Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering in Stonebridge Park

Bring the chip shop to your shoot in Stonebridge Park. We park up, heat the fryers and cook to order, so every portion goes out hot.

  • Wrap celebrations
  • Seaside and period locations
  • Commercials and music videos

Get a quote

Planning an event in Stonebridge Park?

About our film set catering in Stonebridge Park

On a long job, a chip van day is a morale boost. Typical bookings include live events and broadcasts and music video shoots, with pie and chips, mushy peas and cod and chips.

In Stonebridge Park, unit bases are frequently in car parks or yards. Locations will have the parking arrangements, frequently with council permission. We cook inside the van, right where your crew are, and the food reaches them hot and crisp.

Fish and chips served hot in a takeaway tray
Area
Stonebridge Park (NW10, HA9, HA0)
Region
Greater London
Menu
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Quoted for your event
Last updated
24 October 2026

Working with your venue

If you run the same event each year, tell us your dates early, so we can plan ahead.

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.

Perfect for your shoot in Stonebridge Park

Productions book a chip van because crews love it, especially on long shoots.

We can help if you are planning any of the following:

  • Treat days on a long shoot
  • Period dramas on location
  • Location shoots
  • Event crews

For cast and crew travelling by train, Stonebridge Park station serves Stonebridge Park directly.

What your quote should include

  • Exactly what’s included in the price
  • Whether there is a minimum
  • How late numbers can change
  • What they can offer for dietary needs

Choosing a fish and chip van

Location catering around Stonebridge Park

Stonebridge Park is about 1 mile north-west of Harlesden, in Greater London. People in Stonebridge Park book us for all sorts of reasons, but it always starts the same way: somewhere to park, a time to serve and fresh frying. We serve 764 places across Greater London, from the larger towns to small villages. You can also see our page for London, about 8 miles away.

Historic houses near Stonebridge Park include Pitzhanger Manor (2.8 miles south-west) and Gunnersbury Park (3.3 miles south). Period locations like these normally keep vehicles well away from the house, so agree the base early.

We cover shoots in every part of the NW10, HA9 and HA0 postcode area and the streets around it. That could mean a shoot at a home on Wood Road, Barry Road and Exton Road or the roads around them, as long as there is somewhere for the van. If your venue is just outside Stonebridge Park, we also cover Tokyngton (1 mile north-west), Stonebridge (1 mile south-east), Mapesbury (1 mile north-west), Brent Park (1 mile north-east) and Church End (1 mile east). Further out, we also take the van to London (8 miles east), City of Westminster (6 miles east), Marylebone (6 miles east), Kensington (4 miles south-east), St Pancras (7 miles east) and Shoreditch (8 miles east).

Well-known places in the area include Brent Museum and Archives (1.9 miles east) and Middlesex (under half a mile south). The countryside around Stonebridge Park includes Hanger Hill Wood and Castlebar Hill.

  • Nearby schools include The Swaminarayan School (0.6 miles north-east) and Alperton Community School (0.9 miles west)
  • Nearby, you will find Ace Cafe London pub (within half a mile south-west)
Map of Stonebridge Park © OpenStreetMap contributors

Should I sort the food myself?

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and nobody has to miss the shoot.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it’s crisp.

Before you choose a spot

No two venues are the same, so we ask about the spot and the way in when you contact us. Generally, we look for:

  • A queue area clear of trucks
  • Permission for the van at base
  • A lit spot for dark mornings or evenings

As a London location, Stonebridge Park is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a picture and we will tell you honestly.

From the hatch

  • Sausage and chips
  • Pie and chips
  • Crew lunches
  • Mushy peas
  • Cod and chips
  • Haddock and chips

See the full menu

Planning for dietary needs

Good planning keeps every guest safe and happy. Try these:

  • Share the base location and route
  • Add an allergy question to crew forms
  • Confirm allergies by email
  • Name a contact in the production office

We clear up quickly after lunch.

A gazebo by the van keeps the line dry.

Why fried-to-order beats a buffet

Long shoots normally need a full catering unit. A van is great for short jobs and crew treats. Compared with a sit-down meal, a fish and chip van is frequently good value, because it needs no kitchen and no crockery hire. We will send you a quote.

Why us?

  • Fish and chips fried fresh on site
  • Cod, haddock, sausages and pies
  • No kitchen, no crockery, no washing up
  • Bookings across Greater London, including Stonebridge Park

Take a look at our pricing and the cost guide.

Your questions about a fish and chip van for the crew in Stonebridge Park

Is parking a problem for the van in Stonebridge Park?

London parking needs planning: let us know about off-street space or permits. We’ll plan around it.

Can the van park in St. Raphael's Edible Garden?

Only with permission from the park’s owner, generally the council. Check with them first, and tell us what they say.

What does the van need?

Less than you might think: a hard surface or firm, dry grass, that the van can reach easily. Send us a photo if you’re not sure.

Do you come to Stonebridge Park?

Yes, we do. Stonebridge Park is one of the places we cover. Tell us your date and we’ll check availability.

How fast is service?

That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan service around it.

Do numbers include extras?

Yes. Just tell us who counts.

Can you cook in the rain?

We cook inside the van, so rain does not stop us. Crew will appreciate cover near the hatch.

Can the van park on the street?

Only in a legal space, or with the council’s permission. Check with your council first.

How the day works

We arrive in good time before you want to eat, set up and bring the oil up to temperature. Crew generally gather round the hatch once service starts. At midsummer, Stonebridge Park has light until about 9:20pm, while by late September it is nearer 7:05pm.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A picture of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for the crew.
  5. Last portion served, we tidy up and head off.

Preparing for the day

  • Plan a bit of cover near the hatch if rain is likely
  • Choose a level, firm spot for the van
  • Let us know who to talk to on the day

Getting a price

Not sure of numbers yet? No problem: give us a rough idea and the date, and we will firm it up nearer the time. Start when you are ready: send us your details through our quote form.

Tell us about your event

Related guides

How we price a fish and chip van for the crew

Fish and chip van pricing is simple once we know the basics:

  • How long we serve
  • How many people are eating
  • Cod, haddock or both
  • Whether a minimum applies

Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

What to tell us

You don’t need everything decided to ask for a quote, but these help:

  • The spot you have in mind for the van
  • A photo of the parking spot
  • Allergies and diets you know about
  • Expected numbers

Every quote is worked out for your event. Give us your date first, and we’ll confirm whether we’re available that day.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote