Fish and chip van hire, fried fresh at your event · London and the South East
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Greater London · England

Funeral and Wake Catering in East End of London

Hot, crisp and cooked while you wait: fish and chips for the wake in East End of London and across Greater London.

  • Small family memorials
  • Remembrance gatherings
  • Pub wakes

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Funeral and wake catering in East End of London

For planners, venues and organisers

Parks, greens and streets typically need permission for a catering van. The council or landowner will tell you what they need.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.

Funeral and wake catering in East End of London, cooked to order

We cook as people come up, after a long, cold day. Whether it is wakes at home and memorial events and anniversaries, we can cook pie and chips, sausage and chips and mushy peas and more.

In East End of London, a wake might be at home, a hall or a local pub. In London, the van needs off-road parking or a legal space nearby. Your quote spells out what’s included: the date, the service time and the menu, with no surprises on the day.

Location
East End of London (E1, E1W, E98)
Area hub
Greater London
On the menu
Cod and haddock, chips, sausages and pies
On the side
Gravy, mushy peas, curry sauce
Price
Ask us for a quote
Last updated
24 October 2026
Fish and chips on a plate in warm light

Prices and what affects them

There is nothing hidden: the price is based on:

  • How easy the site is to reach
  • The length of service
  • The menu and how many choices
  • Numbers

The cost per head typically falls as numbers rise, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.

Details that help

Here’s what makes a quick, accurate quote possible:

  • Access details such as gates and narrow lanes
  • Where you’d like the van to go
  • A photo of the parking spot
  • The date and when you’d like to eat

Every quote is worked out for your event. Give us your date first, and we’ll check availability straight away.

How it works

We work to your timings. If things run late, we simply start frying a little later, so the food is still fresh when it is served. Late-December sunset in East End of London is about 3:55pm, so for an afternoon wake, light near the van and the door helps. Summer wakes have daylight well into the evening.

  1. Tell us what you are planning and when you’d like to eat.
  2. We come back with availability and a clear price.
  3. We agree exactly where the van parks, and how it gets in.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. We leave the spot as we found it.

How to prepare

  • Check the venue or landowner is happy for the van to park
  • Plan a bit of cover near the hatch if rain is likely
  • Confirm numbers and dietary needs before the day

Ask for a quote

We only need a few details to quote: date, address, numbers and serving time. To send them, fill in our quote form.

Get a quote

Planning help

FAQs for East End of London

Is parking a problem for the van in East End of London?

London parking needs planning: let us know about off-street space or permits. We’ll plan around it.

Could you trade in Stepney Green Park?

Only with permission from the park’s owner, typically the council. Check with them first.

When do you arrive?

We arrive well before service to park and heat the fryers. We will agree arrival and serving times with you so food is ready when you want it.

Is there something for children?

Yes, children are easy to cater for. Tell us how many children, and we will plan for them.

Do you do anything other than fish?

Yes: sausage and chips or pie and chips. Tell us roughly how many to expect.

Is short notice a problem?

We understand the timescales, so send us the date and we’ll answer straight away.

What happens if it rains?

The weather doesn’t stop the van, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.

Do you fry it on site?

It is. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

A fish and chip van or other catering?

Many wakes have sandwiches and cake. Hot food can be more welcome, especially in winter. Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your wake.

What you get with us

  • Classic food your guests already know
  • Fried fresh, not kept warm
  • No kitchen, no crockery, no washing up
  • A quote that spells everything out

Read how we price or the cost guide.

Where the van can park in East End of London

Every site is different, so we’ll ask about yours before we confirm. In general, we need:

  • A spot near your guests
  • A lit spot if service runs after dark
  • Access wide and high enough for the van

East End of London is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a photo and we will tell you honestly before booking.

Popular choices

  • Mushy peas
  • Pie and chips
  • Cod and chips
  • Haddock and chips
  • Sausage and chips
  • Gravy

View our menu

A closer look at the menu

Gravy

Chips and gravy is a favourite in the north and the Midlands, and it is lovely with a pie.

Mushy peas

Proper mushy peas start with dried marrowfat peas. They’re the side most people expect.

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Allow a little extra
  • Check the hall has an urn
  • Plan seating for older guests
  • Let us know of any allergies

When everyone has eaten, we pack up quietly.

A tea table run by a friend is a comfort.

Can’t we just order from the chip shop?

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.

Wake catering near East End of London

East End of London is about 1 mile east of Whitechapel, in Greater London. Whether your wake is in the middle of East End of London or on the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. East End of London is one of 764 towns and villages in Greater London we cover.

After a service at Church of St Mary, a wake at a hall or home close by means less travelling for everyone. A club or hall near East End of London gives space for everyone and parking for the van, with the van in the car park.

For wakes in E1, E1W and E98, we just need to know where the van can park and roughly how many guests. That could mean a wake at a home on New Road, Glamis Road and Steel's Lane or the roads around them, wherever the van can park. Other places close to East End of London we cover include Stepney (1 mile north-east), Ratcliff (1 mile south-east), Wapping (1 mile south-west), St George in the East (1 mile south-west) and Shadwell (1 mile south-east). Further out, we also take the van to City of Westminster (4 miles west), Marylebone (4 miles west), Kensington (6 miles west), St Pancras (3 miles west), Walthamstow (5 miles north) and Hampstead (6 miles north-west).

Other landmarks nearby include Tower of London (1 mile south-west) and Jack the Ripper Museum (0.6 miles south-west). Within reach you will find Tower Hill and Lavender Pond.

  • Local schools include Bishop Challoner Boys' School (within half a mile east) and St Mellitus College (under half a mile south-west)
  • Nearby, you will find George Tavern (less than half a mile east)
  • Local facilities include Holy Trinity (0.8 miles north-east) and Bishopsgate Institute Special Collections and Archives (1.1 miles west)
Map of East End of London © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote