Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Wedding fish and chip van in Coldwaltham, West Sussex

From the smell of the fryers to the last chip in the paper, a fish and chip van for your wedding turns food into part of your wedding in Coldwaltham.

  • Informal weddings
  • Food after the first dance
  • Marquee and garden weddings

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Fresh fish and chips in Coldwaltham

About our wedding fish and chip van in Coldwaltham

Some couples book the van for the wedding breakfast at a relaxed, informal wedding. Most use it for evening food, when it really comes into its own. Whether it’s seaside-themed weddings and pre-wedding get-togethers, we can cook curry sauce, sausage and chips and cod and chips and more.

A wedding in a small place like Coldwaltham often means a field, a barn or a family garden. That’s where a chip van shines: no kitchen needed, just a firm spot near the party. Tell us about lanes, gates and ground conditions. Everything we need comes with the van, and we pack up and leave the spot as we found it.

Chunky chips and battered fish with a slice of lemon
Area
Coldwaltham (RH20)
Region
West Sussex
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Page updated
24 October 2026

Coldwaltham weddings: local tips

Coldwaltham is about 9 miles north of Littlehampton, in West Sussex. In and around Coldwaltham, the van can serve from a drive, a yard, a car park or a firm field. Coldwaltham is one of 371 towns and villages in West Sussex we cover. Our nearest city page is Brighton, about 19 miles away.

Guests coming by rail will want to know that the nearest station is Pulborough station, about 1.8 miles north-east. Marrying at The Parish Church of St Giles? A reception at a garden, barn or hall close by gives the van somewhere to park for the evening. The South Downs National Park is within about 3 miles of Coldwaltham, with plenty of rural wedding settings. Check vehicle access with the venue.

Anywhere in RH20, we can bring the van to you. From London Road, Old London Road and Silverdale or anywhere nearby, we can park up and fry there. Other places close to Coldwaltham we cover include Watersfield (1 mile south-west), Hardham (1 mile north-east), Lower Horncroft (1 mile north-west), Coates (2 miles north-west) and Fittleworth (2 miles north-west). Larger places within reach include Horsham (13 miles north-east), Worthing (10 miles south-east), Bognor Regis (12 miles south-west), Chichester (12 miles south-west), Littlehampton (9 miles south) and Shoreham-by-Sea (14 miles south-east).

Other landmarks nearby include Amberley Museum (2.8 miles south) and Amberley Castle (2 miles south). Within reach you’ll find Amberley Wildbrooks RSPB Reserve and Bignor Hill.

  • Nearby schools include Lodge Hill Residential Centre (within half a mile west)
  • Pubs nearby include The Labouring Man pub (under half a mile north-east)
Map of Coldwaltham © OpenStreetMap contributors

How it works

There is very little for you to do on the day: show us the spot, tell us when to start, and enjoy your wedding. We handle the cooking and serving. In Coldwaltham, evening wedding food frequently coincides with dusk: about 9:20pm at midsummer, 8:50pm in late May and 7:05pm in late September. Festoon lights by the van look lovely in the photos.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Check the way in for low branches, cables and narrow gates
  • Keep space clear for guests at the hatch
  • Pick a flat, firm place for the van to park

Get a quote

Send us the date, the address or RH20 postcode and rough numbers, along with your serving time, and you will get a clear price. Just use our quote form.

Ask for a quote

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Working with your venue

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll work through them with you.

What comes out of the fryer

Mushy peas

Mushy peas are a must for plenty of fish and chip fans, and they’re on the menu.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It is the traditional favourite in Scotland and much of the north.

Events we cater in Coldwaltham

It’s frequently good value next to the wedding breakfast.

In Coldwaltham and nearby, the van turns up at all sorts of events. Some of the most common are:

  • Vow renewal parties
  • Laid-back receptions
  • Evening food for day and evening guests
  • Day-after gatherings

Amberley Wildbrooks RSPB Reserve nearby makes a lovely backdrop for photos, and the countryside around Coldwaltham suits an outdoor reception.

What to look for in a quote

  • How many hours the van serves
  • The minimum number of meals or minimum spend
  • Whether travel is included
  • When final numbers are due

Choosing a fish and chip van

A fish and chip van or other catering?

A hog roast is a classic for weddings, but it is pork only. A van gives a choice of fish, sausage or pie. Larger groups usually cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.

What you get with us

  • Something for guests to gather round
  • The classic sides: peas, curry sauce and gravy
  • A quote that spells everything out
  • Rain does not stop the fryers

Read our prices page or our guide to van hire costs.

What affects the price in Coldwaltham

The price comes down to a few factors:

  • Whether a minimum applies
  • Numbers
  • Parking and the way in
  • Your choice of menu

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

What we need to know

The more we know about your wedding, the better we can plan. Please include:

  • Any dietary needs and allergies
  • The spot you have in mind for the van
  • Rough numbers for adults and children
  • A picture of where the van would go

To get a price, use our quote form. Give us the details of your wedding, and we’ll come back with availability and a quote.

Questions from Coldwaltham

Do you come out to small places like Coldwaltham?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Which station is closest to Coldwaltham?

Pulborough station, about 1.8 miles north-east of the centre.

How long does set-up take?

We get there in good time to set up. Timings are agreed in advance.

Can coeliacs eat the battered fish?

No, not as standard: batter is usually made with wheat flour. Let us know and we will tell you what we can do.

How fast is service?

A short menu and staggered groups keep things moving. Tell us your timings and we’ll advise.

Can the van come for the evening?

Yes, that is what most couples book us for. We will fit around your first dance and band.

What can guests choose from?

Fish and chips, of course, plus sausage or pie and chips. Mushy peas, curry sauce and gravy go on the side.

Do we need to provide equipment?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We look for:

  • Access wide and high enough for the van
  • Confirmation that the van can park there
  • A clear area by the serving hatch

If in doubt, send us a picture of the spot and we will advise before you book.

What we serve

  • Mushy peas
  • Haddock and chips
  • Cod and chips
  • Evening fish and chips
  • Curry sauce
  • Sausage and chips

Browse the menu

Should I sort the food myself?

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van cooks in front of your guests instead.

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote