Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film and TV set catering in Green End, Buckinghamshire

Treat your crew to fresh fish and chips at your shoot in Green End. The van arrives, the fryers go on and everything is cooked to order, so every portion goes out hot.

  • Location shoots
  • Crew lunches at base
  • Seaside and period locations

Get a quote

A chip van near Green End

Should I sort the food myself?

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.

Film set catering in Green End, fried fresh

Shoot days are long, and a hot lunch on time matters. A fish and chip van parks at the unit base and fries to order. We’re frequently asked to cater wrap celebrations and music video shoots, serving sausage and chips, cod and chips and haddock and chips.

Near Green End, check tracks and ground for the van. Everything we need comes with the van, and we pack up and leave the spot as we found it.

A portion of golden battered fish and chips in a white tray
Location
Green End (HP14)
County
Buckinghamshire
On the menu
Fish and chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Updated
24 October 2026

A fish and chip van or other catering?

Takeaway rarely reaches a location hot. The van cooks on site. Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

Why us?

  • A van that becomes part of the event
  • We cover Green End and the whole of Buckinghamshire
  • Hot food handed straight over
  • We cook inside the van, whatever the weather

Take a look at our pricing and our guide to van hire costs.

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Tell us about coeliac crew specifically
  • Ask for dietary needs on the crew info form
  • Give us a map or what3words for base
  • Arrange something for anyone with needs we cannot meet

Supporting artists and visitors can be included in numbers.

A gazebo by the van keeps the line dry.

Planners, venues and businesses

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We’re happy to liaise with facilities on parking and timings.

Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we will confirm what we can provide.

Crew catering near Green End

Green End is about 4 miles north-west of High Wycombe, in Buckinghamshire. Give us the address of your shoot in Green End, and we’ll plan access and set-up before the day. We take the van to 263 places in Buckinghamshire. We serve events right across the region, from Green End to Reading (about 15 miles away).

Among the historic houses close to Green End are West Wycombe Park House (1.9 miles south-east) and Hughenden Manor (3.7 miles east). Period locations like these normally keep vehicles well away from the house, so agree the base early. Green End is roughly 34 miles from central London, within easy reach for London-based crews. Green End is within about 3 miles of the Chilterns National Landscape, so check vehicle rules with locations.

We take the van to shoots all over HP14. Neighbouring places where we serve shoots include Studley Green (1 mile south-west), The City (1 mile north-west), Beacon's Bottom (1 mile west), Horsleys Green (1 mile south-west) and Piddington (1 mile south-east). Within a short drive, we also cover Aylesbury (11 miles north), High Wycombe (4 miles south-east), Chesham (11 miles east), Marlow (6 miles south-east), Amersham (10 miles east) and Beaconsfield (9 miles east).

Nearby you will also find High Wycombe Castle (4.3 miles east) and Wycombe Hospital (4.2 miles south-east). Within reach you’ll find Bald Hill and Yoesden.

  • Nearby, you’ll find Studley Arms (0.8 miles west)
  • Parks and local facilities nearby include West Wycombe Rural (0.9 miles south-east)
Map of Green End © OpenStreetMap contributors

The menu, dish by dish

Pie and chips

Pie and chips gives people a filling alternative to fish, perfect with gravy.

Sausage and chips

Sausage and chips is the go-to for anyone who is not a fish fan.

Green End questions

Do you come out to small places like Green End?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Which station is closest to Green End?

The closest is Saunderton station, roughly 1.7 miles away.

Where does the van go on location?

Generally, if there’s level, firm ground. Locations will decide where.

How do you handle allergies?

Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.

Do you have documents for productions?

Productions vary, so send us the list.

What’s on the menu?

Proper fish and chips, with sausages and pies for anyone who doesn’t want fish. The sides are mushy peas, curry sauce and gravy.

Can the van park on grass?

It depends on the ground. Let us know what the ground is like, and we will advise.

Do you do anything other than fish?

There is: sausage and chips or pie and chips. Tell us roughly how many to expect.

What a fish and chip van costs

The price comes down to a few factors:

  • The date and time of year
  • Service time
  • Parking and the way in
  • Distance and any road charges

Got a budget? Let us know, and we will suggest how to make it work. Keeping the menu short is typically the best value.

What we need to know

We can quote more accurately with a few details. Here’s what to include:

  • The date and when you’d like to eat
  • How to get in: gates, lanes and ground
  • Where the event is
  • Allergies and diets you know about

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A photo of the spot helps too. When you’re ready, send us your details through our quote form.

The process

The first sign we have arrived is typically the smell. After that, it is a steady flow to the hatch. Long summer days in Green End, with light until about 9:25pm, suit evening wraps outdoors.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive in good time to set up.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

How to prepare

  • Pick a flat, firm place for the van to park
  • Give us a contact for the day
  • Tell us when you want to eat

Ask for a quote

We only need a few details to quote: date, address, numbers and serving time. To send them, send us your details through our quote form.

Ask for a quote

Related guides

Occasions we serve in Green End

It lifts the crew.

In Green End and nearby, the van turns up at all sorts of events. Some of the most common are:

  • Crew lunches at base
  • Seaside shoots
  • Wrap parties
  • Outside broadcasts

For crew arriving by train, Saunderton station, about 1.7 miles north-east, is the nearest station.

Comparing caterers

  • When final numbers are due
  • Travel, tolls and road charges
  • When payment is due
  • Whether there’s a minimum

How to compare vans

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote