Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Wedding fish and chip van in Lower Froyle, Hampshire

Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Wedding fish and chip van in Lower Froyle.

  • Weddings in a marquee or garden
  • Weddings with a seaside feel
  • Vow renewals and anniversaries

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Planning an event in Lower Froyle?

Lower Froyle questions

Do you come out to small places like Lower Froyle?

No, we come to small places too. Tell us about lanes, gates and the ground.

We’re gathering after a service at Church of St Mary of the Assumption: can you come?

Yes, at a nearby hall, home or venue with somewhere for the van. Churches rarely have space for a catering van, so the food is generally elsewhere. Send us the address.

Do you have a kids’ option?

Children are very welcome. Tell us how many children, and we’ll include them in the plan.

Do you do anything other than fish?

Sausage and chips and pie and chips are on the menu. Let us know about any other dietary needs and we’ll be honest about what’s possible.

Where can the van park?

A level, firm spot it can drive onto, near your guests, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

Is the fish gluten-free?

Not as standard: the batter contains wheat. Tell us about any coeliac guests and we’ll explain the options before you book.

What does it cost to hire the van?

We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time for a clear quote.

How long are you on site?

It depends on numbers and the service time. We confirm all the timings beforehand.

Wedding fish and chip van in Lower Froyle, cooked to order

At informal weddings, the van can even serve the main meal. Most use it for evening food, when it really comes into its own. Typical bookings include garden and marquee receptions and weddings with a seaside feel, with mushy peas, haddock and chips and sausage and chips.

Rural weddings around Lower Froyle have a magic of their own, and fish and chips at dusk adds to it. Plan a firm back-up spot if the field is wet. Your quote spells out what’s included: serving times, the menu and anything else agreed.

Area
Lower Froyle (GU34)
Area hub
Hampshire
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Quote
Contact us for a quote
Last updated
24 October 2026
Crisp battered fish and chips wrapped in paper

How the day works

We arrive on time, pulls onto the spot you’ve chosen. When the fryers are up to heat, service starts at the time you asked for. Winter weddings in Lower Froyle are dark by about 4:00pm, so the route from the reception to the van needs lighting.

  1. First, tell us about your wedding.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. On the day, we park up and fry fresh for your guests.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

How to prepare

  • Let us know who to talk to on the day
  • Plan where the queue will stand
  • Ensure the van can get in

Ask for a quote

Planning a fish and chip van for your wedding in Lower Froyle? Send us the details and we’ll come back with a quote. Just send us your details through our quote form.

Ask for a quote

Planning help

Lower Froyle weddings: local tips

Lower Froyle is about 4 miles north-east of Alton, in Hampshire. We take a fish and chip van for your wedding to homes, halls, workplaces and venues in Lower Froyle and the surrounding area. Lower Froyle is one of 683 places in Hampshire we cover. Our bookings stretch from Lower Froyle to Guildford (about 15 miles away).

If you want countryside in your photos, Holybourne Hill isn’t far. Couples marrying at local churches such as Church of St Mary of the Assumption frequently hold the reception nearby, with the van parked by the marquee or hall.

We cover weddings in every part of the GU34 postcode area and the streets around it. From Westburn Fields, Barnfield Close and Hussey's Lane or a nearby road, we can park up and fry there. Neighbouring places where we serve weddings include Froyle (1 mile south-west), Upper Froyle (1 mile south-west), Neatham (2 miles south-west), Holybourne (2 miles south-west) and Wyck (3 miles south). Larger places within reach include Basingstoke (10 miles north-west), Farnborough (10 miles north-east), Fleet (7 miles north-east), Aldershot (8 miles north-east), Alton (4 miles south-west) and Petersfield (13 miles south).

Nearby you’ll also find Barley Pound (2.8 miles north-east) and Alton Community Hospital (4.8 miles south-west). Green spaces nearby include Dogmersfield Lake and Holybourne Hill.

Map of Lower Froyle © OpenStreetMap contributors

Looking after everyone

Allergies are taken seriously. Help us by following these steps:

  • Let us know if anyone has coeliac disease
  • Confirm the van can park at the venue
  • Plan something for guests we cannot cater for
  • Add an allergy question to your RSVP card

We arrive and set up without getting in the way, so the fryers are hot when you are ready.

Napkins or wet wipes by the van are a kindness to anyone in their wedding best.

Prices and what affects them

These are the factors that matter most:

  • The minimum booking
  • How easy the site is to reach
  • The date and time of year
  • How far we travel

The price depends on numbers, the menu and how long we serve, along with distance and access to the site. We quote for each booking individually.

What we need to know

Good planning starts with a few facts. Try to include:

  • How to get in: gates, lanes and ground
  • A photo of the parking spot
  • The date and time of the event
  • The venue or postcode

Getting a quote is simple: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.

Planning the van’s spot

The van has to be able to get in and park safely, and a little planning goes a long way. Here’s what we look for:

  • A level, firm spot the van can drive onto
  • A short walk from the party
  • A route in without tight gates or low branches

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.

What we serve

  • Sausage and chips
  • Evening fish and chips
  • Curry sauce
  • Haddock and chips
  • Cod and chips
  • Mushy peas

View our menu

Why choose a fish and chip van in Lower Froyle?

For evening food with a bit of fun, a chip van is hard to beat. Got a budget? Let us know, and we will suggest how to make it work. Keeping the menu short is typically the best value.

Why Lower Froyle hosts choose us

  • The classic sides: peas, curry sauce and gravy
  • Fish and chips fried fresh on site
  • A clear quote before you book
  • Cod, haddock, sausages and pies

Read how we price and the cost guide.

Occasions we serve in Lower Froyle

A chip van brings a relaxed, fun feel to the evening. The hatch becomes a meeting point.

If you are planning any of these, we can help:

  • Engagement celebrations
  • Day-after gatherings
  • Garden and marquee receptions
  • Coastal-themed receptions

It is worth telling train travellers that the closest railway station is Bentley (Hampshire) station, roughly 2 miles east of the centre.

Before you book anyone

  • Whether VAT is included
  • The cancellation terms
  • How many hours the van serves
  • Whether there is a minimum

15 questions to ask before you book

Food your guests will love

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.

Sausage and chips

Sausage and chips covers anyone who doesn’t want fish, and it’s a favourite with children.

Cannot we just order from the chip shop?

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and nobody has to miss the wedding.

Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your guests instead.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote