Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Fish and Chip Catering in Sutton-under-Brailes

We bring a fish and chip van for your team across Sutton-under-Brailes and Oxfordshire, frying fresh at your venue.

  • End-of-project celebrations
  • Summer team days
  • Leaving dos

Get a quote

Corporate fish and chip catering for Sutton-under-Brailes events

Corporate fish and chip catering in Sutton-under-Brailes, fried fresh

We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. We serve sausage and chips, cod and chips and pie and chips, and we’re regularly asked to cater shift teams at depots and warehouses and summer team days.

For farms and rural sites near Sutton-under-Brailes, we can bring a hot lunch to the yard. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it’s handed over.

Area
Sutton-under-Brailes (OX15)
Region
Oxfordshire
Menu
Cod and haddock, chips, sausages and pies
Extras
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Page updated
24 October 2026
Battered fish and chips with a lemon wedge in a takeaway tray

FAQs for Sutton-under-Brailes

Do you come out to small places like Sutton-under-Brailes?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How long are you on site?

That depends on your numbers and timings. We confirm all the timings beforehand.

Is everything cooked fresh?

Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.

What if we only have street parking?

That depends on local parking rules. A drive, car park or yard is usually easier; if it has to be the street, check with the council.

Do you do customer events and open days?

We do. A chip van gives visitors something to queue for and talk about.

Do you have allergen information?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Send us any allergies in writing.

What food do you serve?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

Do you come to Sutton-under-Brailes?

Yes. We cover London and the South East, including Sutton-under-Brailes. To check your date, send us your details through our quote form.

What happens on the day

Your timings come first. If the day runs behind, we hold off cooking until you’re ready, so the food is still fresh when it is served. Lunchtime staff treats in Sutton-under-Brailes are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:10pm in late September.

  1. You tell us the date, the site, rough numbers and your break times.
  2. You get a quote and answers to facilities’ questions.
  3. We arrange the van’s spot and arrival with the site.
  4. On the day we set up and fry to order through the agreed service time.
  5. Afterwards, we pack up and leave the car park tidy.

Before we arrive

  • Check the venue or landowner is happy for the van to park
  • Have a level parking spot ready
  • Check the way in for low branches, cables and narrow gates

Getting a price

The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.

Get a quote

Related guides

Occasions we serve in Sutton-under-Brailes

It works across shifts, because service can be planned in waves.

Big or small, the van works the same way. Common bookings include:

  • End-of-project celebrations
  • Team away days
  • Charity and fundraising days at work
  • Thank-you lunches for the team

Comparing caterers

  • Exactly what’s included in the price
  • What happens if the event is cancelled or moved
  • How long service runs, and what happens if you overrun
  • Any travel, parking or access charges

Our booking checklist

Space, access and the venue

No two venues are the same, so we ask about the spot and the way in when you get in touch. In general, we need:

  • Permission from the venue or landowner for the van
  • A level, firm spot the van can drive onto
  • Lighting nearby for evening events

If in doubt, send us a picture of the spot and we’ll advise.

From the hatch

  • Cod and chips
  • Staff lunches
  • Pie and chips
  • Sausage and chips
  • Mushy peas
  • Haddock and chips

See the full menu

Planning a team lunch in Sutton-under-Brailes

Sutton-under-Brailes is about 9 miles west of Banbury, in Oxfordshire. Around Sutton-under-Brailes, we park wherever there’s level, firm ground. Sutton-under-Brailes is one of 443 towns and villages in Oxfordshire we cover. Our nearest city page is Oxford, about 24 miles away.

This part of Oxfordshire takes in OX15, and we can serve your staff event anywhere in it. If your venue is just outside Sutton-under-Brailes, we also cover Lower Brailes (1 mile north-east) and Upper Brailes (2 miles north). Within a short drive, we also cover Banbury (9 miles east), Chipping Norton (7 miles south), Neithrop (9 miles east), Grimsbury (10 miles east), Ruscote (9 miles east) and Bloxham (8 miles east).

Nearby you’ll also find Wheelbarrow Castle (4.5 miles south-west) and Ellen Badger Hospital (3.4 miles north-west). The countryside around Sutton-under-Brailes includes Castle Hill and Woodford Bottom and Lamb's Pool.

  • Nearby, you will find Cherington Arms Public House (0.7 miles south-west)
Map of Sutton-under-Brailes © OpenStreetMap contributors

A fish and chip van or other catering?

A big takeaway order arrives late and lukewarm. A van fries on the spot. A chip van often compares well with a plated meal, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.

Why book our van in Sutton-under-Brailes

  • Served hot, straight from the hatch
  • The classic sides: peas, curry sauce and gravy
  • We cook inside the van, whatever the weather
  • Fish and chips fried fresh on site

See how we price and our guide to van hire costs.

Cannot we just order from the chip shop?

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Deep-frying for lots of people at home is risky: big pans of hot oil, children and garden parties don’t mix. A van is designed for exactly this.

About the food

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it’s the favourite in much of the south. It’s battered and fried to order.

Curry sauce

Some people won’t eat chips without curry sauce and it’s on the menu.

For event organisers in Sutton-under-Brailes

Planning an event for a club, school or charity in Sutton-under-Brailes? A fish and chip van draws people in and almost everyone likes it. Give us the details and we’ll suggest how it could work.

Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.

Prices and what affects them

The same numbers can mean different prices, because of:

  • How long we serve
  • How easy the site is to reach
  • Any minimum charge
  • How many people are eating

Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. We will tell you up front.

Getting an accurate quote

The more we know about your staff event, the better we can plan. Try to include:

  • Expected numbers
  • Dietary needs, with numbers
  • Your date and serving time
  • Anything awkward about the way in

Send us the date, the address or OX15 postcode and rough numbers, along with your serving time, and you’ll get a clear price. Just use our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote