Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

East Sussex · England

Wedding Fish and Chip Van in Robertsbridge

From the first sizzle in the fryer to the last chip, a fish and chip van for your wedding makes the food a highlight of your wedding in Robertsbridge.

  • Vow renewals and anniversaries
  • Laid-back receptions
  • Evening food for day and evening guests

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A chip van near Robertsbridge

Step by step

The van needs a level, firm spot it can drive onto, close to where people will eat, and we agree exactly where before the day. In Robertsbridge, evening wedding food often coincides with dusk: sunset is around 8:50pm in late May, 9:15pm at midsummer and 7:00pm in late September. A few lights by the hatch help guests and photos alike.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

Before we arrive

  • Let us know who to talk to on the day
  • Keep space clear for guests at the hatch
  • Let us know the serving time

Ask for a quote

We only need a few details to quote: date, address, numbers and serving time. To send them, send us your details through our quote form.

Tell us about your event

Related guides

Wedding fish and chip van in Robertsbridge, fried fresh

Some couples book the van for the wedding breakfast at a relaxed, informal wedding. Most book it for the evening, when it really comes into its own. For anniversary celebrations and second-day and after-party food, we can cook mushy peas, curry sauce and haddock and chips for your guests.

A wedding in a small place like Robertsbridge frequently means a field, a barn or a family garden. A chip van is made for that: no kitchen, just firm ground nearby. Tell us about lanes, gates and ground conditions. Everything is fried fresh at your wedding, not cooked earlier and kept warm, and handed over as soon as it is ready.

A portion of fish and chips opened up on paper
Area
Robertsbridge (TN32)
County
East Sussex
On the menu
Cod and haddock, chips, sausages and pies
On the side
Curry sauce, mushy peas and gravy
Price
Ask us for a quote
Page updated
24 October 2026

Is a fish and chip van right for your wedding?

Next to a cold buffet, fish and chips is hot and fresh, and nothing sits out drying up. A chip van frequently compares well with a plated meal, as there’s no kitchen to hire and nothing to wash up. Ask us for a quote.

Why Robertsbridge hosts choose us

  • We cover Robertsbridge and the whole of East Sussex
  • Something for guests to gather round
  • Rain does not stop the fryers
  • Classic food your guests already know

Take a look at our prices page and what a fish and chip van costs.

Before you choose a spot

No two venues are the same, so we ask about the spot and the way in before we confirm. Generally, we look for:

  • The site’s agreement to a catering van
  • Lighting nearby for evening events
  • A short walk from the party

Not sure about the spot? Send us a picture and we’ll tell you honestly.

From the hatch

  • Evening fish and chips
  • Mushy peas
  • Cod and chips
  • Sausage and chips
  • Haddock and chips
  • Curry sauce

Browse the menu

Questions from Robertsbridge

What’s the nearest station to Robertsbridge?

Robertsbridge has its own station: Robertsbridge station.

We are gathering after a service at Robertsbridge United Reformed Church: can you come?

Yes, at a home, hall or venue nearby where the van can park. Food is generally served at the reception venue rather than the church. Send us the address.

How long will the queue be?

A short menu and staggered groups keep things moving. Tell us your timings and we will advise.

Can you go on a lawn or field?

Often, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so have a hard-surface back-up.

What can guests choose from?

The classics: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

Is there a non-fish option?

We serve sausages and pies as well as fish. Tell us about other diets and we’ll tell you what we can offer.

Do we need to provide equipment?

The van comes fully equipped to cook. You provide a suitable spot and permission to park.

What do we need to supply?

Let us know about power and water at the site when you enquire, and we will say what we need.

About the food

Cod and chips

Cod and chips is the meal most people picture when they think of a chip shop. Cooked fresh at the hatch, it goes out hot and crisp.

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.

Looking after everyone

With a little notice, diets are easier to plan for. We suggest:

  • Make sure we have someone to call on the day
  • Count suppliers working late
  • Have bins ready for paper and trays
  • Have a back-up for guests with special diets

Your venue coordinator or a nominated friend can let us know if things run late.

A covered route from the marquee to the van helps if it rains.

How we price a fish and chip van for your wedding

Fish and chip van pricing is simple once we know the basics:

  • How easy the site is to reach
  • How long we serve
  • The date and time of year
  • How many people are eating

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

What to tell us

Good planning starts with a few facts. Try to include:

  • Expected numbers
  • How to get in: gates, lanes and ground
  • The venue or postcode
  • The spot you have in mind for the van

Every quote is worked out for your event. Start with your date, and we’ll check availability right away.

Planning wedding fish and chips in Robertsbridge

Robertsbridge is about 9 miles north-west of Hastings, in East Sussex. Give us the address of your wedding in Robertsbridge, and we’ll plan the route and the parking spot. We serve 289 places in East Sussex. We serve events right across the region, from Robertsbridge to Brighton (about 28 miles away).

Senlac Hill nearby makes a lovely backdrop for photos. Guests coming by rail will want to know that Robertsbridge station is in Robertsbridge itself. The High Weald National Landscape is within about 4 miles of Robertsbridge, with plenty of rural wedding settings. Ask your venue about vehicle access for the van.

Weddings anywhere in TN32 start with a parking spot for the van. Whether your wedding is on Station Road, High Street and Glenleigh Walk or anywhere nearby, we will bring the van to you. We also bring the van to weddings in Northbridge Street (1 mile north-east), Salehurst (1 mile north-east), John's Cross (2 miles south-east), Mountfield (2 miles south) and Oxley's Green (3 miles south-west). Within a short drive, we also cover Hastings (9 miles south-east), Bexhill-on-Sea (9 miles south), Hailsham (12 miles south-west), Crowborough (14 miles west), St Leonards (10 miles south) and Polegate (15 miles south-west).

Nearby you will also find Ticehurst House Hospital (5.4 miles north-west). The countryside around Robertsbridge includes Senlac Hill.

  • Schools near Robertsbridge include Robertsbridge Community College (within half a mile west)
  • Nearby, you’ll find The Ostrich Hotel (less than half a mile east)
Map of Robertsbridge © OpenStreetMap contributors

Can’t we just order from the chip shop?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is typically simpler.

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

Working with your venue

Planning an event for a club, school or charity in Robertsbridge? Fish and chips is a reliable crowd-pleaser. Tell us about the event and we will take it from there.

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We can work with your facilities team on access and timings.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote