Kent · England
Funeral and Wake Catering for Wrotham Heath events
We bring fish and chips for the wake across Wrotham Heath and Kent, cooking to order on site.
- Small family memorials
- Wakes at church halls and clubs
- A favourite meal in someone’s memory
Planning an event in Wrotham Heath?
Wrotham Heath: halls, homes and travel
Wrotham Heath is about 7 miles east of Sevenoaks, in Kent. Wrotham Heath is well within our area, so your wake just needs a date, a spot for the van and a serving time. We serve all 922 towns and villages in Kent, from the larger towns to small villages. We serve events right across the region, from Wrotham Heath to London (about 24 miles away).
Relatives arriving by train should know that the nearest station is Borough Green & Wrotham station, about 1.9 miles west. Wrotham Heath is within about 8 miles of the Kent Downs National Landscape, and rural venues there may have narrow lanes, so tell us about access.
Anywhere in ME19 and TN15, we can bring the van to you. Streets in the area include London Road, Sandy Lane and Clearway, and the van can serve a wake on any of them with a suitable parking spot. If your venue is just outside Wrotham Heath, we also cover Comp (1 mile south-west), Platt (1 mile south-west), Offham (1 mile east), Borough Green (2 miles west) and Crouch (2 miles south-west). Larger places within reach include Maidstone (8 miles east), Dartford (11 miles north-west), Sevenoaks (7 miles west), Royal Tunbridge Wells (12 miles south), Gravesend (9 miles north) and Tonbridge (8 miles south-west).
Nearby you’ll also find Beechin Wood Archery Museum (1.2 miles south-west) and Ightham Court (2.7 miles west).
- Schools near Wrotham Heath include Wrotham School (1.7 miles west)
About our funeral and wake catering in Wrotham Heath
The wake can be at home, at a village hall or club, or at a venue with space outside, wherever the van can park. Typical bookings include family gatherings after a burial or cremation and anniversary memorials, serving gravy, mushy peas and haddock and chips.
In rural Wrotham Heath, home or the hall is usual, with the van in the yard or car park. Tell us about dietary needs and allergies when you enquire, and we’ll tell you honestly what we can offer before you book.
Should I sort the food myself?
Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is usually simpler.
A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the wake.
What affects the price in Wrotham Heath
We will give you a clear quote. The main things that affect it are:
- How many people are eating
- How easy the site is to reach
- Whether a minimum applies
- The menu and how many choices
Distance and any road charges make a difference, so tell us exactly where your wake is.
What we need to know
We can quote more accurately with a few details. Here’s what’s useful:
- A photo of the space and the way in
- Dietary needs, with numbers
- Your date and serving time
- Access details such as gates and narrow lanes
Send us the date, the address or ME19 postcode and rough numbers, along with your serving time, and you will get a clear price. Just fill in our quote form.
Planning for dietary needs
Allergies are taken seriously. Here’s how you can help:
- Have chairs for those who need them
- Cater for a few more than you expect
- Let someone else talk to us on the day
- Ask the venue about the van
We arrive in good time and park discreetly.
A tea table run by a friend is a comfort.
FAQs for Wrotham Heath
Do you come to venues in the Kent Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.
What’s the nearest station to Wrotham Heath?
Borough Green & Wrotham station, about 1.9 miles west of the centre.
Can you cook in the rain?
The weather doesn’t stop the van, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.
Does the batter contain gluten?
Not as standard: batter is typically made with wheat flour. Tell us about any coeliac guests and we’ll explain the options.
Do we need to provide equipment?
All the cooking happens in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.
What if we do not know numbers?
It is hard to know, so a rough number is fine. Funeral directors can advise from experience.
Do you need power or water?
Tell us what’s available at the site when you enquire, and we will say what we need.
What if we only have street parking?
Only in a legal space, or with the council’s permission. Ask your council early.
What happens on the day
Here’s how the day normally runs: the van arrives and we set up, the oil comes up to temperature, and food goes out hot when you are ready to eat. Summer evenings in Wrotham Heath stay light until about 9:20pm, while winter afternoons darken by about 3:50pm, so plan lighting near the door.
- Tell us what you’re planning and when you’d like to eat.
- We come back with availability and a clear price.
- The van’s spot is fixed in advance.
- Batter, fish and chips all go into the fryer as people come up.
- The pitch is left tidy when we go.
How to prepare
- Tell us when you want to eat
- Make sure the van can get in
- Arrange somewhere dry for the queue
Getting a price
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.
Related guides
Also in Wrotham Heath
For event organisers in Wrotham Heath
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we’ll confirm what we can provide.
Before you choose a spot
Before the day, we’ll agree where the van parks. A good spot ticks these boxes:
- A spot near your guests
- Room in front of the hatch for a queue
- Permission from the venue or landowner for the van
If in doubt, send us a picture of the spot and we’ll advise before you book.
From the hatch
- Mushy peas
- Sausage and chips
- Pie and chips
- Haddock and chips
- Gravy
- Cod and chips
Is a fish and chip van right for your wake?
Sandwiches are traditional at wakes. Hot food can be more welcome, especially in winter. Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. Ask us what applies to your wake.
Why book our van in Wrotham Heath
- Served hot, straight from the hatch
- A clear quote before booking
- Cod, haddock, sausages and pies
- The classic sides: peas, curry sauce and gravy
See how we price and the cost guide.
What comes out of the fryer
Cod and chips
For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it goes out hot and crisp.
Pie and chips
A pie and chips is proper comfort food, and it is a favourite in colder months.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch