Oxfordshire · England
Film and TV set catering in South Leigh, Oxfordshire
Planning a fish and chip van for the crew in South Leigh? The van comes to your venue, home or workplace and fry fresh while your crew queue at the hatch.
- Live events and broadcasts
- Unit base lunches
- Seaside and period locations
Fresh fish and chips in South Leigh
What affects the price in South Leigh
The same numbers can mean different prices, depending on:
- The length of service
- Access and parking
- Travel, tolls and road charges
- Cod, haddock or both
A chip van frequently compares well with a plated meal, as there’s no kitchen to hire and nothing to wash up. We will send you a quote.
Details that help
To check availability and price, we need:
- Your date and serving time
- Where the event is
- Rough numbers for adults and children
- Where you’d like the van to go
Each quote is put together for your shoot. Start with your date, and we will check availability right away.
Film set catering in South Leigh, cooked to order
On a long shoot day, a good hot lunch keeps morale up. We park at the unit base and cook to order. Whether it is photo shoots and period dramas on location, we can cook mushy peas, haddock and chips and cod and chips.
Rural locations near South Leigh can be a long way from food, so a van at base is a big help. Your quote spells out what’s included: serving times, the menu and anything else agreed, with no surprises on the day.

- Where
- South Leigh (OX29)
- Area hub
- Oxfordshire
- From the fryer
- Cod and haddock, chips, sausages and pies
- Extras
- Gravy, mushy peas, curry sauce
- Quotes
- Ask us for a quote
- Updated
- 24 October 2026
Also near South Leigh
Other occasions in South Leigh
Occasions we serve in South Leigh
Service is quick from the hatch.
Whatever the occasion in South Leigh, a chip van is a crowd-pleaser. We regularly serve:
- Treat days on a long shoot
- Period dramas on location
- Music video shoots
- Outside broadcasts
Central London is about 60 miles from South Leigh, within easy reach for London-based crews.
Questions to ask before you book
- Exactly what’s included in the price
- What happens if the event is cancelled or moved
- If the price includes VAT
- When payment is due
Working with your venue
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.
For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.
Planning the van’s spot
Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:
- A level, firm spot at the unit base
- A route in the van can manage, with no low branches or tight lanes
- A lit spot for dark mornings or evenings
Not sure about the spot? Send us a picture and we will tell you honestly before you book.
From the hatch
- Sausage and chips
- Haddock and chips
- Mushy peas
- Crew lunches
- Cod and chips
- Pie and chips
A chip van compared with other options
Next to a sandwich lunch, hot fish and chips is a real lunch. Larger groups typically cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
Why book our van in South Leigh
- Fish and chips fried fresh on site
- Nothing for you to cook or clear
- Hot food handed straight over
- Classic food your crew already know
Take a look at how we price or our guide to van hire costs.
About the food
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.
Pie and chips
Pie and chips is hearty and filling, and it is a favourite in colder months.
Diets, allergies and planning
A little planning makes sure everyone is looked after. Try these:
- Confirm allergies by email
- Ask for dietary needs on the crew info form
- Confirm numbers the day before
- Have a back-up for special diets
After service, we pack up and get out of the way.
Tables or a marquee at base make lunch comfortable.
Common questions in South Leigh
Which station is closest to South Leigh?
The closest is Hanborough station, roughly 4.1 miles away.
Is South Leigh too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you cover South Leigh?
Yes. We cover London and the South East, and South Leigh is within our area and the rest of Oxfordshire. For a quote, send us your details through our quote form.
Do we need to provide anything?
Tell us what’s available at the site when you enquire, and we will say what we need.
What food do you serve?
Proper fish and chips, with sausages and pies for anyone who does not want fish. Mushy peas, curry sauce and gravy go on the side.
Can you park at the unit base?
Usually, if there is level, firm ground. We’ll agree the spot with your location manager.
Do you do anything other than fish?
There is: sausages and pies, with chips. Give us a rough idea of numbers.
What if lunch moves?
We can. Tell us the lunch time and a contact on the day, and we’ll adjust where possible.
Crew catering near South Leigh
South Leigh is about 3 miles east of Witney, in Oxfordshire. Whether your shoot is in the middle of South Leigh or on the outskirts, the service works the same way: fish and chips fried to order, served hot and quoted clearly. South Leigh is one of 443 towns and villages in Oxfordshire we cover. Our nearest city page is Oxford, about 9 miles away.
Nearby historic houses include Minster Lovell Hall (4.6 miles west). If you’re shooting at a historic house, the van will need a base agreed with the property. For crew arriving by train, the closest railway station is Hanborough station, roughly 4.1 miles north-east of the centre.
This part of Oxfordshire takes in OX29, and we can serve your shoot anywhere in it. Whether your shoot is on Station Road, Church End and Chapel Road or a nearby road, we can park up and fry there. Other places close to South Leigh we cover include High Cogges (1 mile west), Madley Park (2 miles north-west), Hardwick (2 miles south-west), Cogges (2 miles west) and Stanton Harcourt (2 miles south-east). Within a short drive, we also cover Oxford (9 miles east), Didcot (14 miles south-east), Bicester (15 miles north-east), Abingdon-on-Thames (9 miles south-east), Witney (3 miles west) and Carterton (7 miles west).
Other landmarks nearby include Cogges Manor Farm Museum (2.1 miles west).
What happens on the day
You don’t need to do much on the day: point us to the spot and get on with your shoot. We handle the cooking and serving. At midsummer, South Leigh has light until about 9:30pm.
- It starts with the unit base, dates and numbers.
- We check the route and the unit base and send a price.
- We arrange the van’s spot at the unit base with locations.
- We cook to order through the crew’s lunch break.
- We pack up straight after service and leave the base tidy.
Getting ready for the day
- Name one person we can call on the day
- Pick a flat, firm place for the van to park
- Clear the route for the van
How to get a price
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. You can fill in our quote form.
Read more
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch