bring a fish and chip van for your team to Notting Dale and nearby, frying fresh at your venue.

  • Open days
  • Staff thank-you lunches
  • Leaving dos

Get a quote

Corporate fish and chip catering in Notting Dale

Business events near Notting Dale

Notting Dale is about 1 mile north of Kensington, in Greater London. In and around Notting Dale, the van can serve from a drive, a yard, a car park or a firm field. Notting Dale is one of 764 places in Greater London we cover.

For colleagues arriving by train, the nearest station is Shepherds Bush station, about 0.7 miles south-west.

Staff events anywhere in W11, W10 and W2 start with a parking spot for the van and roughly how many staff. Whether your staff event is on Bard Road, Walmer Road and Sirdar Road or a nearby road, we can park up and fry there. If your venue is just outside Notting Dale, we also cover Notting Hill (1 mile south-east), White City (1 mile west), Kensal Town (1 mile north), North Kensington (1 mile north-west) and Holland Park (1 mile south). Larger places within reach include London (5 miles east), Marylebone (3 miles east), St Pancras (4 miles east), Shoreditch (6 miles east), Walthamstow (9 miles north-east) and Hoxton (6 miles east).

Nearby you will also find Montfichet's Tower (4.7 miles east) and Princess Louise Hospital (0.6 miles north-west). Within reach you’ll find Greville Place nature reserve and Campden Hill.

  • Schools near Notting Dale include Kensington Aldridge Academy (less than half a mile west) and Maida Vale School (1.1 miles north-east)
  • Local pubs include The Elgin pub (under half a mile north-east)
  • Other local spots include Ladbroke Estate (less than half a mile south-east) and Abdus Salam Library (1.8 miles south-east)
Map of Notting Dale © OpenStreetMap contributors

Corporate fish and chip catering in Notting Dale, fried fresh

It works for customer events and open days as well: visitors queue, chat and stay longer. Popular choices include cod and chips, sausage and chips and pie and chips, and typical bookings are for warehouse, depot and site teams and fish Friday treats.

In Notting Dale, lunch breaks are often short, so we plan service to feed people fast. Let us know about access and security. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.

Two pieces of battered fish on a white plate
Area
Notting Dale (W11, W10, W2)
Area hub
Greater London
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quotes
Quoted for your event
Last updated
24 October 2026

DIY versus a fish and chip van

Frying for a crowd at home is not a good idea: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is usually simpler.

How it works

Here’s how the day normally runs: we arrive, park up and set up, the oil comes up to temperature, and food goes out hot when you are ready to eat. Lunchtime bookings in Notting Dale are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:20pm.

  1. Contact us with the basics: when, where and roughly how many.
  2. A photo of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. We park, open the hatch and start frying for your staff.
  5. Once the last portion is out, we pack up and go.

Preparing for the day

  • Give us a contact for the day
  • Keep space clear for staff at the hatch
  • Confirm numbers and dietary needs before the day

How to get a price

Thinking about a fish and chip van for your team for your staff event in Notting Dale? Tell us what you have in mind and we’ll come back with a quote. Just fill in our quote form.

Get a quote

Planning help

FAQs for Notting Dale

Can the van park in Emslie Horniman's Pleasance?

Only with permission from the park’s owner, generally the council. Ask them first.

What about parking in Notting Dale?

London parking needs planning: let us know about off-street space or permits. We will work around it.

Where can the van park?

A level, firm spot it can drive onto, close to where people will eat, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

How much does a fish and chip van for your team cost in Notting Dale?

The price depends on numbers, menu, service time and travel. Send us the details for a quote.

How soon do we need to book?

As soon as you have a date. Popular dates book up first, so contact us early.

Can the van park on grass?

Normally, if it’s firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.

Do you fry it on site?

Yes, always. We fry to order in the van at your venue, and serve straight from the hatch.

Do we need to provide equipment?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

Diets, allergies and planning

Allergies are taken seriously. Here’s how you can help:

  • Tell us about coeliac staff specifically
  • Put allergy details in writing
  • Ask staff about allergies with a simple form
  • Ask facilities what paperwork they need

After the last group, we pack up and leave the car park tidy.

A gazebo near the hatch helps on wet days.

Why fried-to-order beats a buffet

Office caterers bring cold buffets. A van serves hot food to order. When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.

What you get with us

  • Quick service from the hatch
  • Fried fresh, not kept warm
  • A menu almost everyone likes
  • Events in Notting Dale and across Greater London

Take a look at our prices page or what a fish and chip van costs.

What comes out of the fryer

Pie and chips

Pie and chips gives people a filling alternative to fish, perfect with gravy.

Gravy

A pot of gravy turns chips into comfort food.

Planners, venues and businesses

If you are organising for someone else, whether you are a planner, a facilities manager or an organiser, we are happy to deal with you and the venue directly. It keeps things simple.

Parks, greens and streets normally need permission for a catering van. Ask the council or landowner early.

What affects the price in Notting Dale

Fish and chip van pricing is simple once we know the basics:

  • The number of meals
  • Distance and any road charges
  • Parking and the way in
  • Cod, haddock or both

Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.

Details that help

These details help us quote quickly:

  • Roughly how many people, including children
  • A picture of the space and the way in
  • Your date and serving time
  • The venue or postcode

The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you’re ready, send us your details through our quote form.

Why choose corporate fish and chip catering in Notting Dale?

It’s memorable, which is the point of a thank-you.

Whatever brings people together, fish and chips from the hatch goes down well. We regularly serve:

  • Staff appreciation days
  • End-of-project celebrations
  • Summer team days
  • Retirement and leaving lunches

Among the historic houses close to Notting Dale are Sambourne House (1.1 miles south-east) and Kensington Palace (1.2 miles south-east). Historic venues suit client days, but check their vehicle rules before planning a van.

Comparing caterers

  • Whether travel is included
  • Any minimum charge
  • A clear list of what’s included
  • What happens if the event is cancelled or moved

How to compare vans

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote