Milton Keynes · England
Film and TV set catering in Salford, Milton Keynes
We bring a fish and chip van for the crew across Salford and Milton Keynes, cooking to order on site.
- Crew treats on long shoot days
- Seaside shoots
- Ad shoots
Planning an event in Salford?
Film set catering for your shoot in Salford
A chip van is a popular crew treat on a long shoot. For event crews and shoots on location, we will put together a menu of mushy peas, haddock and chips and pie and chips and more.
Rural locations near Salford can be a long way from food, so a van at base is a big help. We serve from the hatch, so it is hot and generous, and service is quick once we are up and running.
- Where
- Salford (MK17)
- Region
- Milton Keynes
- Menu
- Cod and haddock, chips, sausages and pies
- Sides
- Gravy, mushy peas, curry sauce
- Quotes
- Contact us for a quote
- Page updated
- 24 October 2026
Salford questions
Is Salford too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Salford close to London?
About 44 miles from central London.
Who clears up?
We clear the van’s area after service. Let us know about bins for crew.
Do we need to provide anything?
Tell us what’s available at the site when you enquire, and we’ll say what we need.
Can you adjust to schedule changes?
Schedules move, and we plan for it. Keep us updated and we will adapt.
Do you come to Salford?
Yes, we do. We serve events in Salford and across Milton Keynes. Send us your date to check availability.
What does it cost to hire the van?
We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time and we’ll reply with a price.
Where does the van go on location?
Yes, on level ground at base; we’ll check the route.
Where the van can park in Salford
Plenty of places work for the van, but there are a few things to check:
- A level, firm spot at the unit base
- Permission for the van at base
- A queue area clear of trucks
If in doubt, send us a picture of the spot and we will advise.
On the menu in Salford
- Cod and chips
- Sausage and chips
- Pie and chips
- Mushy peas
- Crew lunches
- Haddock and chips
Places near Salford
Other occasions in Salford
What comes out of the fryer
Pie and chips
For a heartier option, there is pie and chips.
Mushy peas
Mushy peas are a must for plenty of fish and chip fans, and they’re on the menu.
What happens on the day
Changes on the day are fine: we can start a little later or slow the pace. In December, daylight in Salford ends around 3:50pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:25pm.
- You share your date, numbers and address.
- We check access for the van and quote.
- We arrive early to park and heat the fryers.
- Everything is fried to order as the queue moves.
- We serve hot from the hatch and pack up when we are done.
How to prepare
- Name one person we can call on the day
- Share the timings for the day
- Confirm the van is allowed on site
Ask for a quote
Every booking is quoted individually, so the price fits what you actually need. For a quote, use our quote form.
Read more
Planning a shoot in Salford
Salford is about 5 miles south-east of Newport Pagnell, in Milton Keynes. From the centre of Salford to the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. We serve 73 places across Milton Keynes, from the larger towns to small villages. Our nearest city page is Milton Keynes, about 6 miles away.
Salford is about 44 miles from central London, within easy reach for London-based crews. Within reach of Salford are historic houses such as Woburn Abbey (4.6 miles south-east). Period locations like these normally keep vehicles well away from the house, so agree the base early.
Anywhere in MK17, we can bring the van to you, from busy streets to quiet lanes. Local streets include Broughton Road, Brittens Lane and Wavendon Road; a shoot on any of them works well with a drive or nearby car park. Neighbouring places where we serve shoots include Lower End (1 mile south), Hulcote (1 mile south-east), Glebe Farm (2 miles south-west), Wavendon (2 miles south-west) and Kingston (2 miles west). Within a short drive, we also cover Milton Keynes (6 miles west), Bletchley (6 miles south-west), Newport Pagnell (5 miles north-west), Bletchley and Fenny Stratford (5 miles south-west), Furzton (6 miles south-west) and Whitehouse (8 miles west).
Well-known places in the area include Milton Keynes University Hospital (4.3 miles west) and Rugemont Castle (2.3 miles east). Green spaces nearby include Heydon Hill and Willen Lake.
Occasions we serve in Salford
Productions book a chip van because crews love it, especially on long shoots.
In Salford and nearby, the van turns up at all sorts of events. Some of the most common are:
- Music video shoots
- Seaside shoots
- Crew lunches at base
- Location filming
For crew arriving by train, the nearest station is Aspley Guise station, about 1.6 miles south.
What to look for in a quote
- Whether there is a minimum
- The deadline for final numbers
- Any travel, parking or access charges
- Payment terms and deposit
A fish and chip van or other catering?
Next to a sandwich lunch, a chip van gives the crew a proper hot meal. When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.
Why Salford hosts choose us
- Bookings across Milton Keynes, including Salford
- A quote that spells everything out
- Nothing for you to cook or clear
- We cook inside the van, whatever the weather
Take a look at our pricing or our guide to van hire costs.
Should I sort the food myself?
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
Prices and what affects them
There’s nothing hidden: the price is based on:
- The minimum booking
- The date and time of year
- Numbers
- The length of service
There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.
What we need to know
The more we know about your shoot, the better we can plan. Please include:
- How to get in: gates, lanes and ground
- Roughly how many people, including children
- Dietary needs, with numbers
- Your date and serving time
Each quote is put together for your shoot. Start with your date, and we will confirm whether we are available that day.
For planners, venues and organisers
Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.
Parks, greens and streets usually need permission for a catering van. The council or landowner will tell you what they need.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch