Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Fish and Chip Catering in Slough Green

We bring a fish and chip van for your team to Slough Green and nearby, frying fresh at your venue and serving from the hatch.

  • Open days and customer events
  • Workplace fundraising days
  • Summer staff parties

Get a quote

Corporate fish and chip catering for Slough Green events

Slough Green questions

Can the van go to venues in the South Downs National Park?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

Which station is closest to Slough Green?

The closest is Balcombe station, roughly 2.9 miles away.

What will facilities need from you?

Tell us what your site needs when you enquire, and we will confirm what we can provide.

Do you take everything away?

The pitch is left as we found it. It helps to have bins near the hatch.

Can you cater for allergies?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.

Which areas do you serve?

We take the van across London and the South East, West Sussex included. Find your area.

How does payment work for businesses?

Tell us what your finance team needs and we’ll explain.

How long are you on site?

That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.

About our corporate fish and chip catering in Slough Green

It suits office staff, drivers, warehouse teams and site crews alike, because fish and chips is food everyone knows. We’re frequently asked to cater charity and fundraising days at work and summer team days, with mushy peas, cod and chips and sausage and chips.

At country workplaces around Slough Green, we can bring a hot lunch to the yard. Let us know about tracks and gates. Tell us about dietary needs and allergies when you enquire, and we’ll tell you honestly what we can offer before you book.

Golden fried fish on a plate held in one hand
Location
Slough Green (RH17)
County
West Sussex
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Updated
24 October 2026

Should I sort the food myself?

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

What happens on the day

The van needs a level, firm spot it can drive onto, near your staff, and we agree exactly where before the day. Lunchtime bookings in Slough Green are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit spot. Summer events have daylight until around 9:20pm.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Getting ready for the day

  • Name one person we can call on the day
  • Arrange somewhere dry for the queue
  • Share the timings for the day

How to get a price

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. A photo of the spot helps too. When you are ready, fill in our quote form.

Tell us about your event

Related guides

For event organisers in Slough Green

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We can work with your facilities team on access and timings.

About the food

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

Pie and chips

Pie and chips is hearty and filling, and it’s a favourite in colder months.

A chip van compared with other options

Taking the team out for a meal means booking, travel and time away from site. A van comes to you. There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

Why Slough Green hosts choose us

  • Rain doesn’t stop the fryers
  • Mushy peas, curry sauce and gravy on the side
  • The queue at the hatch gets people talking
  • We cover Slough Green and the whole of West Sussex

Read how we price or what a fish and chip van costs.

Diets, allergies and planning

Most events have a few staff with dietary needs. To plan for them:

  • Confirm allergies by email
  • A pre-order helps with numbers and allergies
  • Arrange something for anyone with needs we can’t meet
  • Agree the van’s spot with facilities

We arrive before your break to park and heat the fryers, so we are ready when the first group comes out.

Cover near the van keeps the queue dry.

Prices and what affects them

There’s nothing hidden: the price is based on:

  • Whether a minimum applies
  • Peak dates such as summer Saturdays
  • Service time
  • Travel, tolls and road charges

A chip van frequently compares well with a plated meal, as there’s no kitchen to hire and nothing to wash up. Ask us for a quote.

Getting an accurate quote

For a quote, it helps to have:

  • Allergies and diets you know about
  • The address or venue name
  • The date and when you’d like to eat
  • A photo of the space and the way in

We only need a few details to quote: date, address, numbers and serving time. You can send us your details through our quote form.

What the van needs

Plenty of places work for the van, but there are a few things to check:

  • Space for people to queue at the hatch
  • A clear way in, with no low branches, cables or narrow gates
  • Lighting nearby for evening events

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Mushy peas
  • Cod and chips
  • Haddock and chips
  • Staff lunches
  • Sausage and chips
  • Pie and chips

View our menu

Staff lunches in Slough Green: access and travel

Slough Green is about 3 miles north-west of Haywards Heath, in West Sussex. We park up at drives, car parks, yards and venues around Slough Green and the surrounding area. Slough Green is one of 371 towns and villages in West Sussex where we bring the van. You can also see our page for Brighton, about 13 miles away.

For staff and visitors coming by train, Balcombe station is about 2.9 miles away. Slough Green is about 33 miles from central London. The South Downs National Park is within about 8 miles, which suits team days in the countryside.

Anywhere in RH17, we can bring the van to you. For staff events just outside Slough Green, we cover Whitemans Green (1 mile east), Warninglid (1 mile west), Staplefield (1 mile north), Brook Street (1 mile east) and Cuckfield (1 mile south-east). We also serve nearby towns such as Crawley (6 miles north), Horsham (7 miles north-west), Haywards Heath (3 miles south-east), Burgess Hill (5 miles south), East Grinstead (10 miles north-east) and Shoreham-by-Sea (13 miles south).

Nearby you’ll also find Cuckfield Museum (1.4 miles south-east) and The Dene Hospital (3.7 miles south). Open spaces near Slough Green include Blunts Wood and Paiges Meadow.

Map of Slough Green © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote