Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

East Sussex · England

Wedding Fish and Chip Van in Etchingwood

Bring the chip shop to your wedding in Etchingwood. We park up, heat the fryers and cook to order, so every portion goes out hot.

  • Food after the first dance
  • Informal weddings
  • Rustic farm weddings

Get a quote

Planning an event in Etchingwood?

Allergies and dietary needs

Dietary needs are easiest to plan with some notice. We suggest:

  • Put bins near the van
  • Include the band, photographer and venue staff
  • Add an allergy question to your RSVP card
  • Have a back-up for guests with special diets

Most couples serve evening food between about 8pm and 9:30pm, after the first dance.

A string of lights by the hatch makes a great photo.

Wedding fish and chip van in Etchingwood, cooked to order

Good evening food keeps people on the dance floor, and few things are as welcome as hot fish and chips late in the evening. For engagement celebrations and vow renewal parties, we can cook cod and chips, curry sauce and sausage and chips.

There’s something special about a country wedding near Etchingwood, and fish and chips at dusk adds to it. Plan a firm back-up spot if the field is wet. We serve from the hatch, so every portion is hot, and the queue keeps moving.

Guests at long tables under trees strung with festoon lights at an evening reception
Area
Etchingwood (TN22)
Area hub
East Sussex
From the fryer
Fish and chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quotes
Quoted for your event
Last updated
24 October 2026

Planners, venues and businesses

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.

Why choose a fish and chip van in Etchingwood?

Compared with a cold evening buffet, a chip van serves hot food fresh from the fryer, and nothing has been out for hours. The date matters too: summer Saturdays and December Fridays are the busiest days of the year. It’s worth asking early.

Why book our van in Etchingwood

  • Events in Etchingwood and across East Sussex
  • Works on wet days as well as sunny ones
  • A menu almost everyone likes
  • Everything cooked to order at your event

See how we price or our guide to van hire costs.

Who books wedding fish and chip van in Etchingwood?

Rain does not stop the fryers, which is reassuring for an outdoor wedding.

These are some of the bookings we take around Etchingwood:

  • Barn weddings
  • Informal weddings
  • Weddings with a seaside feel
  • Engagement parties

If you want countryside in your photos, Selwyns Wood isn’t far.

Before you book anyone

  • VAT, if it applies
  • How late numbers can change
  • The cancellation terms
  • Whether travel is included

Choosing a fish and chip van

Prices and what affects them

There is nothing hidden: the quote reflects:

  • The minimum booking
  • The date and time of year
  • Access and parking
  • How long we serve

Compared with a sit-down meal, a fish and chip van is often good value, as there is no kitchen to hire and nothing to wash up. We’ll send you a quote.

What we need to know

When you get in touch, it helps to tell us:

  • The venue or postcode
  • Your date and serving time
  • Allergies and diets you know about
  • Where the van would park

Thinking about a fish and chip van for your wedding for your wedding in Etchingwood? Tell us what you have in mind and we’ll reply with a clear price. To contact us, send us your details through our quote form.

What the van needs

Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:

  • Space for people to queue at the hatch
  • A clear way in, with no low branches, cables or narrow gates
  • A spot near your guests

If in doubt, send us a picture of the spot and we will advise.

On the menu in Etchingwood

  • Haddock and chips
  • Sausage and chips
  • Evening fish and chips
  • Cod and chips
  • Curry sauce
  • Mushy peas

See the full menu

Questions from Etchingwood

Is Etchingwood close to London?

About 37 miles from central London, and we cover it as standard.

Can the van go to venues in the High Weald National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We’ll follow the site rules.

What do you bring?

Everything is cooked in the van. Tell us about power, water and bins at the site.

How quickly can you serve everyone?

That depends on numbers, menu and timing. Give us your numbers and service window, and we’ll plan to keep the queue moving.

Do you clear up afterwards?

We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.

How long does set-up take?

We get there in good time to set up. We’ll agree arrival and serving times with you so food is ready when you want it.

What happens if it rains?

Rain doesn’t stop the fryers: the cooking is inside the van. Guests will appreciate cover near the hatch.

Is the fish gluten-free?

Not as standard: batter is generally made with wheat flour. Tell us about any coeliac guests and we’ll explain the options.

Planning wedding fish and chips in Etchingwood

Etchingwood is about 2 miles north-east of Uckfield, in East Sussex. Give us the address of your wedding in Etchingwood, and we will plan access and set-up. Etchingwood is one of 289 places in East Sussex where we bring the van. We serve events right across the region, from Etchingwood to Brighton (16 miles away).

For guests travelling by train, the closest railway station is Buxted station, roughly 0.9 miles north-west of the centre. If you are marrying at a church near Etchingwood, such as Church of St Mary the Virgin, and holding the reception nearby, the van can serve evening food there. The High Weald National Landscape is within about 6 miles of Etchingwood, with plenty of rural wedding settings. Ask your venue about vehicle access for the van.

We take the van to weddings all over TN22 and the streets around it. Close by, we cover weddings in Potter's Green (1 mile north-west), Buxted (1 mile north-west), Framfield (1 mile south-west), Blackboys (1 mile south-east) and Hadlow Down (2 miles north-east). Within a short drive, we also cover Eastbourne (15 miles south-east), Seaford (14 miles south), Lewes (10 miles south-west), Hailsham (9 miles south-east), Crowborough (5 miles north) and Newhaven (14 miles south).

Well-known places in the area include Uckfield Community Hospital (2.2 miles south-west) and Tickerage Castle (0.9 miles south). Green spaces nearby include Selwyns Wood.

  • Pubs nearby include The Buxted Inn (0.8 miles north-west)
Map of Etchingwood © OpenStreetMap contributors

What comes out of the fryer

Sausage and chips

Sausage and chips is the go-to for anyone who isn’t a fish fan.

Cod and chips

Cod and chips is the meal most people picture when they think of a chip shop. Cooked fresh at the hatch, it goes out hot and crisp.

How the day works

When we arrive, we park up on the agreed spot, set up and heat the fryers. Then everything is fried to order, timed around your wedding. At a December wedding in Etchingwood, it’s dark by about 3:55pm, so the route from the reception to the van needs lighting, while a June wedding has light until about 9:15pm.

  1. You tell us your date, venue, rough numbers and when you’d like the food.
  2. We check the venue and the date, then send a quote.
  3. We agree arrival and serving times with you and your venue.
  4. We set up during the reception and start frying at the agreed time.
  5. We pack up quietly once everyone has eaten.

Before we arrive

  • Clear the route for the van
  • Tell us when you want to eat
  • Give us your final numbers and allergies

Ask for a quote

Getting a quote is simple: tell us the date, place, numbers and serving time. We will come back with a clear quote.

Tell us about your event

Related guides

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote