Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Buckinghamshire · England

Corporate Fish and Chip Catering in Walter's Ash

Something for almost everyone: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your team in Walter's Ash.

  • Retirement and leaving lunches
  • Charity days
  • End-of-project celebrations

Get a quote

Corporate fish and chip catering for Walter's Ash events

Should I sort the food myself?

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.

Corporate fish and chip catering in Walter's Ash, fried fresh

Office teams, drivers and warehouse staff all love it, because fish and chips is food everyone knows. Typical bookings include end-of-project celebrations and staff thank-you lunches, serving cod and chips, sausage and chips and haddock and chips.

Rural businesses around Walter's Ash can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.

A portion of golden battered fish and chips in a white tray
Where
Walter's Ash (HP14)
Area hub
Buckinghamshire
On the menu
Cod, haddock, chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Page updated
24 October 2026

Workplace catering around Walter's Ash

Walter's Ash is about 4 miles north-west of High Wycombe, in Buckinghamshire. We park up at homes, halls, workplaces and venues in Walter's Ash and nearby villages. Walter's Ash is one of 263 towns and villages in Buckinghamshire where we bring the van. You can also see our page for Reading, about 18 miles away.

Within reach of Walter's Ash are historic houses such as Hughenden Manor (2.2 miles south-east) and West Wycombe Park House (2.4 miles south). Historic venues suit client days, but check their vehicle rules before planning a van. Walter's Ash sits roughly 32 miles from central London, well within our area. The Chilterns National Landscape is within about 5 miles, which suits team days in the countryside.

Wherever your staff event is in HP14, we can fry fresh for your staff. That could mean a staff event at a home on Main Road, Honey Way and Bradenham Wood Lane or the roads around them, wherever the van can park. Neighbouring places where we serve staff events include Naphill (1 mile south-east), Upper North Dean (1 mile north-east), Lower North Dean (1 mile east), Speen (1 mile north) and Bryant's Bottom (1 mile north-east). Larger places within reach include Aylesbury (10 miles north), High Wycombe (4 miles south-east), Chesham (8 miles east), Marlow (7 miles south), Amersham (8 miles east) and Beaconsfield (8 miles south-east).

Well-known places in the area include Eden (3.4 miles south-east) and Wycombe Hospital (3.7 miles south-east). Within reach you will find Prestwood Local Nature Reserve.

  • Pubs nearby include The Wheel pub (0.9 miles south-east)
  • Other local spots include West Wycombe Rural (2.6 miles south-west)
Map of Walter's Ash © OpenStreetMap contributors

Why choose corporate fish and chip catering in Walter's Ash?

It’s memorable.

A fish and chip van suits almost any gathering. In Walter's Ash, people book us for events such as:

  • Summer staff parties
  • Thank-you lunches for the team
  • Customer days
  • Workplace fundraising days

For staff and visitors coming by train, Saunderton station, about 1.5 miles west, is the nearest station.

Questions to ask before booking

  • If the price includes VAT
  • What they can offer for dietary needs
  • The cancellation terms
  • Any travel, parking or access charges

How to compare vans

Space, access and the venue

If a spot isn’t suitable, we will tell you, and help find another. The main points are:

  • Access wide and high enough for the van
  • Permission from the venue or landowner for the van
  • A level hardstanding, drive or firm lawn

Not sure about the spot? Send us a photo and we’ll tell you honestly.

What we serve

  • Sausage and chips
  • Haddock and chips
  • Pie and chips
  • Cod and chips
  • Mushy peas
  • Staff lunches

Browse the menu

Looking after everyone

Nearly every event has some special diets. To look after them:

  • Arrange something for anyone with needs we cannot meet
  • Share the shift pattern
  • Put allergy details in writing
  • Tell us about coeliac staff specifically

Send a message round when the van opens, and stagger departments if you can.

Cover near the van keeps the queue dry.

A fish and chip van or other catering?

Office caterers bring cold buffets. A chip van serves hot food fresh from the fryer. If you have a budget in mind, tell us, and we will suggest a menu and timing to match. Keeping the menu short is usually the best value.

Why book with us

  • Nothing for you to cook or clear
  • Quick service from the hatch
  • Events in Walter's Ash and across Buckinghamshire
  • The classic sides: peas, curry sauce and gravy

Take a look at our pricing or our guide to van hire costs.

About the food

Sausage and chips

For anyone who does not fancy fish, there’s sausage and chips, and children love it.

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it’s hot, crisp and generous.

Prices and what affects them

Every booking is priced individually, based on a few main things:

  • Peak dates such as summer Saturdays
  • Access and parking
  • Cod, haddock or both
  • Distance and any road charges

When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.

Getting an accurate quote

Here’s what makes a quick, accurate quote possible:

  • Any dietary needs and allergies
  • Anything awkward about the way in
  • The spot you have in mind for the van
  • Expected numbers

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. A photo of the spot helps too. When you’re ready, send us your details through our quote form.

Walter's Ash questions

How far is Walter's Ash from London?

About 32 miles from central London, and we cover it as standard.

Which station is closest to Walter's Ash?

Saunderton station, about 1.5 miles west of the centre.

Who clears up?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for staff.

What about staff who don’t eat fish?

Sausage and chips and pie and chips are on the menu. Tell us about other diets and we’ll be honest about what’s possible.

What does it cost to hire the van?

We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time and we will reply with a price.

Can you serve children?

Yes. Sausage and chips is a favourite with children. Tell us how many are coming.

Can you cater for allergies?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Send us any allergies in writing.

Can you serve each shift?

Yes, if we know the times. We’ll plan it with you.

Step by step

We do not cook ahead. Each portion is battered and fried as it is ordered, which is why it tastes like it does at the seaside. After-work summer events in Walter's Ash have daylight until about 9:25pm in late June and 7:05pm in late September; winter events, dark by about 3:55pm, need a lit spot for the van.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

How to prepare

  • Check the way in for low branches, cables and narrow gates
  • Arrange somewhere dry for the queue
  • Give us your final numbers and allergies

How to get a price

Every booking is quoted individually, so the price fits what you actually need. For a quote, fill in our quote form.

Ask for a quote

Planning help

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote