Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate fish and chip catering in Thorpe Green, Surrey

Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Thorpe Green.

  • Leaving dos
  • Celebrating a big win
  • Thank-you lunches for the team

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A chip van near Thorpe Green

Organising for someone else?

For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we are happy to deal with you and the venue directly. It saves passing messages back and forth.

Corporate fish and chip catering in Thorpe Green, cooked to order

Few staff treats are as popular as a fish and chip van lunch. It needs no kitchen and no room booking, and people still talk about it the following week. We serve pie and chips, mushy peas and haddock and chips, and typical bookings are for friday lunch treats and retirement send-offs.

For farms and rural sites near Thorpe Green, we can bring a hot lunch to the yard. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.

Area
Thorpe Green (GU25, TW20)
Area hub
Surrey
Menu
Cod and haddock, chips, sausages and pies
On the side
Curry sauce, mushy peas and gravy
Quotes
Quoted for your event
Page updated
24 October 2026
Colleagues celebrating together at an indoor party

How we price a fish and chip van for your team

Here’s what makes the biggest difference to the price:

  • The minimum booking
  • Travel, tolls and road charges
  • The day of the week
  • Access and parking

A chip van often compares well with a plated meal, as there is no kitchen to hire and nothing to wash up. Ask us for a quote.

Details that help

You don’t need every detail fixed to get a quote, but these help:

  • The venue or postcode
  • Where you’d like the van to go
  • Expected numbers
  • How to get in: gates, lanes and ground

Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, fill in our quote form.

Why fried-to-order beats a buffet

A meal out takes everyone off site. A van comes to you. Larger groups normally cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we’ll quote.

What you get with us

  • Everything cooked to order at your event
  • A menu almost everyone likes
  • No surprises in your quote
  • All the chip-shop extras

Take a look at how we price and the cost guide.

How it works

When we arrive, we park up on the agreed spot, set up and heat the fryers. Then everything is fried to order, timed around your staff event. Lunchtime bookings in Thorpe Green are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we are done.

How to prepare

  • Get permission for the van from the venue
  • Choose a level, firm spot for the van
  • Check the way in for low branches, cables and narrow gates

How to get a price

Thinking about a fish and chip van for your team for your staff event in Thorpe Green? Tell us what you have in mind and we’ll come back with a quote. To get in touch, fill in our quote form.

Ask for a quote

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Workplace catering around Thorpe Green

Thorpe Green is about 2 miles south of Egham, in Surrey. Give us the address of your staff event in Thorpe Green, and we’ll plan access and set-up before the day. Thorpe Green is one of 395 towns and villages in Surrey where we bring the van. Our bookings stretch from Thorpe Green to Guildford (11 miles away).

Thorpe Green is about 20 miles from central London, and we cover it as standard. Commuters will know that the nearest station is Virginia Water station, about 0.8 miles west.

Staff events anywhere in GU25 and TW20 start with a parking spot for the van and roughly how many staff. Whether your staff event is on Green Road and Sandhills Lane or anywhere nearby, we will bring the van to you. Nearby, we also serve staff events in Thorpe (1 mile north-east), Stroude (1 mile north-west), Virginia Water (1 mile west), Egham Hythe (2 miles north-east) and Egham (2 miles north). Larger places within reach include Guildford (11 miles south), Woking (6 miles south), Camberley (9 miles south-west), Epsom (13 miles east), Ewell (13 miles east) and Walton-on-Thames (6 miles east).

Other landmarks nearby include St. Peter's Hospital (2 miles south-east) and Spelthorne Museum (2.4 miles north-east). Within reach you’ll find Gracious Pond and St Ann's Hill.

  • Local schools include The American School In England (0.7 miles north-east) and Salesian School (1.9 miles south-east)
  • Local pubs include Rose And Crown Public House (within half a mile south-west)
Map of Thorpe Green © OpenStreetMap contributors

Takeaway run or book a van?

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

Food your guests will love

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, great with chips and sausages.

Allergies and dietary needs

Allergies are taken seriously. Help us by following these steps:

  • Agree the van’s spot with facilities
  • Tell us exactly when each group can eat
  • Collect allergies in advance
  • Let us know about coeliac disease

Plan the queue away from vehicle routes in the car park or yard.

A pre-order list speeds things up and helps with allergies.

Who books corporate fish and chip catering in Thorpe Green?

A van lunch is a staff treat almost everyone appreciates.

Whatever brings people together, fish and chips from the hatch goes down well. We regularly serve:

  • A monthly Fish Friday
  • Project milestones
  • Warehouse, depot and site teams
  • Staff appreciation days

Nearby historic houses include Botleys Mansion (2.1 miles south). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles.

Comparing caterers

  • The service time, and the cost of running over
  • Whether there’s a minimum
  • Allergen information for each item
  • What the van needs: space, access, power

Our booking checklist

Your questions about a fish and chip van for your team in Thorpe Green

Is Thorpe Green too small for a chip van?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can the van park in Riverside Walk?

Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.

What food do you serve?

Proper fish and chips, plus sausage or pie and chips. Mushy peas, curry sauce and gravy go on the side.

Can you cook in the rain?

Rain does not stop the fryers: the cooking is inside the van. Staff will appreciate cover near the hatch.

Is everything cooked fresh?

Yes. Everything is fried fresh in the van, and serve straight from the hatch.

What does it cost to hire the van?

The price depends on numbers, menu, service time and travel. Send us the details for a quote.

How do you handle allergies?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Do we need to provide equipment?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote