Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate fish and chip catering in Shenington, Oxfordshire

Corporate fish and chip catering in Shenington: fish and chips cooked fresh in the van, and served hot from the hatch.

  • Project milestones
  • Fish Friday treats
  • Charity days

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Corporate fish and chip catering in Shenington

Where the van can park in Shenington

A good parking spot makes the whole thing easier. We look for:

  • A level hardstanding, drive or firm lawn
  • A clear way in, with no low branches, cables or narrow gates
  • A clear area by the serving hatch

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Sausage and chips
  • Haddock and chips
  • Staff lunches
  • Mushy peas
  • Pie and chips
  • Cod and chips

See the full menu

About our corporate fish and chip catering in Shenington

Open days and customer events work well too: people gather at the van and linger. For staff appreciation days and summer staff parties, we can cook haddock and chips, sausage and chips and pie and chips for your guests.

At country workplaces around Shenington, a chip van brings a hot lunch to wherever the team is. Tell us about access. Your quote spells out what’s included: the date, the service time and the menu.

Area
Shenington (OX15)
Area hub
Oxfordshire
From the fryer
Cod and haddock, chips, sausages and pies
Extras
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Updated
24 October 2026
Fish and chips served hot in a takeaway tray

FAQs for Shenington

Do you come out to small places like Shenington?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What does it cost to hire the van?

The price depends on numbers, menu, service time and travel. Send us the details for a quote.

Can you invoice the company?

We’ll explain how it works when we quote.

Which areas do you serve?

We cover London and the South East, including Oxfordshire. Find your area.

What if we only have street parking?

Only in a legal space, or with the council’s permission. Check with your council first.

Do you bring everything you need?

The van comes fully equipped to cook. You provide a suitable spot and permission to park.

Do you have allergen information?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Do you need power or water?

Let us know about power and water at the site in your enquiry, and we’ll say what we need.

Diets, allergies and planning

Allergies are taken seriously. Help us by following these steps:

  • Consider a pre-order list
  • Ask staff about allergies with a simple form
  • Put allergy details in writing
  • Ask facilities about access

We can serve each shift in turn, as agreed in advance.

Tell the team in advance: it is half the fun.

Should I sort the food myself?

For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.

Collecting fish and chips for a crowd yourself is possible, but it is hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it’s crisp.

How it works

You will know we are ready when the smell of frying drifts over. After that, it’s a steady flow to the hatch. Lunchtime bookings in Shenington are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit spot. Summer events have daylight until around 9:30pm.

  1. Tell us what you’re planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

How to prepare

  • Let us know who to talk to on the day
  • Choose a level, firm spot for the van
  • Clear the route for the van

How to get a price

Still finalising the details? No problem: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, send us your details through our quote form.

Tell us about your event

Planning help

A chip van compared with other options

Compared with a sandwich platter, fish and chips feels like a real thank-you. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.

Why Shenington hosts choose us

  • Cod, haddock, sausages and pies
  • No kitchen needed
  • Mushy peas, curry sauce and gravy on the side
  • Works on wet days as well as sunny ones

Read our prices page or what a fish and chip van costs.

Perfect for your staff event in Shenington

People remember it.

These are some of the bookings we take in Shenington and Oxfordshire:

  • Thank-you lunches for the team
  • Lunch for site crews
  • Retirement send-offs
  • Workplace fundraising days

Among the historic houses close to Shenington are Upton House (1.9 miles north) and Broughton Castle (4.1 miles south-east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles.

Before booking anyone

  • When payment is due
  • How much space the van takes up
  • Any travel, parking or access charges
  • What happens if the event is cancelled or moved

Choosing a fish and chip van

What comes out of the fryer

Pie and chips

A pie and chips is proper comfort food, and it is especially welcome on a cold day.

Curry sauce

Some people won’t eat chips without curry sauce, so we bring it along.

Planners, venues and businesses

If you are organising for someone else, whether you are a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It keeps things simple.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.

Staff lunches in Shenington: access and travel

Shenington is about 5 miles west of Banbury, in Oxfordshire. Shenington is well within our area, so your staff event just needs a date, a spot for the van and a serving time. We take the van to all 443 towns and villages across Oxfordshire, from the larger towns to small villages. You can also see our page for Oxford, about 25 miles away.

Here we cover the OX15 postcode area, so your staff event can be anywhere in it. Whether your staff event is on Rattlecombe Road, The Level and Mill Lane or anywhere nearby, we can park up and fry there. If your venue is just outside Shenington, we also cover Alkerton (1 mile east), Balscote (1 mile south-east), Epwell (2 miles south-west), Shutford (2 miles south-east) and Swalcliffe (3 miles south). Larger places within reach include Banbury (5 miles east), Chipping Norton (10 miles south), Neithrop (4 miles east), Grimsbury (6 miles east), Ruscote (4 miles east) and Bloxham (6 miles south-east).

Well-known places in the area include Broughton Castle (4.1 miles south-east) and Horton General Hospital (5.6 miles east). Open spaces near Shenington include Edge Hill and Woodford Bottom and Lamb's Pool.

  • Local pubs include The Bell Inn (within half a mile north-east)
Map of Shenington © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote