Fish and chip van hire, fried fresh at your event · London and the South East

Greater London · England

Fish and chip van hire in KT5

A mobile fish and chip van across KT5, from Tolworth, Berrylands and Surbiton. Weddings, parties, staff days, fêtes and wakes, fried fresh at the hatch.

Book the chip van in KT5

Fish and chip van hire in KT5: what to expect

Few meals are as universally loved as fish and chips. It’s why a chip van suits so many occasions in KT5. Typical bookings include festive get-togethers and staff thank-you lunches, serving sausage and chips, mushy peas and curry sauce.

If the plan changes on the day, a quick word is all it takes: we can start a little later or slow the pace to suit your event.

  1. First, you send us your date, address, numbers and serving time.
  2. We check availability and access and send a clear quote.
  3. We arrive early, set up and get the fryers hot.
  4. We cook to order and serve hot at the time you chose.
  5. Afterwards, we clear up and head off.

Pricing in KT5

If you have a budget in mind, tell us, and we’ll suggest how to make it work. Keeping the menu short is usually the best value.

Why book our van

  • Events in KT5 and across Greater London
  • Something for guests to gather round
  • Quick service from the hatch
  • Fried fresh, not kept warm

How to get a price

Not sure of numbers yet? That is fine: tell us the basics about your event, and we’ll quote on that. To start, fill in our quote form.

What’s near Tolworth

In Tolworth, that can mean an event near Emmanuel, Hogsmill LNR and Our Lady Immaculate Catholic Primary School. You’ll also find Shrewsbury House School (1.1 miles west) and Richard Challoner School (0.7 miles east). Tolworth’s nearest station is Tolworth station, about 0.5 miles south of the centre. Well-known places in the area include Tolworth Hospital (0.5 miles south-west) and Municipal Borough of Surbiton (0.9 miles south-west). The countryside around Tolworth includes Southwood Open Space and The Lake.

Planning a chip van in KT5

KT5 covers everything from Surbiton, Tolworth and Surbiton Park to 0 small villages and hamlets, and the van works in all of them. In towns, plan parking and access; in villages, tell us about lanes and ground.

Tolworth: If you had Hogsmill LNR in mind, ask the council or landowner first: vans can’t simply park up and serve in a public park. If you’re gathering after a service at a church like Emmanuel, a nearby hall car park or drive suits the van. Evenings in Tolworth stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; after dark, the queue and the path to the van need good lighting.

Events we cater in KT5

It is familiar, so nobody has to guess what they’re getting, which takes the worry out of feeding a mixed crowd.

The van suits big events and small ones. Common bookings include:

  • Birthday celebrations
  • Christmas parties
  • Company team days
  • Visits to care homes and day centres

Working with your venue

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep everyone informed on the day.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

The menu, dish by dish

Cod and chips

For many people, cod and chips is the definitive version. Fried to order in the van, it goes out hot and crisp.

Gravy

In the north and the Midlands, gravy is the side of choice, and it is lovely with a pie.

How we price a fish and chip van

We will give you a clear quote. What affects it most:

  • Peak dates such as summer Saturdays
  • Distance and any road charges
  • Service time
  • Whether a minimum applies

Most vans have a minimum charge, since getting the van there costs the same however many eat. We will tell you up front.

What to tell us

You do not need everything decided to ask for a quote, but these help:

  • The spot you have in mind for the van
  • Allergies and diets you know about
  • Expected numbers
  • A picture of the space and the way in

Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. You can use our quote form.

Why fried-to-order beats a buffet

A big takeaway order arrives late and lukewarm. The van cooks right there, so it’s crisp when it’s handed over.

Questions to ask before booking

  • The deposit and payment dates
  • If the price includes VAT
  • Any travel, parking or access charges
  • A clear list of what’s included

KT5 questions

Is a chip van good for a large crowd?

It depends on numbers and timings. A short menu and staggered groups keep things moving.

Can the van park on grass?

That depends on the weather and the ground. Let us know what the ground is like, and send a photo if you can.

Do you need power or water?

Let us know about power and water at the site in your enquiry, and we will say what we need.

Do you have allergen information?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.

What’s on the menu?

Fish and chips, of course, plus sausage or pie and chips. The sides are mushy peas, curry sauce and gravy.

Can we choose cod or haddock?

Let us know which you’d prefer and we’ll confirm the menu.

How long does set-up take?

It depends on numbers and the service time. We confirm all the timings beforehand.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote