Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate fish and chip catering in Upper Beeding, West Sussex

Corporate fish and chip catering in Upper Beeding: cod, haddock and chips fried to order, and served hot from the hatch at the time you choose.

  • Shift teams at depots and warehouses
  • Customer days
  • Workplace fundraising days

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Corporate fish and chip catering in Upper Beeding

How our corporate fish and chip catering works in Upper Beeding

Service is timed to your lunch break or shift pattern, so each group can eat within its break. Popular choices include cod and chips, haddock and chips and mushy peas, and typical bookings are for staff thank-you lunches and workplace fundraising days.

Near Upper Beeding, workplaces can be far from shops, which makes a chip van a real treat. We cook inside the van, right where your staff are, so the batter is still crisp when it’s handed over.

Where
Upper Beeding (BN44)
County
West Sussex
Menu
Fish and chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Price
Contact us for a quote
Last updated
24 October 2026
Fish and chips served hot in a takeaway tray

Is a fish and chip van right for your staff event?

Office caterers bring cold buffets. A van serves hot food to order. Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.

Why book with us

  • Cod, haddock, sausages and pies
  • No kitchen, no crockery, no washing up
  • Mushy peas, curry sauce and gravy on the side
  • A quote that spells everything out

See our prices page and our guide to van hire costs.

Organising for someone else?

Planning an event for a club, school or charity in Upper Beeding? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we will take it from there.

For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.

What a fish and chip van costs

Fish and chip van pricing is simple once we know the basics:

  • Peak dates such as summer Saturdays
  • Numbers
  • How easy the site is to reach
  • Any minimum charge

The date matters too: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

What to tell us

For a quote, it helps to have:

  • A picture of the space and the way in
  • The venue or postcode
  • Your date and serving time
  • Roughly how many people, including children

Still finalising the details? No problem: give us a rough idea and the date, and we will firm it up nearer the time. To start, send us your details through our quote form.

Staff lunches in Upper Beeding: access and travel

Upper Beeding is about 3 miles north-west of Shoreham-by-Sea, in West Sussex. Give us the address of your staff event in Upper Beeding, and we will plan access and set-up before the day. Upper Beeding is one of 371 places in West Sussex where we bring the van. Our bookings stretch from Upper Beeding to Brighton (8 miles away).

Among the historic houses close to Upper Beeding are Portslade Manor (4.6 miles south-east). For a client event at a historic house, ask early about rules for catering vans. Upper Beeding sits roughly 43 miles from central London, and we cover it as standard. Within about 4 miles of the sea, fish and chips goes down well with any team.

Staff events anywhere in BN44 start with a parking spot for the van and roughly how many staff. Your staff event could be at a house on High Street, Monks Walk and Hyde Lane, as long as there is somewhere for the van. Neighbouring places where we serve staff events include Bramber (1 mile west), Botolphs (1 mile south-west), Steyning (1 mile west), Sompting (4 miles south-west) and Lancing (4 miles south). Further out, we also take the van to Horsham (13 miles north), Worthing (6 miles south-west), Haywards Heath (12 miles north-east), Burgess Hill (9 miles north-east), Littlehampton (11 miles south-west) and Shoreham-by-Sea (3 miles south-east).

Other landmarks nearby include Southlands Hospital (3.5 miles south-east) and Steyning Museum (1.2 miles west). Open spaces near Upper Beeding include Truleigh Hill and Mill Hill.

  • Local schools include Steyning Grammar School (1.4 miles north-west)
Map of Upper Beeding © OpenStreetMap contributors

What happens on the day

Service is quick: food goes from the fryer to the hatch. Afterwards we pack up. After-work summer events in Upper Beeding have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we’re done.

Preparing for the day

  • Clear the route for the van
  • Give us your final numbers and allergies
  • Choose a level, firm spot for the van

Get a quote

We only need a few details to quote: date, address, numbers and serving time. To send them, fill in our quote form.

Get a quote

Planning help

Where the van can park in Upper Beeding

Most drives, car parks, yards and firm lawns can take the van, but a few things matter:

  • Permission from the venue or landowner for the van
  • A clear area by the serving hatch
  • Lighting nearby for evening events

Not sure about the spot? Send us a picture and we will tell you honestly before you book.

Popular choices

  • Pie and chips
  • Mushy peas
  • Cod and chips
  • Sausage and chips
  • Staff lunches
  • Haddock and chips

See the full menu

Looking after everyone

Most events have a few staff with dietary needs. To look after them:

  • Plan an alternative for anyone we cannot cater for
  • Find out what documents the site needs
  • Share the shift pattern
  • Tell us about coeliac staff specifically

When service is finished, we pack up and leave the car park tidy.

A few tables or benches outside make it a proper break.

What comes out of the fryer

Gravy

A pot of gravy turns chips into comfort food.

Curry sauce

Curry sauce divides opinion, so we bring it along.

Why choose corporate fish and chip catering in Upper Beeding?

It works across shifts, with service timed to each break.

A fish and chip van suits almost any gathering. People in Upper Beeding book the van for occasions like:

  • A monthly Fish Friday
  • Shift teams at depots and warehouses
  • Celebrating a big win
  • Summer staff parties

Commuters will know that Shoreham-By-Sea station is about 3.6 miles away.

Questions to ask before booking

  • The van’s size and access needs
  • When final numbers are due
  • A clear list of what’s included
  • The deposit and payment dates

How to compare vans

Upper Beeding: your questions answered

What about events near the coast?

Yes, of course. The cooking is inside the van, so wind doesn’t affect it, but the queue will want shelter.

Is Upper Beeding too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you invoice the company?

Ask us when you enquire and we’ll explain how booking and payment work.

Is everything cooked fresh?

It is. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

Can you serve each shift?

Yes, if we know the times. We’ll plan it with you.

Is there something for children?

Children are very welcome. Tell us how many children, and we’ll plan for them.

How soon do we need to book?

As early as you can, especially for summer weekends and December. Ask about your date even if it is soon.

What will facilities need from you?

Sites vary, so send us the list and we’ll confirm what we can provide.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote