Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Wedding Fish and Chip Van in Adversane

Wedding fish and chip van in Adversane: cod, haddock and chips fried to order, then handed over hot from the hatch at the time you choose.

  • Seaside-themed weddings
  • Weddings in a marquee or garden
  • Pre-wedding get-togethers

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Book the van in Adversane

How our wedding fish and chip van works in Adversane

The van parks near the marquee, barn or venue, and guests wander out to the hatch. It turns evening food into part of the celebration. Whether it is anniversary celebrations and garden and marquee receptions, we can cook cod and chips, haddock and chips and mushy peas for your guests.

Rural weddings around Adversane have a magic of their own, and evening fish and chips adds to it. Plan access and a back-up spot in case of rain. We plan the timings around your day, whether that is a first dance, a lunch break or a service time.

Area
Adversane (RH14)
Region
West Sussex
From the fryer
Fish and chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Page updated
24 October 2026
Tables under lit-up trees at a night-time outdoor celebration

Common questions in Adversane

Do you come to venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll follow the site rules.

Which station is closest to Adversane?

Billingshurst station, about 1.5 miles north-east of the centre.

Which areas do you serve?

London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Adversane.

Do we need to provide equipment?

All the cooking happens in the van. Let us know what’s available at the site.

What food do you serve?

Chip-shop favourites: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

Do you cover Adversane?

We do. Adversane is one of the places we cover. Tell us your date and we’ll check availability.

Will the van be in our photos?

Lots of couples ask for a picture at the van. If you’d rather not, we will park out of shot where possible.

Can you park near the barn?

Usually, with the venue’s agreement and firm ground. We’ll check access with you and the venue.

How the day works

We arrive on time, parks where we agreed. When the fryers are up to heat, service starts right on schedule. Evening food at a Adversane wedding often goes out just as the light fades: about 9:20pm at midsummer, 8:50pm in late May and 7:05pm in late September. A few lights by the hatch help guests and photos alike.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A photo of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. We park, open the hatch and start frying for your guests.
  5. Last portion served, we tidy up and head off.

How to prepare

  • Plan a bit of cover near the hatch if rain is likely
  • Make sure the van can get in
  • Leave room in front of the hatch for a queue

How to get a price

The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. When you’re ready, use our quote form.

Tell us about your event

Related guides

Adversane weddings: local tips

Adversane is about 8 miles south-west of Horsham, in West Sussex. Tell us where your wedding in Adversane will be, and we will plan the route and the parking spot. Adversane is one of 371 places in West Sussex we cover. Our bookings stretch from Adversane to Guildford (about 18 miles away).

Guests coming by rail will want to know that Billingshurst station is about 1.5 miles away. For outdoor photos, The Mens is close by, and the countryside around Adversane suits an outdoor reception. The South Downs National Park is within about 7 miles of Adversane, with plenty of rural wedding settings. Check vehicle access with the venue.

Weddings anywhere in RH14 start with a parking spot for the van and roughly how many guests. From Stane Street, Adversane Lane and Lordings Road or anywhere nearby, we can park up and fry there. Other places close to Adversane we cover include North Heath (1 mile south), Gay Street (2 miles south), Codmore Hill (2 miles south-west), Broomershill (2 miles south) and Nutbourne (3 miles south). Within a short drive, we also cover Crawley (15 miles north-east), Horsham (8 miles north-east), Worthing (12 miles south), Burgess Hill (15 miles east), Littlehampton (13 miles south) and Shoreham-by-Sea (14 miles south-east).

Green spaces nearby include The Mens.

Map of Adversane © OpenStreetMap contributors

How we price a fish and chip van for your wedding

There are no hidden charges: the price is based on:

  • Whether a minimum applies
  • The length of service
  • The day of the week
  • Cod, haddock or both

The date matters too: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

Details that help

For a quote, it helps to have:

  • Anything awkward about the way in
  • The date and when you’d like to eat
  • A picture of the space and the way in
  • Roughly how many people, including children

Thinking about a fish and chip van for your wedding for your wedding in Adversane? Tell us what you have in mind and we will come back with a quote. Just send us your details through our quote form.

Can’t we just order from the chip shop?

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is typically simpler.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.

Planners, venues and businesses

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We’re happy to liaise with facilities on parking and timings.

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It keeps things simple.

Food your guests will love

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.

Mushy peas

No fish and chips is complete without mushy peas for many people.

A chip van compared with other options

Next to a cold buffet, fish and chips is hot and fresh, and nothing has been out for hours. Distance and any road charges make a difference, so it helps to give us the postcode.

Why us?

  • No kitchen, no crockery, no washing up
  • Classic food your guests already know
  • We cook inside the van, whatever the weather
  • Something for guests to gather round

See our pricing and what a fish and chip van costs.

Why choose wedding fish and chip van in Adversane?

Almost every guest enjoys fish and chips, from flower girls to grandparents.

Big or small, the van works the same way. Typical bookings include:

  • Seaside-themed weddings
  • Relaxed, informal receptions
  • Day-after gatherings
  • Marquee and garden weddings

Historic houses near Adversane include Old Place Manor (3.2 miles south-west). Grand venues like these typically set rules for outside caterers, so ask before you book.

What your quote should include

  • Travel, tolls and road charges
  • Whether VAT is included
  • How much space the van takes up
  • When payment is due

15 questions to ask before you book

Diets, allergies and planning

Allergies are taken seriously. Help us by following these steps:

  • Talk to us about evening numbers
  • Give us a contact for the day who is not the couple
  • Put bins near the van
  • Ask about dietary needs on the invitation

We arrive during the reception and set up quietly, so the fryers are hot when you’re ready.

Have napkins handy: fish and chips is finger food after dark.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote