Fish and chip van hire, fried fresh at your event · London and the South East

East Sussex · England

Fish and chip van hire in TN32

A mobile fish and chip van across TN32, from Robertsbridge, Staplecross and Northbridge Street. Weddings, parties, staff days, fêtes and wakes, fried fresh at the hatch.

Fish and chips across TN32

How fish and chip van hire works in TN32

The queue at the hatch is part of the fun. People chat, the smell drifts across, and the food arrives hot. We’re often asked to cater Fêtes, fairs and school events and company team days, serving cod and chips, mushy peas and curry sauce.

Nothing is cooked before it is needed. Each portion is battered and fried as it is ordered, so it’s as fresh as from any chip shop.

  1. Tell us what you’re planning and when you’d like to eat.
  2. We come back with availability and a clear price.
  3. We agree exactly where the van parks.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. We leave the spot as we found it.

Pricing in TN32

Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your event is.

Why hosts in TN32 choose us

  • Nothing for you to cook or clear
  • All the chip-shop extras
  • Hot food handed straight over
  • Events in TN32 and across East Sussex

How to get a price

Planning a fish and chip van in TN32? Tell us what you have in mind and we will come back with a quote. Just fill in our quote form.

Around Robertsbridge

Locally, our bookings take us close to The Ostrich Hotel, Robertsbridge United Reformed Church and Robertsbridge Community College, among other places. There’s a railway station in Robertsbridge itself: Robertsbridge station. Nearby you’ll also find Ticehurst House Hospital (5.4 miles north-west). Green spaces nearby include Senlac Hill.

Chip van hire across TN32

There are 3 towns and 14 villages and hamlets in TN32, so the setting can be anything from Robertsbridge, Staplecross and Northbridge Street to a quiet hamlet: firm ground, access and agreed timings. The High Weald National Landscape is within easy reach of places across TN32, so check venue rules on vehicles for countryside events.

Robertsbridge: Nearby historic houses include Durhamford Manor (3.8 miles south-east) and Bateman's (3.9 miles west). Historic venues frequently limit vehicles, so ask early if you are booking one. For a fundraiser at a school like Salehurst Church of England Primary School, the van can trade from a pitch agreed with the school. Light matters for evening service: in Robertsbridge, sunset is around 8:50pm in late May and 9:15pm in late June, but by late December it’s dark by about 3:55pm, so winter bookings need lighting by the hatch.

DIY versus a fish and chip van

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is usually simpler.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it is fried on the spot.

Why a fish and chip van works

Hot food on a cold or wet day is hard to beat, and the cooking carries on inside the van whatever the weather.

Whatever the occasion in TN32, fish and chips from the hatch goes down well. We’re frequently booked for:

  • Gatherings after a funeral
  • Big birthdays
  • Community events and fairs
  • Garden parties and summer get-togethers

Is a fish and chip van right for you?

Ordering a takeaway for a crowd means long waits and food that cools on the journey. The van cooks right there, so it is crisp when it’s handed over.

What your quote should include

  • How much space the van takes up
  • What happens if the event is cancelled or moved
  • Any travel, parking or access charges
  • What the price includes, item by item

Planning the van’s spot

Before the day, we will agree where the van parks. It needs to tick a few simple boxes:

  • Confirmation that the van can park there
  • A spot near your guests
  • A level, firm spot the van can drive onto

How we price a fish and chip van

There are no hidden charges: the quote reflects:

  • The length of service
  • Your choice of menu
  • Access and parking
  • Distance and any road charges

When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.

Getting an accurate quote

For a quote, it helps to have:

  • The address or venue name
  • The spot you have in mind for the van
  • A photo of the space and the way in
  • The date and when you’d like to eat

Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.

TN32: your questions answered

Can you go on a lawn or field?

That depends on the weather and the ground. Tell us about it when you enquire, and send a picture if you can.

Is the fish gluten-free?

Standard batter is made with wheat flour, so battered fish contains gluten. Tell us about coeliac guests when you enquire, and we will tell you honestly what we can offer.

Is it a full meal?

Yes. A portion of fish, chips and peas is a proper meal.

How quickly can you serve everyone?

Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.

Which areas do you serve?

We cover London and the South East, East Sussex included. Find your area.

What happens if it rains?

Rain does not stop the fryers: the cooking is inside the van. Guests will appreciate cover near the hatch.

What does the van need?

Less than you might think: a hard surface or firm, dry grass, with a clear way in. Send us a photo if you’re not sure.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote