East Sussex · England
Corporate Fish and Chip Catering in Russell's Green
Hot, crisp and cooked while you wait: a fish and chip van for your team in Russell's Green and across East Sussex.
- Charity and fundraising days at work
- Customer days
- Staff thank-you lunches
A chip van near Russell's Green
What affects the price in Russell's Green
We will give you a clear quote. What affects it most:
- Numbers
- The menu and how many choices
- The length of service
- Travel, tolls and road charges
Cost depends on numbers, menu and service time, plus travel and access. We quote for each booking individually.
What we need to know
We can quote more accurately with a few details. Here’s what to include:
- A picture of where the van would go
- Access details such as gates and narrow lanes
- The date and when you’d like to eat
- Dietary needs, with numbers
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
Corporate fish and chip catering for your staff event in Russell's Green
A chip van lunch is one of the simplest ways to say thank you to a team. There is no room to book and no kitchen needed, and people still talk about it the following week. Typical bookings include retirement send-offs and open days, serving sausage and chips, haddock and chips and cod and chips.
At country workplaces around Russell's Green, we can bring a hot lunch to the yard. Tell us about access. Everything we need comes with the van, and we pack up and leave the spot as we found it.
- Location
- Russell's Green (TN33)
- County
- East Sussex
- On the menu
- Cod and haddock, chips, sausages and pies
- Sides
- Gravy, mushy peas, curry sauce
- Price
- Quoted for your event
- Updated
- 24 October 2026
Towns and villages near Russell's Green
Also in Russell's Green
Why choose a fish and chip van in Russell's Green?
For a staff treat people will remember, a chip van is hard to beat in Russell's Green. Most vans have a minimum charge, since getting the van there costs the same however many eat. We will tell you up front.
What you get with us
- The queue at the hatch gets people talking
- A menu almost everyone likes
- Mushy peas, curry sauce and gravy on the side
- Bookings across East Sussex, including Russell's Green
Planning the van’s spot
If a spot isn’t suitable, we will tell you, and suggest an alternative. The main points are:
- A short walk from the party
- Access wide and high enough for the van
- A lit spot if service runs after dark
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
What we serve
- Sausage and chips
- Mushy peas
- Pie and chips
- Cod and chips
- Haddock and chips
- Staff lunches
A closer look at the menu
Gravy
Chips and gravy is a favourite in the north and the Midlands, and it goes perfectly with a pie.
Haddock and chips
Some people swear by haddock: a firmer flake and a sweeter taste. Tell us if you’d like to offer it.
Russell's Green for staff days and team lunches
Russell's Green is about 3 miles north-west of Bexhill-on-Sea, in East Sussex. Staff events in Russell's Green are planned around your venue and timings: a quote, a parking spot and fresh frying on the day. Russell's Green is one of 289 towns and villages in East Sussex we cover. We serve events right across the region, from Russell's Green to Brighton (24 miles away).
For staff and visitors coming by train, Cooden Beach station is about 2.9 miles away.
We take the van to staff events all over the TN33 postcode area and the streets around it. Neighbouring places where we serve staff events include Hooe Common (1 mile south-west), Ninfield (1 mile north), Lunsford's Cross (1 mile east), Watermill (2 miles east) and Catsfield (2 miles north-east). Further out, we also take the van to Eastbourne (8 miles south-west), Hastings (6 miles east), Bexhill-on-Sea (3 miles south-east), Seaford (15 miles south-west), Hailsham (7 miles west) and St Leonards (6 miles east).
Other landmarks nearby include Herstmonceux Castle (3.4 miles west) and Bexhill Hospital (3.1 miles south-east). Green spaces nearby include Gillham Wood and Senlac Hill.
- Local schools include Bexhill High Academy (2.2 miles south-east)
- Pubs nearby include The Red Lion Inn (0.7 miles south-west)
For planners, venues and organisers
Planners and coordinators can contact us directly, and we will keep everyone informed on the day.
For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.
Who books corporate fish and chip catering in Russell's Green?
There’s nothing to book but the van, so it is simple to arrange.
Big or small, the van works the same way. Typical bookings include:
- Friday lunch treats
- Staff thank-you lunches
- Summer team days
- Customer days
Russell's Green is about 48 miles from central London, well within our area.
What your quote should include
- Exactly what’s included in the price
- Whether VAT is included
- Allergen information for each item
- How many hours the van serves
Questions from Russell's Green
Is Russell's Green too small for a chip van?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
Which station is closest to Russell's Green?
The closest is Cooden Beach station, roughly 2.9 miles away.
How fast is service?
Keeping choices simple and sending people up in groups helps. We’ll talk it through when we quote.
Can we pay by invoice?
We will explain how it works when we quote for businesses.
Is the food cooked at the event?
It is. The fryers are in the van, so food is cooked there and then, not cooked earlier and kept warm.
What happens if it rains?
We carry on in the rain, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.
Is grass a problem?
Frequently, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.
How much is fish and chip van hire?
We quote for each booking, based on your numbers and timings. Give us your date, numbers and serving time for a clear quote.
How the day works
You do not need to do much on the day: show us the spot, tell us when to start, and enjoy your staff event. We handle the cooking and serving. Lunchtime bookings in Russell's Green are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:15pm.
- We start with your date, site, numbers and shifts.
- You get a quote and answers to facilities’ questions.
- We agree where the van parks and when it arrives with you or facilities.
- We serve hot from the hatch through your break or shifts.
- We pack up and leave the space as we found it.
How to prepare
- Pick a flat, firm place for the van to park
- Give us your final numbers and allergies
- Check the venue or landowner is happy for the van to park
Getting a price
Every quote is worked out for your event. Give us your date first, and we will confirm whether we are available that day.
Related guides
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Have a back-up for special diets
- Ask facilities what paperwork they need
- Flag any coeliac staff
- Confirm allergies by email
Put bins near the hatch.
A gazebo near the hatch helps on wet days.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch