Surrey · England
Corporate Fish and Chip Catering in Send Marsh
We bring a fish and chip van for your team across Send Marsh and Surrey, frying fresh at your venue and serving from the hatch.
- Staff appreciation days
- A monthly Fish Friday
- Celebrating a big win
Fresh fish and chips in Send Marsh
Why choose corporate fish and chip catering in Send Marsh?
It is memorable.
Almost any gathering works with a fish and chip van. In Send Marsh, people book us for occasions like:
- A monthly Fish Friday
- Staff thank-you lunches
- Team away days
- Charity and fundraising days at work
Teams travelling in by rail can use the station: Clandon station is about 1.8 miles away.
Before you book anyone
- VAT, if it applies
- Whether travel is included
- A clear list of what’s included
- The deadline for final numbers
Corporate fish and chip catering for your staff event in Send Marsh
It suits office staff, drivers, warehouse teams and site crews alike, because it is familiar and filling. Whether it is open days and customer events and summer staff parties, we can cook mushy peas, cod and chips and pie and chips.
Rural businesses around Send Marsh can be a long way from anywhere to buy lunch, which makes a chip van a real treat. Tell us about dietary needs and allergies when you enquire, and we will tell you honestly what we can offer before you book.
How we price a fish and chip van for your team
The price comes down to a few factors:
- Parking and the way in
- Cod, haddock or both
- Whether a minimum applies
- How many people are eating
Got a budget? Let us know, and we will suggest a menu and timing to match. A short menu is frequently the best value.
What we need to know
When you contact us, it helps to tell us:
- Rough numbers for adults and children
- The date and time of the event
- Where the event is
- How to get in: gates, lanes and ground
Send us the date, the address or GU23 postcode and rough numbers, along with your serving time, and you will get a clear price. Just fill in our quote form.
Organising for someone else?
If you’re planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It keeps things simple.
For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.
What happens on the day
Serving is straightforward: everything is handed over hot from the hatch, and people can eat where they like. When service is finished, we pack up and leave the pitch tidy. Lunchtime staff treats in Send Marsh are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.
- First, tell us about your staff event.
- You get an availability check and a clear quote.
- Timings and the van’s spot are agreed in advance.
- We cook to order on the day for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
How to prepare
- Plan a bit of cover near the hatch if rain is likely
- Confirm the van is allowed on site
- Choose a level, firm spot for the van
How to get a price
Planning a fish and chip van for your team in Send Marsh? Send us the details and we will come back with a quote. Just use our quote form.
Planning help
Why fried-to-order beats a buffet
For a staff treat people will remember, a fish and chip van is a great choice. Larger groups typically cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
Why Send Marsh hosts choose us
- Quick service from the hatch
- Works on wet days as well as sunny ones
- Mushy peas, curry sauce and gravy on the side
- No kitchen, no crockery, no washing up
Take a look at our prices page or the cost guide.
Allergies and dietary needs
We need to know about dietary needs and allergies in advance, and we’ll tell you honestly what we can offer. To get it right:
- Flag any coeliac staff
- Send round an allergy question
- Tell us exactly when each group can eat
- Confirm allergies by email
After the last group, we pack up.
A gazebo near the hatch helps on wet days.
Nearby places to Send Marsh
Also in Send Marsh
Business events near Send Marsh
Send Marsh is about 3 miles south-east of Woking, in Surrey. We park up at drives, car parks, yards and venues around Send Marsh and nearby villages. We serve 395 places in Surrey, from the larger towns to small villages.
Within reach of Send Marsh are historic houses such as Clandon Park (2.7 miles south) and Hatchlands Park (2.8 miles south-east). For a client event at a historic house, ask early about rules for catering vans. By road, Send Marsh is on or near the B368, which makes it easy for us to reach with the van. With the Surrey Hills National Landscape within about 6 miles, rural team days are easy to arrange.
For staff events in GU23, we just need to know where the van can park and roughly how many staff. Whether your staff event is on Send Marsh Road, Tuckey Grove and Stringhams Copse or anywhere nearby, we can park up and fry there. With the B368 close by, Send Marsh is simple for us to get to for your staff event. We also bring the van to staff events in Burntcommon (1 mile south), Send (1 mile west), West Clandon (2 miles south), Sutton Green (2 miles west) and Mayford (2 miles west). Further out, we also take the van to Guildford (4 miles south-west), Woking (3 miles north-west), Camberley (10 miles west), Epsom (11 miles east), Redhill (15 miles east) and Farnham (13 miles south-west).
Nearby you’ll also find Send and Ripley History Society Museum (1 mile north-east) and Guildford Castle (4.7 miles south-west). Green spaces nearby include Boldermere Lake and St Martha's Hill.
- Nearby schools include Ripley Court School (1.1 miles north-east) and St John the Baptist Catholic Comprehensive School (2.1 miles north-west)
- Nearby, you will find The Jovial Sailor pub (under half a mile east)
Common questions in Send Marsh
How far is Send Marsh from London?
Roughly 23 miles from the centre of London.
Do you come to venues in the Surrey Hills National Landscape?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.
Can you invoice the company?
Ask us when you enquire and we will explain how booking and payment work.
Do you do anything other than fish?
Sausage and chips and pie and chips are on the menu. Let us know about any other dietary needs and we will be honest about what’s possible.
Can you serve children?
Of course. Children typically love sausage and chips. Tell us how many are coming.
Do you have allergen information?
Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.
What happens if it rains?
Rain does not stop the fryers: the cooking is inside the van. Staff will appreciate cover near the hatch.
What do you bring?
We bring the van and everything we need to cook. You just need a suitable spot and permission.
Space, access and the venue
Plenty of places work for the van, but a few things matter:
- Flat, firm ground for the van
- Somewhere close to where people will eat
- Confirmation that the van can park there
Not sure about the spot? Send us a picture and we will tell you honestly.
From the hatch
- Pie and chips
- Mushy peas
- Cod and chips
- Sausage and chips
- Haddock and chips
- Staff lunches
A closer look at the menu
Cod and chips
For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it’s hot, crisp and generous.
Sausage and chips
For anyone who does not fancy fish, there is sausage and chips, and children love it.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch