Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate fish and chip catering in Tile Hurst, East Sussex

Corporate fish and chip catering in Tile Hurst: cod, haddock and chips fried to order, and served hot from the hatch.

  • Team away days
  • Fish Friday treats
  • Thank-you lunches for the team

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Book the van in Tile Hurst

Corporate fish and chip catering for your staff event in Tile Hurst

We keep the menu short so a lunch break is enough: the classics, done properly. Typical bookings include friday lunch treats and workplace fundraising days, serving sausage and chips, cod and chips and mushy peas.

Near Tile Hurst, workplaces can be far from shops, which makes a chip van a real treat. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and served the moment it comes out of the fryer.

Where
Tile Hurst (BN27)
Region
East Sussex
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Last updated
24 October 2026
A long piece of battered fish with chips on a dark plate

Business events near Tile Hurst

Tile Hurst is about 1 mile north-west of Hailsham, in East Sussex. In and around Tile Hurst, the van can serve from a drive, a yard, a car park or a firm field. Tile Hurst is one of 289 towns and villages in East Sussex we cover. You can also see our page for Brighton, about 16 miles away.

Tile Hurst sits roughly 46 miles from central London. For staff and visitors coming by train, the nearest station is Polegate station, about 3.4 miles south. With the South Downs National Park within about 6 miles, rural team days are easy to arrange.

Wherever your staff event is in BN27, we can fry fresh for your staff. If your venue is just outside Tile Hurst, we also cover Lower Horsebridge (1 mile north), Hailsham (1 mile south-east), Upper Horsebridge (1 mile north-east), Lower Dicker (1 mile north-west) and Hellingly (1 mile north-east). Further out, we also take the van to Eastbourne (6 miles south), Hastings (14 miles east), Bexhill-on-Sea (10 miles east), Seaford (9 miles south-west), Lewes (10 miles west) and Crowborough (13 miles north).

Nearby you’ll also find Herstmonceux Castle (4.5 miles east) and Hellingly Hospital Railway (1.6 miles north-east). Green spaces nearby include Combe Hill.

  • Nearby schools include Hailsham Community College (0.9 miles east) and Bede's Prep School (1.5 miles west)
  • Pubs nearby include The Grenadier pub (0.9 miles east)
Map of Tile Hurst © OpenStreetMap contributors

What a fish and chip van costs

These are the factors that matter most:

  • The number of meals
  • The day of the week
  • How long we serve
  • Travel, tolls and road charges

When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.

Getting an accurate quote

These details help us quote quickly:

  • Dietary needs, with numbers
  • Where the van would park
  • The venue or postcode
  • A picture of where the van would go

Tell us your date, venue or postcode and roughly how many people, along with your serving time, and you will get a clear price. Just send us your details through our quote form.

Before you choose a spot

Every site is different, so we ask about the spot and the way in before we confirm. In general, we need:

  • A level, firm spot the van can drive onto
  • Access wide and high enough for the van
  • Confirmation that the van can park there

Not sure about the spot? Send us a picture and we will tell you honestly before you book.

On the menu in Tile Hurst

  • Sausage and chips
  • Cod and chips
  • Pie and chips
  • Staff lunches
  • Mushy peas
  • Haddock and chips

View our menu

A fish and chip van or other catering?

For a thank-you that lands, a chip van is hard to beat. There is no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.

Why Tile Hurst hosts choose us

  • Quick service from the hatch
  • Something for staff to gather round
  • Bookings across East Sussex, including Tile Hurst
  • All the chip-shop extras

See our prices page or what a fish and chip van costs.

For planners, venues and organisers

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

If you’re organising for someone else, whether you’re a planner, a facilities manager or an organiser, we will work directly with you and the venue. It keeps things simple.

How it works

We work to your timings. If things run late, we hold off cooking until you are ready, so the food is still fresh when it’s served. Lunchtime staff treats in Tile Hurst are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:00pm in late September.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A photo of the parking spot helps us check the van will fit.
  3. A week or so before, we confirm timings and numbers.
  4. The van rolls up, the hatch opens and the fryers get going for your staff.
  5. Last portion served, we tidy up and head off.

Before we arrive

  • Make sure the van can get in
  • Name one person we can call on the day
  • Confirm the van is allowed on site

Getting a price

Not sure of numbers yet? That is fine: give us a rough idea and the date, and we will firm it up nearer the time. Start when you’re ready: fill in our quote form.

Get a quote

Read more

Should I sort the food myself?

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is usually simpler.

Occasions we serve in Tile Hurst

It is hot food on site, whatever the weather, because the cooking is inside the van.

Big or small, the van works the same way. Typical bookings include:

  • Summer team days
  • Leaving dos
  • Lunch for site crews
  • Friday lunch treats

Nearby historic houses include Michelham Priory (1.1 miles south-west) and Horselunges Manor (1.2 miles north-east). For a client event at a historic house, ask early about rules for catering vans.

Questions to ask before booking

  • What happens if plans change
  • Whether travel is included
  • Allergen information for each item
  • A clear list of what’s included

15 questions to ask before you book

Allergies and dietary needs

A little planning makes sure everyone is looked after. Here’s how:

  • Share the shift pattern
  • Check the site’s requirements for caterers
  • Collect allergies in advance
  • Ask facilities about access

We get there ahead of the lunch break, so service starts on time.

Cover near the van keeps the queue dry.

Questions from Tile Hurst

What’s the nearest station to Tile Hurst?

The closest is Polegate station, roughly 3.4 miles away.

Is Tile Hurst too small for a chip van?

No, we come to small places too. Let us know about access and parking.

How does payment work for businesses?

We will talk you through booking and payment for businesses.

What about staff who don’t eat fish?

Yes: sausage and chips or pie and chips. Tell us roughly how many to expect.

Do you clear up afterwards?

We take the van and everything with it, and leave the spot tidy. Bins for staff are worth planning.

Is everything cooked fresh?

Yes, always. Everything is fried fresh in the van, then handed over hot from the hatch.

How much is fish and chip van hire?

The price depends on numbers, menu, service time and travel. Send us the details for a quote.

Do we need to provide equipment?

Everything is cooked in the van. Tell us about power, water and bins at the site and we will confirm what we need.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote