Surrey · England
Fish and chip van hire in Capel, Surrey
Hot, crisp and cooked while you wait: a fish and chip van in Capel and the surrounding area.
- Big birthdays
- Festive get-togethers
- Weddings and evening receptions
Fish and chip van hire in Capel
About our fish and chip van hire in Capel
We keep the menu to the classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Fewer choices means fresher food and shorter waits. We are frequently asked to cater care home visits and garden parties and summer get-togethers, serving sausage and chips, curry sauce and gravy.
Somewhere as small as Capel, a field, yard or drive is frequently the spot. Country lanes and long drives are fine if we know about them, and firm ground matters more than anything. Everything we need comes with the van, and we pack up and leave the spot as we found it.
A fish and chip van in Capel: local details
Capel is about 5 miles south of Dorking, in Surrey. Events in Capel are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Capel is one of 395 places in Surrey where we bring the van. We serve events right across the region, from Capel to Guildford (13 miles away).
School fairs and fundraisers, for a school such as Scott Broadwood CofE Infant School, can book the van as a food stall. If guests are travelling by rail, the nearest station is Ockley station, about 0.6 miles west. Capel is within about 3 miles of the Surrey Hills National Landscape, and some venues there have rules about vehicles on site. Ask your venue about vehicle access.
For events in RH5, we just need to know where the van can park and roughly how many guests. We can serve an event on streets such as The Street, Laundry Way and Bakers Way, as long as there is somewhere for the van. Neighbouring places where we serve events include Ockley (2 miles west), Beare Green (2 miles north), Paynes Green (2 miles south-west), Kingsfold (2 miles south) and Holmwood Corner (3 miles north). Further out, we also take the van to Guildford (13 miles north-west), Epsom (13 miles north), Horley (7 miles east), Redhill (9 miles north-east), Ewell (14 miles north) and Reigate (8 miles north-east).
Nearby you will also find Horsham Hospital (5.6 miles south). Open spaces near Capel include Leith Hill and Warnham LNR.
Events we cater in Capel
Fish and chips suits nearly every crowd, young and old alike. The queue at the hatch gets people talking.
These are some of the bookings we take:
- Wakes and gatherings after a funeral
- Company team days
- Fêtes, fairs and school events
- Milestone birthday parties
For a christening or celebration after a service at a church such as Church of St John the Baptist, the van can serve at a hall or home nearby.
What your quote should include
- The cancellation terms
- How late numbers can change
- How long service runs, and what happens if you overrun
- What the price includes, item by item
A chip van compared with other options
Ordering a takeaway for a crowd means long waits and food that cools on the journey. The van cooks right there, so the batter is still crisp. If you have a budget in mind, tell us, and we will suggest how to make it work. A short menu is frequently the best value.
Why book our van in Capel
- Bookings across Surrey, including Capel
- Fried fresh, not kept warm
- No surprises in your quote
- Rain doesn’t stop the fryers
Read how we price and the cost guide.
Looking after everyone
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Ask about allergies on your invitation or sign-up form
- Put bins and napkins by the van
- Mention any vegetarian or vegan guests
- Tell us about coeliac guests specifically
The oil needs time to come up to temperature, so we get there in good time. If plans change, tell us and we will adjust.
Tell people when the van opens, so they do not miss out.
Nearby places to Capel
More for events in Capel
Should I sort the food myself?
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your guests instead.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
Prices and what affects them
Two events with the same numbers can cost different amounts, because of:
- How long we serve
- Parking and the way in
- Whether a minimum applies
- How many people are eating
Cost depends on numbers, menu and service time, plus travel and access. We quote for each booking individually.
Getting an accurate quote
Good planning starts with a few facts. Please include:
- A picture of where the van would go
- The date and when you’d like to eat
- Anything awkward about the way in
- The venue or postcode
A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. A photo of the spot helps too. To send your details, send us your details through our quote form.
The process
You don’t need to do much on the day: point us to the spot and get on with your event. The frying and serving are down to us. By late September, sunset in Capel is around 7:05pm, and in December it’s nearer 3:55pm. For anything after that, plan lights for the queue.
- Contact us with the basics: when, where and roughly how many.
- Show us where the van would go, and we will confirm it works.
- A week or so before, we confirm timings and numbers.
- We park, open the hatch and start frying for your guests.
- Once the last portion is out, we pack up and go.
Preparing for the day
- Send us final numbers and any allergies in good time
- Have a level parking spot ready
- Get permission for the van from the venue
How to get a price
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.
Read more
Common questions in Capel
Is Capel too small for a chip van?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
How far is Capel from London?
Roughly 26 miles from the centre of London.
How far ahead should we book?
As early as you can, especially for summer weekends and December. Even at short notice, it is worth asking.
Do you need power or water?
Let us know about power and water at the site when you enquire, and we will confirm what we need.
What if we only have street parking?
Only where it’s legal to park, or with a council parking suspension or road closure. Ask your council early.
Is the food cooked at the event?
It is. We cook inside the van, so food is cooked there and then, rather than made in advance.
Is there a non-fish option?
There is: sausages and pies, with chips. Give us a rough idea of numbers.
How does fish and chip van hire work?
We arrive with the van, cook fresh on site, and serve at the time you want.
For planners, venues and organisers
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Tell us what your venue needs and we’ll work through them with you.
A closer look at the menu
Mushy peas
Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. It’s the traditional favourite in Scotland and much of the north.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch