Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Slough · England

Wedding Fish and Chip Van for Myrke events

From the smell of the fryers to the last chip in the paper, a fish and chip van for your wedding turns food into part of your wedding in Myrke.

  • Vow renewal parties
  • Seaside-themed weddings
  • Marquee and garden weddings

Get a quote

Planning an event in Myrke?

What affects the price in Myrke

These are the factors that matter most:

  • The menu and how many choices
  • The number of meals
  • The day of the week
  • Distance and any road charges

If you have a budget in mind, tell us, and we will suggest how to make it work. A short menu is often the best value.

Details that help

We can quote more accurately with a few details. Here’s what’s useful:

  • Allergies and diets you know about
  • The spot you have in mind for the van
  • Expected numbers
  • How to get in: gates, lanes and ground

Each quote is put together for your wedding. Start with your date, and we’ll confirm whether we are available that day.

Wedding fish and chip van in Myrke, fried fresh

Evening wedding food from a fish and chip van is a favourite. Hours after the wedding breakfast, guests are ready to eat again, and fish and chips from the hatch is exactly what they want. On the menu are curry sauce, sausage and chips and mushy peas, and we’re often booked for pre-wedding get-togethers and rustic farm weddings.

Rural weddings around Myrke have a magic of their own, and fish and chips at dusk adds to it. Plan access and a back-up spot in case of rain. We serve from the hatch, so it is hot and generous, and the queue keeps moving.

Area
Myrke (SL3)
County
Slough
On the menu
Fish and chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Quotes
Ask us for a quote
Last updated
24 October 2026
Tables under lit-up trees at a night-time outdoor celebration

Planning wedding fish and chips in Myrke

Myrke is about 1 mile south-east of Slough, in Slough. In and around Myrke, the van can serve from a drive, a yard, a car park or a firm field, close to your guests. We serve 31 places in Slough, from the larger towns to small villages. You can also see our page for Guildford, about 17 miles away.

If you want countryside in your photos, Stoke Common isn’t far. Herschel Park can make a pretty photo stop, but check its rules for wedding groups first.

Weddings anywhere in SL3 start with a parking spot for the van and a serving time. Nearby, we also serve weddings in Ditton (1 mile south-east), Datchet (1 mile south-east), Sunnymeads (3 miles south-east), Brands Hill (3 miles south-east) and Old Windsor (3 miles south). Further out, we also take the van to Britwell (3 miles north-west), Burnham (4 miles north-west), Stoke Poges (3 miles north), Huntercombe (3 miles north-west), Farnham Common (4 miles north) and Farnham Royal (3 miles north).

A little further out are Windsor Castle (1.2 miles south-west) and Upton Hospital (0.5 miles north). The countryside around Myrke includes Stoke Common and Taplow Lake.

  • Nearby schools include St Mary's Church of England Primary School (0.5 miles north-east) and Upton Court Grammar School (0.7 miles north-east)
  • Pubs nearby include The Red Cow Public House (less than half a mile north)
  • Local facilities include Municipal Borough of Slough (0.8 miles north)
Map of Myrke © OpenStreetMap contributors

A closer look at the menu

Haddock and chips

Some people swear by haddock: a firmer flake and a sweeter taste. Tell us if you’d like to offer it.

Gravy

A pot of gravy turns chips into comfort food, especially in winter.

What the van needs

We will agree the van’s spot with you before the day. It needs to tick a few simple boxes:

  • A clear way in, with no low branches, cables or narrow gates
  • A level hardstanding, drive or firm lawn
  • Somewhere close to where people will eat

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

What we serve

  • Curry sauce
  • Cod and chips
  • Mushy peas
  • Sausage and chips
  • Evening fish and chips
  • Haddock and chips

Browse the menu

The process

There’s very little for you to do on the day: point us to the spot and get on with your wedding. We handle the cooking and serving. Winter weddings in Myrke are dark by about 3:55pm, so plan a lit path from the party to the van, while a June wedding has light until about 9:25pm.

  1. Start with three things: the date, the place and a rough headcount.
  2. A picture of the parking spot helps us check the van will fit.
  3. A week or so before, we confirm timings and numbers.
  4. The van rolls up, the hatch opens and the fryers get going for your guests.
  5. Last portion served, we tidy up and head off.

Getting ready for the day

  • Check the venue or landowner is happy for the van to park
  • Name one person we can call on the day
  • Choose a level, firm spot for the van

Getting a price

Every booking is quoted individually, based on your numbers, timings and travel. For a quote, fill in our quote form.

Ask for a quote

Planning help

Planners, venues and businesses

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We can work with your facilities team on access and timings.

Planning an event for a club, school or charity in Myrke? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we will take it from there.

DIY versus a fish and chip van

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is normally simpler.

Frying for a crowd at home is not a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.

A fish and chip van or other catering?

Some venue evening menus are light. A chip van makes sure nobody goes home hungry. The cost per head usually falls as numbers rise, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

Why us?

  • Events in Myrke and across Slough
  • Cod, haddock, sausages and pies
  • No surprises in your quote
  • Everything cooked to order at your event

Take a look at our prices page and what a fish and chip van costs.

Occasions we serve in Myrke

Rain doesn’t stop the fryers, which is reassuring for an outdoor wedding.

Whatever brings people together, fish and chips from the hatch goes down well. We regularly serve:

  • Evening food for day and evening guests
  • Vow renewal parties
  • Relaxed, informal receptions
  • Marquee and garden weddings

If you’re marrying at a church near Myrke, such as Church of St Laurence, and holding the reception nearby, the van can serve evening food there.

Questions to ask before booking

  • If the price includes VAT
  • What the van needs: space, access, power
  • The service time, and the cost of running over
  • How allergens are handled

Our booking checklist

Common questions in Myrke

Could you trade in Herschel Park?

Only with permission from the park’s owner, generally the council. Ask them first.

We are gathering after a service at Church of St Laurence: can you come?

Yes, at a nearby hall, home or venue with somewhere for the van. Food is generally served at the reception venue rather than the church. Tell us where you will gather.

What if we only have street parking?

Only where it is legal to park, or with a council parking suspension or road closure. Check with your council first.

Can the van park by the marquee?

That’s up to your venue, but near the reception works best. A picture of the area helps.

How far ahead should we book?

Early, particularly for summer Saturdays and Christmas party Fridays. Ask about your date even if it is soon.

Is there something for children?

Children are very welcome. Tell us how many children, and we’ll include them in the plan.

How much does a fish and chip van for your wedding cost in Myrke?

Every booking is quoted individually, so the price fits what you need. Give us your date, numbers and serving time for a clear quote.

What happens if it rains?

We cook inside the van, so rain does not stop us. Guests will appreciate cover near the hatch.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote