Kent · England
Corporate Fish and Chip Catering in Stowting Common
From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in Stowting Common.
- Warehouse, depot and site teams
- Charity days
- Friday lunch treats
Fresh fish and chips in Stowting Common
Takeaway run or book a van?
Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We are happy to send a quote so you can compare.
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is usually simpler.
How our corporate fish and chip catering works in Stowting Common
We park in your car park, yard or forecourt, so nobody has to leave site. For retirement send-offs and shift teams at depots and warehouses, we’ll put together a menu of sausage and chips, pie and chips and cod and chips and more.
Rural businesses around Stowting Common can be a long way from anywhere to buy lunch, which makes a chip van a real treat. The menu is short on purpose: a few classics done properly keeps the food fresh and the queue moving.
Other occasions in Stowting Common
FAQs for Stowting Common
Could you trade in Spong Wood?
Only if the landowner, typically the council, allows it. Ask them first.
How far is Stowting Common from London?
About 54 miles from central London, and we cover it as standard.
Can you come onto our site?
That is up to your site, but a car park or yard is normally ideal.
How fast is service?
It depends on numbers, the menu and how people arrive. Tell us your numbers and how long you have for food, and we’ll plan to keep the queue moving.
Do you take everything away?
We clear the van’s area after service. Let us know about bins for staff.
Where do you take the van?
London and South East England: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Stowting Common.
Is the food cooked at the event?
Yes, always. We fry to order in the van at your venue, then handed over hot from the hatch.
Do you cover Stowting Common?
Yes. We take the van across London and the South East, and Stowting Common is within our area. To check your date, use our quote form.
What a fish and chip van costs
Here’s what makes the biggest difference to the price:
- Your choice of menu
- Whether a minimum applies
- Numbers
- Access and parking
The cost per head usually falls as numbers rise, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
What we need to know
When you contact us, it helps to tell us:
- Where you’d like the van to go
- The address or venue name
- How to get in: gates, lanes and ground
- Roughly how many people, including children
The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll check the date and send a price.
Workplace catering around Stowting Common
Stowting Common is about 6 miles north of Hythe, in Kent. Stowting Common is well within our area, so all we need is your date, a parking spot and a time to serve. Stowting Common is one of 922 towns and villages in Kent where we bring the van. You can also see our page for Canterbury, about 9 miles away.
For colleagues arriving by train, the nearest station is Westenhanger station, about 3.7 miles south. Stowting Common is about 54 miles from central London, and we cover it as standard. With the Kent Downs National Landscape within about 4 miles, rural team days are easy to arrange. Within about 6 miles of the sea, fish and chips goes down well with any team.
Here we cover the TN25 postcode area, so your staff event can be anywhere in it. Local streets include Brabourne Lane and Stowting Hill; a staff event on any of them works well with a drive or nearby car park. Nearby, we also serve staff events in Stowting (1 mile south), Hemsted (1 mile south-east), Skeete (2 miles south-east), Woodland (2 miles south-east) and Rhodes Minnis (2 miles east). We also serve nearby towns such as Ashford (7 miles west), Canterbury (9 miles north), Dover (12 miles east), Folkestone (7 miles south-east), Whitstable (14 miles north) and Faversham (13 miles north-west).
Well-known places in the area include William Harvey Hospital (5.1 miles west). Open spaces near Stowting Common include Hatch Park and Tolsford Hill.
Why choose corporate fish and chip catering in Stowting Common?
It works across shifts, with service timed to each break.
If you are planning any of these, we can help:
- Leaving dos
- Customer days
- Thank-you lunches for the team
- Project milestones
Nearby historic houses include Westenhanger Castle (3.7 miles south) and Acrise Place (4.5 miles east). For a client event at a historic house, ask early about rules for catering vans.
Before you book anyone
- How many hours the van serves
- What happens if the event is cancelled or moved
- If the price includes VAT
- A clear list of what’s included
What the van needs
We will agree the van’s spot with you before the day. It needs to tick a few simple boxes:
- Somewhere close to where people will eat
- A route in without tight gates or low branches
- A level hardstanding, drive or firm lawn
Not sure about the spot? Send us a photo and we will tell you honestly before booking.
What we serve
- Sausage and chips
- Haddock and chips
- Mushy peas
- Staff lunches
- Pie and chips
- Cod and chips
How the day works
The van turns up at the agreed time, parks where we agreed. Once the oil is hot, the first portions go out at the time you asked for. A lunch-break van visit in Stowting Common is always in daylight, but later events need lighting: it is dark by about 3:50pm in December.
- Get in touch with the basics: when, where and roughly how many.
- Show us where the van would go, and we will confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- The van rolls up, the hatch opens and the fryers get going for your staff.
- Once the last portion is out, we pack up and go.
Before we arrive
- Send us final numbers and any allergies in good time
- Plan a bit of cover near the hatch if rain is likely
- Pick a flat, firm place for the van to park
Getting a price
Each quote is put together for your staff event. Start with your date, and we will confirm whether we are available that day.
Read more
Why fried-to-order beats a buffet
Corporate buffets are usually cold. A chip van serves hot food fresh from the fryer. Distance and any road charges make a difference, so tell us exactly where your staff event is.
Why us?
- Classic food your staff already know
- Served hot, straight from the hatch
- Nothing for you to cook or clear
- We cook inside the van, whatever the weather
Organising for someone else?
If you’re planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we’ll work directly with you and the venue. It saves passing messages back and forth.
Parks, greens and streets usually need permission for a catering van. The council or landowner will tell you what they need.
The menu, dish by dish
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it’s the favourite in much of the south. It’s battered and fried to order, so it is crisp when it reaches you.
Haddock and chips
Some people swear by haddock: sweeter and a touch firmer than cod. Tell us if you’d like to offer it.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch