East Sussex · England
Fish and Chip Van for Events for Warbleton events
Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Fish and chip van for events in Warbleton.
- Crew and volunteer catering
- School summer fairs
- Country shows
Planning an event in Warbleton?
Why choose a fish and chip van in Warbleton?
For a reliable crowd-pleaser, a chip van is hard to beat. A chip van often compares well with a plated meal, because it needs no kitchen and no crockery hire. Ask us for a quote.
Why us?
- Cod, haddock, sausages and pies
- Rain does not stop the fryers
- A clear quote before you book
- Mushy peas, curry sauce and gravy on the side
How our fish and chip van for events works in Warbleton
Send us the event details and the pitch information, and we’ll tell you quickly whether we can come. Whether it’s sports club events and race days and festivals, we can cook sausage and chips, mushy peas and chips and more.
Near Warbleton, events may be far from shops and cafés, so fish and chips goes down well. Your quote spells out what’s included: the date, the service time and the menu, with no surprises on the day.
- Area
- Warbleton (TN21)
- County
- East Sussex
- From the fryer
- Cod and haddock, chips, sausages and pies
- Sides
- Curry sauce, mushy peas and gravy
- Quotes
- Contact us for a quote
- Last updated
- 24 October 2026
Also near Warbleton
Also in Warbleton
What the van needs
The right spot keeps everyone safe and the service smooth. We look for:
- Agreement from the site for a catering van
- Somewhere firm if it rains
- Vehicle access before the gates open and after they close
If in doubt, send us a picture of the spot and we will advise before booking.
On the menu in Warbleton
- Haddock and chips
- Cod and chips
- Chips
- Mushy peas
- Curry sauce
- Sausage and chips
Events we cater in Warbleton
A chip van is reliably one of the busiest pitches at any fête.
Whatever the occasion in Warbleton, fish and chips from the hatch goes down well. We’re frequently booked for:
- Sports club events and race days
- School summer fairs
- Village fêtes
- Music and food festivals
School fairs, for a school like Heathfield Community College, are a natural fit for a fish and chip van.
Before booking anyone
- How long service runs, and what happens if you overrun
- The van’s size and access needs
- The minimum number of meals or minimum spend
- When payment is due
Organising for someone else?
For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.
If you run the same event each year, tell us your dates early, so we can hold the date.
Step by step
Here’s how the day generally runs: we arrive, park up and set up, the oil comes up to temperature, and food goes out hot at the agreed time. At midsummer, events in Warbleton stay light until about 9:15pm, which helps evening trading. For winter events, dark by about 3:55pm, the pitch needs lighting.
- Get in touch with the basics: when, where and roughly how many.
- Show us where the van would go, and we will confirm it works.
- A week or so before, we confirm timings and numbers.
- We park, open the hatch and start frying for your visitors.
- Last portion served, we tidy up and head off.
Preparing for the day
- Plan where the queue will stand
- Share the timings for the day
- Send us final numbers and any allergies in good time
Get a quote
The quickest way to a quote is to send us your details through our quote form. Give us the details of your event, and we’ll come back with availability and a quote.
Related guides
Looking after everyone
We take allergies seriously. Help us by following these steps:
- Give us an idea of numbers
- Tell us about the pitch
- Ensure allergen information is available
- Plan something for visitors we cannot cater for
Plan where the queue forms.
Plan vehicle access before visitors arrive.
Food your guests will love
Sausage and chips
For anyone who doesn’t fancy fish, there is sausage and chips, and it is a favourite with children.
Mushy peas
No fish and chips is complete without mushy peas for many people, and they’re on the menu.
Event catering near Warbleton
Warbleton is about 5 miles north of Hailsham, in East Sussex. Across the TN21 area, we can fry fresh for your visitors. Warbleton is one of 289 towns and villages in East Sussex we cover. You can also see our page for Brighton, about 19 miles away.
A summer fête at The Parish Church of St Mary is the classic setting for a fish and chip van. Events in and around the High Weald National Landscape, within about 6 miles of Warbleton, often have rules about vehicles, ground and waste; we’ll follow the site’s requirements.
We take the van to events all over TN21. We also bring the van to events in Vines Cross (1 mile south-west), Maynard's Green (1 mile west), Old Heathfield (1 mile north), Horam (2 miles west) and Sandy Cross (2 miles north-west). Larger places within reach include Eastbourne (11 miles south), Hastings (13 miles east), Bexhill-on-Sea (10 miles south-east), Seaford (14 miles south-west), Lewes (13 miles west) and Hailsham (5 miles south).
Other landmarks nearby include Hellingly Hospital (3.6 miles south) and Sussex Farm Museum (1.7 miles west). Open spaces near Warbleton include Selwyns Wood.
- Pubs nearby include The Black Duck pub (less than half a mile east)
Warbleton: your questions answered
Do you come out to small places like Warbleton?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
How far is Warbleton from London?
Roughly 42 miles from the centre of London, and we cover it as standard.
What if we only have street parking?
It depends on the road. A drive, car park or yard is typically easier; for the street, check the council’s rules.
When do you arrive?
We get there in good time to set up. We’ll agree arrival and serving times with you so food is ready when you want it.
Can the van come to Warbleton?
Yes, we do. Warbleton is one of the places we cover. Tell us your date and we will check availability.
Do you take everything away?
We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.
Is everything cooked fresh?
Yes. The fryers are in the van, so food is cooked there and then, not cooked earlier and kept warm.
Do you do festivals?
Send us the event details, dates and pitch information and we will let you know if we are available.
DIY versus a fish and chip van
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
Frying for a crowd at home isn’t a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch