Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film and TV set catering in Burnt Oak, Greater London

Fried to order and served hot: a fish and chip van for the crew in Burnt Oak and across Greater London.

  • Wrap parties
  • Event crews
  • Location filming

Get a quote

Fresh fish and chips in Burnt Oak

Film set catering in Burnt Oak, fried fresh

Call times change, so a contact on the day helps and we’ll work around it. Whether it’s crew treats on long shoot days and location filming, we can cook cod and chips, haddock and chips and pie and chips for your guests.

London locations around Burnt Oak can have tight access, so send us the route and restrictions. Food is served straight from the hatch, so it is hot and generous, and the queue keeps moving.

Golden fish and chips served with curry sauce
Where
Burnt Oak (HA8, NW9, NW7)
Region
Greater London
Menu
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Contact us for a quote
Last updated
24 October 2026

What a fish and chip van costs

The same numbers can mean different prices, depending on:

  • How far we travel
  • The date and time of year
  • Any minimum charge
  • How easy the site is to reach

Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is frequently the best value.

Details that help

To speed things up, tell us:

  • Rough numbers for adults and children
  • The spot you have in mind for the van
  • A photo of the parking spot
  • Dietary needs, with numbers

Thinking about a fish and chip van for the crew for your shoot in Burnt Oak? Tell us what you have in mind and we’ll come back with a quote. To contact us, send us your details through our quote form.

The menu, dish by dish

Pie and chips

A pie and chips is proper comfort food, and it is a favourite in colder months.

Sausage and chips

Sausage and chips covers anyone who does not want fish, and it’s a favourite with children.

What the van needs

We’ll agree the van’s spot with you before the day. A good spot ticks these boxes:

  • Lighting for early or late service
  • Far enough from set to keep noise down
  • Permission for the van at base

Burnt Oak is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a photo and we’ll tell you honestly.

Popular choices

  • Pie and chips
  • Sausage and chips
  • Haddock and chips
  • Mushy peas
  • Crew lunches
  • Cod and chips

See the full menu

Working with your venue

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We are happy to liaise with facilities on parking and timings.

Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we will work through them with you.

What happens on the day

Here’s how the day typically runs: we arrive, park up and set up, the oil comes up to temperature, and food goes out hot when you’re ready to eat. On a winter shoot near Burnt Oak, the light goes by about 3:55pm, so a late lunch or wrap at base needs lighting. In summer, light lasts until about 9:20pm.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive in good time to set up.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Getting ready for the day

  • Leave room in front of the hatch for a queue
  • Clear the route for the van
  • Arrange somewhere dry for the queue

Ask for a quote

The quickest way to a quote is to use our quote form. Give us the details of your shoot, and we’ll come back with availability and a quote.

Ask for a quote

Related guides

Takeaway run or book a van?

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is generally simpler.

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

Burnt Oak for film and TV crews

Burnt Oak is in Greater London. Tell us where your shoot in Burnt Oak will be, and we’ll plan access and set-up before the day. We take the van to 764 places in Greater London. Our nearest city page is London, about 10 miles away.

Within reach of Burnt Oak are historic houses such as Headstone Manor (4.2 miles west) and Heath Hall (4.5 miles south-east). Period locations like these normally keep vehicles well away from the house, so agree the base early. The A5100 give trucks and the van a straightforward route to Burnt Oak.

Wherever your shoot is in HA8, NW9 and NW7, we can bring the van to you, from busy streets to quiet lanes. Local streets include East Road, Back Lane and Rill Lane; a shoot on any of them works well with a drive or nearby car park. Main roads around Burnt Oak include the A5100, so getting the van to your shoot is simple. Neighbouring places where we serve shoots include The Hale (1 mile north), Edgware (1 mile north-west), Grahame Park (1 mile south-east), Little Stanmore (1 mile west) and Canons Park (1 mile west). Further out, we also take the van to London (10 miles south-east), City of Westminster (8 miles south-east), Marylebone (8 miles south-east), Kensington (8 miles south), St Pancras (8 miles south-east) and Shoreditch (10 miles south-east).

Well-known places in the area include Edgware Community Hospital (0.5 miles west) and Hilfield Castle (4.5 miles north-west). Open spaces near Burnt Oak include Darland's Lake and Mill Hill Old Railway Nature Reserve.

  • Nearby schools include The Northgate School (0.6 miles south-west) and St Martin's School Brentwood (0.7 miles north-east)
  • Pubs nearby include Railway Hotel (0.8 miles west)
  • Other local spots include Municipal Borough of Hendon (1.9 miles south-east)
Map of Burnt Oak © OpenStreetMap contributors

Burnt Oak questions

Is parking a problem for the van in Burnt Oak?

It can be, so tell us about driveways, yards, car parks or a council suspension. We will work around it.

Could you trade in Watling Park?

Only with permission from the park’s owner, usually the council. Ask them first, and tell us what they say.

How long will the queue be?

Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.

Can the van come to our wrap?

Yes, it’s a popular wrap. Tell us the details.

What paperwork do you provide?

Tell us what the production needs and we will confirm what we can provide.

What can crew choose from?

Fish and chips, of course, with sausages and pies for anyone who doesn’t want fish. Mushy peas, curry sauce and gravy go on the side.

Is grass a problem?

That depends on the weather and the ground. Tell us about it when you enquire, and send a photo if you can.

What does the van need?

Less than you might think: a hard surface or firm, dry grass, that the van can reach easily. Send us a picture if you’re not sure.

Who books film set catering in Burnt Oak?

Service is quick from the hatch with a short menu.

Almost any gathering works with a fish and chip van. In Burnt Oak, people book us for events such as:

  • Music video shoots
  • Seaside shoots
  • Crew treats on long shoot days
  • Outside broadcasts

For crew arriving by train, Mill Hill Broadway station is about 0.5 miles away.

What to look for in a quote

  • Travel, tolls and road charges
  • The cancellation terms
  • What they can offer for dietary needs
  • When payment is due

Our booking checklist

A fish and chip van or other catering?

For a crew lunch people will remember, a chip van is hard to beat. Compared with a sit-down meal, a fish and chip van is often good value, as there is no kitchen to hire and nothing to wash up. Ask us for a quote.

Why us?

  • Events in Burnt Oak and across Greater London
  • Works on wet days as well as sunny ones
  • Mushy peas, curry sauce and gravy on the side
  • A van that becomes part of the event

See how we price and what a fish and chip van costs.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote