Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film Set Catering in North Lee

Film set catering in North Lee: fish and chips cooked fresh in the van, and served hot from the hatch at the time you choose.

  • Unit base lunches
  • Location shoots
  • Event crews

Get a quote

Film set catering in North Lee

About our film set catering in North Lee

Locations and the production office can deal with us directly. Whether it is seaside and period locations and stills shoots, we can cook mushy peas, pie and chips and cod and chips for your guests.

Rural locations near North Lee can be a long way from food, so lunch at base matters. We cook inside the van, right where your crew are, and the food reaches them hot and crisp.

Location
North Lee (HP22)
Area hub
Buckinghamshire
From the fryer
Cod and haddock, chips, sausages and pies
Extras
Mushy peas, curry sauce, gravy
Quote
Contact us for a quote
Last updated
24 October 2026
A clapperboard on an outdoor film shoot

A fish and chip van or other catering?

Takeaway rarely reaches a location hot. The van cooks on site. Comparing vans? Look at what each quote includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.

Why book with us

  • A menu almost everyone likes
  • No kitchen needed
  • Rain does not stop the fryers
  • Hot food handed straight over

See our prices page and our guide to van hire costs.

Events we cater in North Lee

It’s a morale boost on a tough day.

In North Lee and nearby, the van turns up at all sorts of events. Popular bookings include:

  • Music video shoots
  • Event crews
  • Photo shoots
  • Period dramas on location

For cast and crew travelling by train, the closest railway station is Stoke Mandeville station, roughly 1.1 miles north-east of the centre.

Questions to ask before booking

  • What happens if plans change
  • When final numbers are due
  • VAT, if it applies
  • The minimum number of meals or minimum spend

Our booking checklist

Planning for dietary needs

Allergies are taken seriously. Help us by following these steps:

  • Add an allergy question to crew forms
  • Name a contact in the production office
  • Confirm allergies by email
  • Send final numbers the day before

Tell us if supporting artists are eating.

A gazebo by the van keeps the line dry.

Where the van can park in North Lee

No two venues are the same, so we will ask about yours when you get in touch. Generally, we look for:

  • Lighting for early or late service
  • Level, firm ground at base
  • A route in the van can manage, with no low branches or tight lanes

If in doubt, send us a picture of the spot and we will advise before booking.

From the hatch

  • Haddock and chips
  • Sausage and chips
  • Crew lunches
  • Mushy peas
  • Cod and chips
  • Pie and chips

View our menu

Shooting in North Lee: unit bases and access

North Lee is about 3 miles south of Aylesbury, in Buckinghamshire. North Lee is well within our area, so all we need is your date, a parking spot and a time to serve. North Lee is one of 263 towns and villages in Buckinghamshire where we bring the van. Our bookings stretch from North Lee to Milton Keynes (18 miles away).

North Lee is roughly 36 miles from central London, within easy reach for London-based crews. The Chilterns National Landscape is within about 3 miles of North Lee, so check vehicle rules with locations.

Here we cover the HP22 postcode area, so your shoot can be anywhere in it. We also bring the van to shoots in Nash Lee (1 mile south-east), Terrick (1 mile south-east), Chalkshire (1 mile south-east), Stoke Mandeville (1 mile north-east) and Ellesborough (1 mile south). Further out, we also take the van to Aylesbury (3 miles north), High Wycombe (10 miles south), Chesham (9 miles south-east), Marlow (14 miles south), Amersham (11 miles south-east) and Beaconsfield (13 miles south-east).

Well-known places in the area include National Paralympic Heritage Centre (1.9 miles north) and Little Kimble Motte (1.7 miles south). Open spaces near North Lee include Brush Hill Local Nature Reserve and Beacon Hill.

  • Schools near North Lee include The Mandeville School (1.9 miles north-west)
Map of North Lee © OpenStreetMap contributors

A closer look at the menu

Cod and chips

Cod is the classic: mild, white and flaky, and it is what most people in the south ask for. It is battered and fried to order, so it is crisp when it reaches you.

Pie and chips

A pie and chips is proper comfort food, and it’s a favourite in colder months.

North Lee questions

Is North Lee too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

How far is North Lee from London?

About 36 miles from central London, and we cover it as standard.

What can crew choose from?

Proper fish and chips, plus sausage or pie and chips. The sides are mushy peas, curry sauce and gravy.

Can you cater for allergies?

Tell us about allergies when you book, and we’ll tell you what’s in each item and what we can offer.

How quickly can you serve everyone?

That depends on numbers, menu and timing. Give us your numbers and service window, and we will plan service around it.

How much does a fish and chip van for the crew cost in North Lee?

Every booking is quoted individually, so the price fits what you need. Give us your date, numbers and serving time and we will reply with a price.

What do you bring?

We bring the van and everything we need to cook. You just need a suitable spot and permission.

Can the van come to North Lee?

We do. North Lee is one of the places we cover. Tell us your date and we’ll check availability.

How the day works

Serving is straightforward: food goes from the fryer to the hatch, and people can eat where they like. Afterwards we pack up. Sunset in North Lee is about 8:55pm in late May, 9:25pm at midsummer and 7:05pm in late September; for early or late service, base needs lighting.

  1. We start with the location, call times and crew numbers.
  2. You get an access check and a quote.
  3. We arrange the van’s spot at the unit base with locations.
  4. We set up at the unit base and fry to order for the lunch break.
  5. We clear up and get out of the way.

Preparing for the day

  • Give us your final numbers and allergies
  • Name one person we can call on the day
  • Have a level parking spot ready

How to get a price

We only need a few details to quote: date, address, numbers and serving time. To send them, send us your details through our quote form.

Get a quote

Planning help

How we price a fish and chip van for the crew

Your quote will be clear. What affects it most:

  • Your choice of menu
  • The number of meals
  • How long we serve
  • Parking and the way in

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

What we need to know

When you get in touch, it helps to tell us:

  • A photo of the parking spot
  • The date and time of the event
  • Any dietary needs and allergies
  • The spot you have in mind for the van

Every booking is quoted individually, based on your numbers, timings and travel. For a quote, fill in our quote form.

Can’t we just order from the chip shop?

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote