Oxfordshire · England
Corporate fish and chip catering in Steeple Aston, Oxfordshire
Hot, crisp and cooked while you wait: a fish and chip van for your team in Steeple Aston and across Oxfordshire.
- Staff thank-you lunches
- Team away days
- Workplace fundraising days
Planning an event in Steeple Aston?
Corporate fish and chip catering for your staff event in Steeple Aston
We park in your car park, yard or forecourt, so staff do not have to go anywhere. For project milestones and fish Friday treats, we can cook haddock and chips, pie and chips and cod and chips.
Near Steeple Aston, workplaces can be far from shops, which makes a chip van a real treat. You’ll know what’s included before booking: serving times, the menu and anything else agreed.
- Area
- Steeple Aston (OX25)
- Region
- Oxfordshire
- From the fryer
- Cod and haddock, chips, sausages and pies
- On the side
- Mushy peas, curry sauce, gravy
- Quote
- Ask us for a quote
- Page updated
- 24 October 2026
Steeple Aston: your questions answered
Do you come out to small places like Steeple Aston?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
Which station is closest to Steeple Aston?
Heyford station, about 0.9 miles south-east of the centre.
Is the fish gluten-free?
Not as standard: batter is generally made with wheat flour. Let us know and we will tell you what we can do.
What happens if it rains?
Rain does not stop the fryers: the cooking is inside the van. Staff will appreciate cover near the hatch.
Can you serve each shift?
Tell us the shift and break times and we will plan service around them.
How much does a fish and chip van for your team cost in Steeple Aston?
Every booking is quoted individually, based on your numbers and timings. Tell us your date and rough numbers for a clear quote.
What will facilities need from you?
Tell us what your site needs when you enquire, and we will go through it with you.
What’s on the menu?
Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.
Should I sort the food myself?
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.
Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.
Diets, allergies and planning
Tell us about dietary needs and allergies early, and we’ll be straight with you about what’s possible. To get it right:
- Check with facilities where the van can park
- Ask staff about allergies with a simple form
- Send allergies to us in writing
- Check the site’s requirements for caterers
A quick message to staff when the van opens helps, and stagger departments if you can.
Tell the team in advance: it’s half the fun.
How we price a fish and chip van for your team
There’s nothing hidden: the price is based on:
- How far we travel
- How many people are eating
- Service time
- Any minimum charge
The date matters too: peak summer weekends and Christmas party Fridays book up first. It is worth asking early.
Getting an accurate quote
You don’t need everything decided to ask for a quote, but these help:
- Where you’d like the van to go
- The date and time of the event
- A photo of the parking spot
- How to get in: gates, lanes and ground
Getting a quote is simple: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
A chip van compared with other options
A big takeaway order arrives late and lukewarm. A van fries on the spot. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.
Why book with us
- Everything cooked to order at your event
- Hot food handed straight over
- No surprises in your quote
- The queue at the hatch gets people talking
How the day works
Nothing is cooked before it is needed. Each portion is battered and fried as it is ordered, which is why it tastes like it does at the seaside. Lunchtime bookings in Steeple Aston are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:30pm.
- Get in touch with the basics: when, where and roughly how many.
- A picture of the parking spot helps us check the van will fit.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Last portion served, we tidy up and head off.
How to prepare
- Have a level parking spot ready
- Make sure the van can get in
- Give us a contact for the day
Getting a price
Every booking is quoted individually, so the price fits what you actually need. For a quote, use our quote form.
Related guides
The menu, dish by dish
Sausage and chips
For anyone who doesn’t fancy fish, there is sausage and chips, and it is a favourite with children.
Pie and chips
For a heartier option, there’s pie and chips.
Working with your venue
For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.
Planners and coordinators can contact us directly, and we’ll keep everyone informed on the day.
Before you choose a spot
Plenty of places work for the van, but a few things matter:
- Room in front of the hatch for a queue
- Permission from the venue or landowner for the van
- Lighting nearby for evening events
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Pie and chips
- Mushy peas
- Haddock and chips
- Cod and chips
- Sausage and chips
- Staff lunches
Planning a team lunch in Steeple Aston
Steeple Aston is about 7 miles west of Bicester, in Oxfordshire. For staff events in Steeple Aston, we plan around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Steeple Aston is one of 443 places in Oxfordshire where we bring the van. Our bookings stretch from Steeple Aston to Oxford (about 13 miles away).
Steeple Aston is about 60 miles from central London, and we cover it as standard.
Wherever your staff event is in OX25, we can bring the van to you. From Jubilee Close, Paines Hill and North Side or anywhere nearby, we will bring the van to you. For staff events just outside Steeple Aston, we cover Middle Aston (1 mile north), Steeple Barton (2 miles west), Duns Tew (2 miles north-west), North Aston (2 miles north) and Dane Hill (2 miles north). Larger places within reach include Oxford (13 miles south), Banbury (9 miles north), Bicester (7 miles east), Witney (12 miles south-west), Kidlington (8 miles south) and Headington Quarry (13 miles south).
Well-known places in the area include Deddington Castle (3.6 miles north).
- Pubs nearby include White Lion pub (less than half a mile south-east)
Also near Steeple Aston
What else we do in Steeple Aston
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch