Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate Fish and Chip Catering in Sidlow

We bring a fish and chip van for your team across Sidlow and Surrey, cooking to order on site and serving from the hatch.

  • Friday lunch treats
  • Charity and fundraising days at work
  • Shift teams at depots and warehouses

Get a quote

Fresh fish and chips in Sidlow

Prices and what affects them

There are no hidden charges: the price is based on:

  • Cod, haddock or both
  • The day of the week
  • Distance and any road charges
  • How easy the site is to reach

Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is usually the best value.

What we need to know

Good planning starts with a few facts. Try to include:

  • The date and when you’d like to eat
  • Expected numbers
  • A picture of where the van would go
  • Anything awkward about the way in

Every booking is quoted individually, so the price fits what you actually need. To ask for one, use our quote form.

Corporate fish and chip catering in Sidlow, fried fresh

Open days and customer events work well too: people gather at the van and linger. Popular choices include mushy peas, pie and chips and sausage and chips, and we’re regularly asked to cater customer days and friday lunch treats.

For farms and rural sites near Sidlow, a chip van brings a hot lunch to wherever the team is. Tell us about access. Everything is fried fresh at your staff event, not cooked earlier and kept warm, and served the moment it comes out of the fryer.

Battered fish and chips with a lemon wedge in a takeaway tray
Area
Sidlow (RH2)
Area hub
Surrey
Menu
Cod, haddock, chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Page updated
24 October 2026

The process

We need a level, firm place to park the van, near your staff, and we agree exactly where before the day. For a staff lunch in Sidlow, daylight is not an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit spot. Summer events have daylight until around 9:20pm.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

Before we arrive

  • Let us know who to talk to on the day
  • Check the way in for low branches, cables and narrow gates
  • Choose a level, firm spot for the van

How to get a price

The quickest way to a quote is to send us your details through our quote form. Tell us about your staff event in Sidlow, and we’ll check the date and send a price.

Get a quote

Related guides

FAQs for Sidlow

Do you come to venues in the Surrey Hills National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

How far is Sidlow from London?

About 21 miles from central London.

What do you bring?

The van comes fully equipped to cook. You just need a suitable spot and permission.

Can you park on the road outside?

Only in a legal space, or with the council’s permission. Check with your council first.

Do you do customer events and open days?

Yes, it is a great draw. Send us the timings and numbers.

Do you need power or water?

Tell us what’s available at the site when you enquire, and we’ll say what we need.

What happens if it rains?

We cook inside the van, so rain does not stop us. Staff will appreciate cover near the hatch.

Can you serve each shift?

Give us the break times and we’ll serve in waves.

Organising for someone else?

Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we will confirm what we can provide.

For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.

Food your guests will love

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

Curry sauce

Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.

Perfect for your staff event in Sidlow

People remember it, which is the point of a thank-you.

Big or small, the van works the same way. Typical bookings include:

  • Charity and fundraising days at work
  • Staff appreciation days
  • Open days
  • Lunch for site crews

Sidlow is about 21 miles from central London, well within our area.

Comparing caterers

  • How long service runs, and what happens if you overrun
  • Any minimum charge
  • Travel, tolls and road charges
  • When payment is due

How to compare vans

Staff lunches in Sidlow: access and travel

Sidlow is about 2 miles south of Reigate, in Surrey. For a staff event in Sidlow, the van can park on drives, in car parks and yards, and on firm lawns and fields in and around Sidlow. Sidlow is one of 395 towns and villages in Surrey we cover. Our nearest city page is Guildford, about 16 miles away.

Commuters will know that Salfords station is about 1.8 miles away. With the Surrey Hills National Landscape within about 6 miles, rural team days are easy to arrange.

We cover staff events in every part of the RH2 postcode area and the streets around it. Close by, we cover staff events in Irons Bottom (1 mile south-west), South Park (1 mile north), Leigh (2 miles west), Reigate (2 miles north) and Dawesgreen (2 miles west). Further out, we also take the van to Epsom (9 miles north), Redhill (3 miles north-east), Ewell (10 miles north), Walton-on-Thames (15 miles north-west), Caterham (7 miles north-east) and Dorking (6 miles west).

Well-known places in the area include Reigate Priory Museum (2 miles north) and East Surrey Hospital (1.8 miles north-east). The countryside around Sidlow includes Colley Hill and Reigate Heath.

  • Schools near Sidlow include Reigate School (1.3 miles north) and Burys Court School (1.4 miles west)
Map of Sidlow © OpenStreetMap contributors

Should I sort the food myself?

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

Allergies and dietary needs

Good planning keeps every guest safe and happy. Try these:

  • Send allergies to us in writing
  • Flag any coeliac staff
  • Ask staff about allergies with a simple form
  • Check with facilities where the van can park

Keep the queue clear of fire exits and traffic.

A gazebo near the hatch helps on wet days.

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We need:

  • Lighting nearby for evening events
  • A level, firm spot the van can drive onto
  • Confirmation that the van can park there

If you are unsure, send a photo of the space and the way in, and we will say what we think.

Popular choices

  • Haddock and chips
  • Cod and chips
  • Staff lunches
  • Sausage and chips
  • Pie and chips
  • Mushy peas

See the full menu

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote