Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate fish and chip catering in West Hackney, Greater London

Looking for a fish and chip van for your team in West Hackney? We bring the van to you and fry fresh while your staff queue at the hatch.

  • A monthly Fish Friday
  • Summer staff parties
  • Warehouse, depot and site teams

Get a quote

Corporate fish and chip catering for West Hackney events

How our corporate fish and chip catering works in West Hackney

It suits office staff, drivers, warehouse teams and site crews alike, because it is familiar and filling. On the menu are cod and chips, sausage and chips and mushy peas, and we are frequently booked for warehouse, depot and site teams and end-of-project celebrations.

Around West Hackney, workplace bookings tend to use car parks, yards and loading bays. Get facilities’ approval and plan access early. Everything is fried fresh at your staff event, not cooked earlier and kept warm, and served the moment it comes out of the fryer.

Golden battered fish and chunky chips on a dark plate
Where
West Hackney (N16, E5, E8)
Region
Greater London
From the fryer
Cod and haddock, chips, sausages and pies
Extras
Gravy, mushy peas, curry sauce
Price
Ask us for a quote
Updated
24 October 2026

Why fried-to-order beats a buffet

Taking the team out for a meal means booking, travel and time away from site. A van comes to you. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.

Why West Hackney hosts choose us

  • The classic sides: peas, curry sauce and gravy
  • Events in West Hackney and across Greater London
  • Quick service from the hatch
  • We cook inside the van, whatever the weather

Read how we price or what a fish and chip van costs.

Business events near West Hackney

West Hackney is about 4 miles north of London, in Greater London. From the centre of West Hackney to the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. We take the van to all 764 towns and villages across Greater London, from the larger towns to small villages.

Historic houses near West Hackney include Sutton House (1.2 miles south-east) and Bruce Castle (2.7 miles north). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles. The A107 put West Hackney within easy reach for the van.

We take the van to staff events all over N16, E5 and E8 and the streets around it. From Muir Road, Burma Road and Piano Lane or a nearby road, we can park up and fry there. With the A107 close by, West Hackney is easy for us to reach for your staff event. Nearby, we also serve staff events in Shacklewell (1 mile south), Stoke Newington (1 mile west), Clapton (1 mile east), Stamford Hill (1 mile north) and Upper Clapton (1 mile north-east). Further out, we also take the van to London (4 miles south), City of Westminster (5 miles south-west), Marylebone (4 miles south-west), Kensington (7 miles south-west), St Pancras (3 miles south-west) and Walthamstow (3 miles north-east).

Other landmarks nearby include Clowns Gallery-Museum (1.1 miles south) and German Hospital (0.9 miles south). The countryside around West Hackney includes Woodberry Wetlands and Hollow Pond.

  • Local schools include Tawhid Boys School (under half a mile north) and The Petchey Academy (0.5 miles south)
  • Local pubs include The Coach And Horses Public House (within half a mile north-west)
  • Other local spots include Stoke Newington (0.7 miles south-west)
Map of West Hackney © OpenStreetMap contributors

Can’t we just order from the chip shop?

For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it’s crisp.

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We look for:

  • Room in front of the hatch for a queue
  • Lighting nearby for evening events
  • Permission from the venue or landowner for the van

West Hackney is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

What we serve

  • Pie and chips
  • Staff lunches
  • Cod and chips
  • Sausage and chips
  • Mushy peas
  • Haddock and chips

Browse the menu

Events we cater in West Hackney

People mix in the queue.

If you’re planning any of these, we can help:

  • Warehouse, depot and site teams
  • Thank-you lunches for the team
  • Open days
  • Project milestones

For colleagues arriving by train, West Hackney has its own station, Rectory Road station.

What to look for in a quote

  • Whether VAT is included
  • The deadline for final numbers
  • What the price includes, item by item
  • What happens if the event is cancelled or moved

Choosing a fish and chip van

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Check with facilities where the van can park
  • Ask staff about allergies with a simple form
  • Send allergies to us in writing
  • Consider a pre-order list

Put bins near the hatch.

A gazebo near the hatch helps on wet days.

Food your guests will love

Curry sauce

Chip-shop curry sauce is a mild, slightly sweet British classic, perfect with chips or a sausage.

Pie and chips

For a heartier option, there’s pie and chips, perfect with gravy.

What happens on the day

On the day, we position the van, set up the hatch and get the fryers up to temperature. Then everything is fried to order, timed around your staff event. Lunchtime staff treats in West Hackney are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.

  1. Tell us what you are planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

Preparing for the day

  • Arrange somewhere dry for the queue
  • Let us know who to talk to on the day
  • Leave room in front of the hatch for a queue

Get a quote

Send us the date, the address or N16 postcode and rough numbers, plus when you’d like to eat, and we will reply with a quote. Just send us your details through our quote form.

Get a quote

Related guides

Prices and what affects them

Your quote will be clear. The main things that affect it are:

  • Travel, tolls and road charges
  • How long we serve
  • The date and time of year
  • The menu and how many choices

If you have a budget in mind, tell us, and we’ll suggest a menu and timing to match. A short menu is frequently the best value.

What to tell us

You do not need every detail fixed to get a quote, but these help:

  • The venue or postcode
  • Expected numbers
  • Anything awkward about the way in
  • Where you’d like the van to go

Planning a fish and chip van for your team in West Hackney? Tell us what you have in mind and we’ll come back with a quote. To get in touch, use our quote form.

Common questions in West Hackney

Could you trade in Stoke Newington Common?

Only with permission from the park’s owner, usually the council. Ask them first, and tell us what they say.

What’s the nearest station to West Hackney?

West Hackney has its own station: Rectory Road station.

Can coeliacs eat the battered fish?

No, not as standard: batter is generally made with wheat flour. Tell us about any coeliac staff and we will explain the options before you book.

Can you come onto our site?

That’s up to your site, but a car park or yard is typically ideal.

What food do you serve?

The classics: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

Can we pay by invoice?

We’ll explain how it works when we quote for businesses.

How long does set-up take?

We arrive well before service to park and heat the fryers. We will agree arrival and serving times with you so food is ready when you want it.

How long will the queue be?

It depends on numbers, the menu and how people arrive. Tell us your numbers and how long you have for food, and we’ll plan to keep the queue moving.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote