West Sussex · England
Corporate Fish and Chip Catering in Shripney
Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Shripney.
- Warehouse, depot and site teams
- Open days
- Fish Friday treats
Corporate fish and chip catering for Shripney events
For event organisers in Shripney
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.
For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.
How our corporate fish and chip catering works in Shripney
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Whether it is summer staff parties and end-of-project celebrations, we can cook mushy peas, cod and chips and pie and chips for your guests.
Near Shripney, workplaces can be far from shops, which makes a chip van a real treat. Your quote spells out what’s included: serving times, the menu and anything else agreed.
- Where
- Shripney (PO22)
- Region
- West Sussex
- Menu
- Fish and chips, sausages, pies
- Sides
- Gravy, mushy peas, curry sauce
- Quotes
- Contact us for a quote
- Last updated
- 24 October 2026
Shripney: your questions answered
How far is Shripney from London?
Roughly 54 miles from the centre of London, and we cover it as standard.
Is Shripney too small for a chip van?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
What will facilities need from you?
Sites vary, so ask facilities for their list and pass it on.
Do you take everything away?
We clear the van’s area after service. Tell us where bins can go for people’s paper and trays.
Is there a non-fish option?
There is: sausage and chips or pie and chips. Give us a rough idea of numbers.
Do you have a kids’ option?
Yes, children are easy to cater for. Let us know numbers, and we will plan for them.
Where will the van go on our site?
That’s up to your site, but a car park or yard is usually ideal.
Do you work around shifts?
Yes, if we know the times. We will agree a service plan before the day.
Places near Shripney
What else we do in Shripney
Takeaway run or book a van?
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your staff instead.
How it works
Nothing gathers a crowd like the smell of fish and chips. Each piece of fish is battered and fried to order, with chips cooked in batches as the queue moves. Lunchtime staff treats in Shripney are in daylight all year round, but evening events need lights from about 4:00pm in December or 7:05pm in late September.
- Send us the date, site, headcount and break times.
- We check access and send a quote, with anything your site needs from us.
- We arrange the van’s spot and arrival with the site.
- On the day we set up and fry to order through the agreed service time.
- Afterwards, we pack up and leave the car park tidy.
How to prepare
- Choose a level, firm spot for the van
- Make sure the van can get in
- Leave room in front of the hatch for a queue
Getting a price
Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.
Planning help
Why choose corporate fish and chip catering in Shripney?
People remember it.
These are some of the bookings we take around Shripney:
- Summer staff parties
- Retirement send-offs
- Fish Friday treats
- Workplace fundraising days
Shripney is about 54 miles from central London.
What your quote should include
- What happens if the event is cancelled or moved
- The van’s size and access needs
- The deadline for final numbers
- When payment is due
How we price a fish and chip van for your team
There are no hidden charges: the price is based on:
- Distance and any road charges
- The date and time of year
- Access and parking
- How long we serve
Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.
What we need to know
Here’s what makes a quick, accurate quote possible:
- Roughly how many people, including children
- Where you’d like the van to go
- Dietary needs, with numbers
- Anything awkward about the way in
Still finalising the details? That’s fine: tell us the basics about your staff event, and we will quote on that. Start when you are ready: send us your details through our quote form.
Shripney for staff days and team lunches
Shripney is about 2 miles north-east of Bognor Regis, in West Sussex. We cover Shripney as standard, so all we need is your date, a parking spot and a time to serve. We serve all 371 towns and villages across West Sussex. You can also see our page for Brighton, about 24 miles away.
Teams travelling in by rail can use the station: Bognor Regis station is about 1.7 miles away. Within about 2 miles of the sea, fish and chips goes down well with any team.
Anywhere in PO22, we can bring the van to you, from busy streets to quiet lanes. We can serve a staff event on streets such as Shripney Lane, Shripney Road and The Marigolds or the roads around them, as long as there is somewhere for the van. If your venue is just outside Shripney, we also cover Lidsey (1 mile north-east), Flansham (2 miles east), Westergate (2 miles north), Aldingbourne (2 miles north) and Eastergate (2 miles north). Further out, we also take the van to Worthing (12 miles east), Chichester (5 miles north-west), Selsey (7 miles south-west), Littlehampton (6 miles east), Lancing (15 miles east) and Emsworth (12 miles west).
Other landmarks nearby include Tote Copse Castle (1.8 miles north-west) and Bognor Regis Museum (2.1 miles south).
- Nearby schools include Felpham Community College (1.4 miles south-east) and The Regis School (1.5 miles south-west)
Planning the van’s spot
We will be honest if a spot will not work, and suggest an alternative. The main points are:
- Access wide and high enough for the van
- The site’s agreement to a catering van
- Room in front of the hatch for a queue
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.
From the hatch
- Haddock and chips
- Sausage and chips
- Mushy peas
- Staff lunches
- Pie and chips
- Cod and chips
A closer look at the menu
Pie and chips
Pie and chips is hearty and filling, and it’s a favourite in colder months.
Sausage and chips
Sausage and chips covers anyone who does not want fish, and children love it.
Is a fish and chip van right for your staff event?
Ordering takeaway for a whole site is slow and the food arrives cold. A van fries on the spot. Compared with a sit-down meal, a fish and chip van is frequently good value, as there is no kitchen to hire and nothing to wash up. We will send you a quote.
Why book with us
- A menu almost everyone likes
- Hot food handed straight over
- Fried fresh, not kept warm
- No surprises in your quote
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch