Oxfordshire · England
Corporate fish and chip catering in South Stoke, Oxfordshire
Hot, crisp and cooked while you wait: a fish and chip van for your team in South Stoke and across Oxfordshire.
- Lunch for site crews
- Fish Friday treats
- Thank-you lunches for the team
Book the van in South Stoke
About our corporate fish and chip catering in South Stoke
Facilities can deal with us directly, and we’ll go through what your site needs from us. For customer days and warehouse, depot and site teams, we can cook pie and chips, cod and chips and haddock and chips and more.
At country workplaces around South Stoke, we can bring a hot lunch to the yard. Tell us about access. We serve from the hatch, so it is hot and generous, and the queue keeps moving.
- Where
- South Stoke (RG8)
- Region
- Oxfordshire
- From the fryer
- Cod, haddock, chips, sausages, pies
- Sides
- Gravy, mushy peas, curry sauce
- Quote
- Quoted for your event
- Page updated
- 24 October 2026
Planners, venues and businesses
Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It saves passing messages back and forth.
Occasions we serve in South Stoke
People mix in the queue.
Big or small, the van works the same way. Common bookings include:
- Workplace fundraising days
- Thank-you lunches for the team
- Summer staff parties
- Retirement send-offs
For staff and visitors coming by train, Cholsey station, about 1.8 miles north-west, is the nearest station.
What your quote should include
- When payment is due
- The service time, and the cost of running over
- When final numbers are due
- The cancellation terms
What the van needs
We will agree the van’s spot with you before the day. It needs to tick a few simple boxes:
- A level, firm spot the van can drive onto
- A lit spot if service runs after dark
- Permission from the venue or landowner for the van
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before you book.
Popular choices
- Staff lunches
- Pie and chips
- Sausage and chips
- Cod and chips
- Haddock and chips
- Mushy peas
Food your guests will love
Curry sauce
Curry sauce divides opinion and it is on the menu.
Sausage and chips
Sausage and chips is the go-to for anyone who is not a fish fan, especially with curry sauce.
Diets, allergies and planning
With a little notice, diets are easier to plan for. We suggest:
- Flag any coeliac staff
- A pre-order helps with numbers and allergies
- Give us break and shift times
- Find out what documents the site needs
A quick message to staff when the van opens helps.
Tell the team in advance: it is half the fun.
The process
The van turns up at the agreed time, pulls onto the spot you’ve chosen and the hatch goes up. Once the oil is hot, the first portions go out at the time you asked for. A lunch-break van visit in South Stoke is always in daylight, but evening events need lights from about 3:55pm in December or 7:10pm in late September.
- Get in touch with the basics: when, where and roughly how many.
- A picture of the parking spot helps us check the van will fit.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Once the last portion is out, we pack up and go.
Getting ready for the day
- Give us your final numbers and allergies
- Keep space clear for staff at the hatch
- Give us a contact for the day
How to get a price
We quote for each event separately, based on your numbers, timings and travel. To ask for one, use our quote form.
Related guides
Prices and what affects them
Every booking is priced individually, based on a few main things:
- Access and parking
- The day of the week
- Numbers
- How far we travel
Distance and any road charges make a difference, so it helps to give us the postcode.
What to tell us
You don’t need every detail fixed to get a quote, but it helps to know:
- Where the event is
- Where you’d like the van to go
- Your date and serving time
- Any dietary needs and allergies
Every quote is worked out for your event. Give us your date first, and we’ll confirm whether we are available that day.
Takeaway run or book a van?
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.
Other occasions in South Stoke
South Stoke: your questions answered
Can the van go to venues in the North Wessex Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.
Do you come out to small places like South Stoke?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you fry it on site?
Yes, always. We fry to order in the van at your venue, then handed over hot from the hatch.
How much does a fish and chip van for your team cost in South Stoke?
Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers and we’ll reply with a price.
What does the van need?
A level, firm spot it can drive onto, near your staff, and space for a queue. Tell us about gates, lanes and soft ground.
Can the van park on grass?
Often, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.
Where will the van go on our site?
That is up to your site, but car parks and yards generally work well.
Which areas do you serve?
We cover London and the South East, including Oxfordshire. See all areas.
Workplace catering around South Stoke
South Stoke is about 6 miles south-east of Didcot, in Oxfordshire. Around South Stoke, we park wherever there’s level, firm ground. South Stoke is one of 443 towns and villages in Oxfordshire where we bring the van. We serve events right across the region, from South Stoke to Reading (about 10 miles away).
Central London is about 45 miles from South Stoke. Within reach of South Stoke are historic houses such as Basildon Park (3.5 miles south) and Brightwell Manor (4.6 miles north). Historic venues suit client days, but check their vehicle rules before planning a van. The North Wessex Downs National Landscape is within about 5 miles, which suits team days in the countryside.
We take the van to staff events all over the RG8 postcode area. Streets in the area include The Street, Ferry Road and Cross Keys Road, and the van can serve a staff event on any of them with a suitable parking spot. If your venue is just outside South Stoke, we also cover Moulsford (1 mile west), Goring (2 miles south), North Stoke (2 miles north-east), Cholsey (2 miles north) and Streatley (2 miles south). Larger places within reach include Oxford (15 miles north), Didcot (6 miles north-west), Abingdon-on-Thames (11 miles north-west), Thame (15 miles north-east), Wantage (13 miles west) and Henley-on-Thames (10 miles east).
Other landmarks nearby include Wallingford Castle (3.8 miles north). Open spaces near South Stoke include Churn Hill and Withymead Nature Reserve.
- Local schools include Cranford House School (0.8 miles north-west)
- Nearby, you’ll find The Perch and Pike pub (within half a mile south-west)
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch