Hampshire · England
Corporate fish and chip catering in West Green, Hampshire
Corporate fish and chip catering in West Green: fish and chips cooked fresh in the van, then handed over hot from the hatch.
- End-of-project celebrations
- Leaving dos
- Customer days
A chip van near West Green
About our corporate fish and chip catering in West Green
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Whether it is open days and customer events and summer team days, we can cook pie and chips, sausage and chips and mushy peas and more.
For farms and rural sites near West Green, we can bring a hot lunch to the yard. Let us know about tracks and gates. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.
Business events near West Green
West Green is about 4 miles north-west of Fleet, in Hampshire. We take a fish and chip van for your team to drives, car parks, yards and venues around West Green. West Green is one of 683 towns and villages in Hampshire we cover. We serve events right across the region, from West Green to Reading (11 miles away).
West Green is about 38 miles from central London. Commuters will know that the closest railway station is Winchfield station, roughly 1.3 miles south-east of the centre.
This part of Hampshire takes in RG27, and we can serve your staff event anywhere in it. Neighbouring places where we serve staff events include Phoenix Green (1 mile south-east), Murrell Green (1 mile south-west), Winchfield (1 mile south-east), Hook (2 miles south-west) and Hook Common (3 miles south-west). Within a short drive, we also cover Basingstoke (8 miles west), Farnborough (7 miles east), Fleet (4 miles south-east), Aldershot (8 miles south-east), Alton (11 miles south) and Yateley (5 miles north-east).
Other landmarks nearby include Hart Shopping Centre (3.8 miles east) and Fleet Community Hospital (3.4 miles east). Green spaces nearby include Fleet Pond Nature Reserve and Tundry Hill.
- Local pubs include Phoenix Inn (0.6 miles east)
Why choose a fish and chip van in West Green?
Corporate buffets are usually cold. A van serves hot food to order. The cost per head generally falls as numbers rise, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
Why West Green hosts choose us
- Hot food handed straight over
- Everything cooked to order at your event
- Something for staff to gather round
- Mushy peas, curry sauce and gravy on the side
Read our pricing and the cost guide.
Occasions we serve in West Green
It suits shift teams, because service can be planned in waves.
Whatever the occasion in West Green, a chip van is a crowd-pleaser. We regularly serve:
- Summer staff parties
- Open days and customer events
- A monthly Fish Friday
- Thank-you lunches for the team
Nearby historic houses include Stratfield Saye House (4.6 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles.
Comparing caterers
- Whether there’s a minimum
- Exactly what’s included in the price
- When final numbers are due
- Travel, tolls and road charges
Planning for dietary needs
Tell us about dietary needs and allergies early, and we will be straight with you about what’s possible. To get it right:
- Give us break and shift times
- Ask staff about allergies with a simple form
- Agree the van’s spot with facilities
- Have a back-up for special diets
After the last group, we pack up.
A gazebo near the hatch helps on wet days.
Organising for someone else?
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
The menu, dish by dish
Pie and chips
For a heartier option, there is pie and chips.
Haddock and chips
Some people swear by haddock: sweeter and a touch firmer than cod. Tell us if you’d like to offer it.
Questions from West Green
Is West Green close to London?
Roughly 38 miles from the centre of London, and we cover it as standard.
What’s the nearest station to West Green?
Winchfield station, about 1.3 miles south-east of the centre.
Do you have a kids’ option?
Yes, children are easy to cater for. Tell us how many children, and we’ll include them in the plan.
Does the batter contain gluten?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll tell you honestly what we can offer.
Do you do anything other than fish?
Sausage and chips and pie and chips are on the menu. Tell us about other diets and we will tell you what we can offer.
What do we need to supply?
Tell us what’s available at the site in your enquiry, and we’ll say what we need.
How much does a fish and chip van for your team cost in West Green?
The price depends on numbers, menu, service time and travel. Send us the details for a quote.
Do you cover West Green?
Yes. We cover London and the South East, and West Green is within our area and the rest of Hampshire. For a quote, use our quote form.
The process
A typical booking goes like this: we arrive, park up and set up, the oil comes up to temperature, and food goes out hot when you are ready to eat. In West Green, a summer staff event stays light until about 9:25pm; for winter events, dark by about 3:55pm, we need lighting.
- First, tell us about your staff event.
- You get an availability check and a clear quote.
- We agree timings, access and the parking spot.
- We cook to order on the day for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Send us final numbers and any allergies in good time
- Share the timings for the day
- Pick a flat, firm place for the van to park
How to get a price
Getting a quote is simple: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
Planning help
DIY versus a fish and chip van
Collecting fish and chips for a crowd yourself is possible, but it is hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.
Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your staff instead.
Places near West Green
Other occasions in West Green
Planning the van’s spot
Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:
- A short walk from the party
- A level, firm spot the van can drive onto
- Permission from the venue or landowner for the van
If you are unsure, send a picture of the space and the way in, and we will say what we think.
What we serve
- Haddock and chips
- Cod and chips
- Sausage and chips
- Mushy peas
- Staff lunches
- Pie and chips
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch
