West Sussex · England
Fish and Chip Van Hire for Slough Green events
From the smell of the fryers to the last chip in the paper, a fish and chip van makes the food a highlight of your event in Slough Green.
- Gatherings after a funeral
- Birthday celebrations
- Festive get-togethers
A chip van near Slough Green
How our fish and chip van hire works in Slough Green
You can keep it simple or plan it carefully: open service, or food at a fixed time. We’ll suggest what suits your event. Whether it’s evening wedding food and christmas parties, we will put together a menu of gravy, pie and chips and haddock and chips.
Somewhere as small as Slough Green, a field, yard or drive is often the spot. Country lanes and long drives are fine if we know about them, and firm, dry ground is the key. We keep the menu short: fewer choices means fresher food and shorter queues.
- Location
- Slough Green (RH17)
- County
- West Sussex
- Menu
- Cod and haddock, chips, sausages and pies
- Extras
- Mushy peas, curry sauce, gravy
- Quotes
- Ask us for a quote
- Last updated
- 24 October 2026

Planning the van’s spot
If a spot is not suitable, we’ll tell you. What matters most:
- A level hardstanding, drive or firm lawn
- Access wide and high enough for the van
- Somewhere close to where people will eat
If you are unsure, send a picture of the space and the way in, and we will say what we think before booking.
What we serve
- Pie and chips
- Curry sauce
- Gravy
- Haddock and chips
- Sausage and chips
- Chips
- Cod and chips
- Mushy peas
Fish and chip van hire around Slough Green
Slough Green is about 3 miles north-west of Haywards Heath, in West Sussex. Events in Slough Green are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. We take the van to all 371 towns and villages in West Sussex. You can also see our page for Brighton, about 13 miles away.
If guests are travelling by rail, Balcombe station is about 2.9 miles away. Nearby historic houses include Tyes Place (1.3 miles north) and Ockenden Manor (1.4 miles south-east). Historic venues frequently limit vehicles, so ask early if you’re booking one. Slough Green is within about 8 miles of the South Downs National Park. Check your venue’s rules on catering vans.
Events anywhere in RH17 start with a parking spot for the van. Other places close to Slough Green we cover include Whitemans Green (1 mile east), Warninglid (1 mile west), Staplefield (1 mile north), Brook Street (1 mile east) and Cuckfield (1 mile south-east). Larger places within reach include Crawley (6 miles north), Horsham (7 miles north-west), Haywards Heath (3 miles south-east), Burgess Hill (5 miles south), East Grinstead (10 miles north-east) and Shoreham-by-Sea (13 miles south).
Well-known places in the area include Cuckfield Museum (1.4 miles south-east) and The Dene Hospital (3.7 miles south). Open spaces near Slough Green include Blunts Wood and Paiges Meadow.
Planning for dietary needs
We need to know about dietary needs and allergies in advance, and we’ll tell you honestly what we can offer. To get it right:
- Add an allergy question to your invitations
- Give us separate numbers for children
- Mention any vegetarian or vegan guests
- Plan something for guests whose needs we can’t meet
You shouldn’t have to worry about the food on the day. We arrive in good time, set up, cook and serve, and stay in touch about any changes.
A gazebo by the van keeps the queue dry.
Perfect for your event in Slough Green
It suits relaxed, sociable events, where people can wander up when they’re ready.
We can help if you are planning any of the following:
- Birthday celebrations
- Weddings, especially the evening
- Visits to care homes and day centres
- Staff lunches and team days
PTAs at schools such as Warden Park School often look for a hot-food stall for fairs and sports days.
Before booking anyone
- The van’s size and access needs
- Allergen information for each item
- How long service runs, and what happens if you overrun
- Whether there’s a minimum
Slough Green questions
Can the van go to venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.
Is Slough Green close to London?
About 33 miles from central London, and well within our area.
How quickly can you serve everyone?
Keeping choices simple and sending people up in groups helps. We’ll talk it through when we quote.
What happens when we hire the van?
The van parks at your venue, we fry fresh and serve from the hatch.
Do you have a kids’ option?
Yes, children are easy to cater for. Let us know numbers, and we’ll plan for them.
Can the van come to Slough Green?
Yes, we do. Slough Green is one of the places we cover. Send us your date to check availability.
How soon do we need to book?
As soon as you have a date. Popular dates book up first, so it pays to ask early.
How much does a fish and chip van cost in Slough Green?
It depends on numbers, the menu, how long we serve and travel. Send us the details for a quote.
Towns and villages near Slough Green
More for events in Slough Green
A closer look at the menu
Pie and chips
A pie and chips is proper comfort food, and it is especially welcome on a cold day.
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.
Why choose a fish and chip van in Slough Green?
Barbecues cook in batches, and someone has to stand over the grill. With a van, the host gets to enjoy the day. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.
Why book with us
- No kitchen, no crockery, no washing up
- Classic food your guests already know
- The classic sides: peas, curry sauce and gravy
- The queue at the hatch gets people talking
How the day works
The van turns up at the agreed time, pulls onto the spot you’ve chosen. When the fryers are up to heat, service starts right on schedule. Evening events need a little planning for light: in Slough Green, sunset is around 8:50pm in late May and 9:20pm in late June, while in December the light goes at about 3:55pm, so winter bookings need lighting by the hatch.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- We agree exactly where the van parks.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- We leave the spot as we found it.
How to prepare
- Tell us when you want to eat
- Give us your final numbers and allergies
- Choose a level, firm spot for the van
Ask for a quote
A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. When you are ready, use our quote form.
Read more
Can’t we just order from the chip shop?
Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is normally the easier option.
What a fish and chip van costs
The same numbers can mean different prices, depending on:
- Peak dates such as summer Saturdays
- Any minimum charge
- How long we serve
- Cod, haddock or both
The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.
What we need to know
To speed things up, tell us:
- Roughly how many people, including children
- The spot you have in mind for the van
- How to get in: gates, lanes and ground
- Dietary needs, with numbers
To get a price, send us your details through our quote form. Give us the details of your event, and we’ll check the date and send a price.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch