East Sussex · England
Corporate fish and chip catering in Alciston, East Sussex
A menu everybody knows: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Corporate fish and chip catering in Alciston.
- Workplace fundraising days
- Shift teams at depots and warehouses
- Project milestones
Fresh fish and chips in Alciston
What affects the price in Alciston
Fish and chip van pricing is simple once we know the basics:
- Whether a minimum applies
- Peak dates such as summer Saturdays
- How easy the site is to reach
- How long we serve
Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
Details that help
For a quote, it helps to have:
- Anything awkward about the way in
- Where the van would park
- Rough numbers for adults and children
- Dietary needs, with numbers
It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.
Corporate fish and chip catering in Alciston, fried fresh
It works for customer events and open days as well: visitors queue, chat and stay longer. For summer team days and workplace fundraising days, we’ll put together a menu of mushy peas, sausage and chips and haddock and chips and more.
For farms and rural sites near Alciston, we can bring a hot lunch to the yard. Let us know about tracks and gates. Tell us about dietary needs and allergies when you enquire, and we’ll tell you honestly what we can offer before you book.
- Location
- Alciston (BN26)
- Area hub
- East Sussex
- From the fryer
- Cod and haddock, chips, sausages and pies
- On the side
- Gravy, mushy peas, curry sauce
- Quotes
- Ask us for a quote
- Updated
- 24 October 2026
Space, access and the venue
The van has to be able to get in and park safely, and a little planning goes a long way. These are the things we check:
- Room in front of the hatch for a queue
- Permission from the venue or landowner for the van
- A route in without tight gates or low branches
If in doubt, send us a picture of the spot and we will advise.
From the hatch
- Mushy peas
- Sausage and chips
- Pie and chips
- Cod and chips
- Staff lunches
- Haddock and chips
Allergies and dietary needs
We need to know about dietary needs and allergies in advance, and we will be straight with you about what’s possible. To make it work smoothly:
- Find out what documents the site needs
- Share the shift pattern
- Let us know about coeliac disease
- Agree the van’s spot with facilities
We get there ahead of the lunch break, so we are ready when the first group comes out.
Some teams make it a regular treat.
Occasions we serve in Alciston
There’s nothing to book but the van, so it is simple to arrange.
The van suits big events and small ones. Common bookings include:
- Warehouse, depot and site teams
- End-of-project celebrations
- Staff appreciation days
- Customer days
Among the historic houses close to Alciston are Charleston Farmhouse (1.3 miles north-west) and Alfriston Clergy House (2 miles south-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles.
Before booking anyone
- When payment is due
- How late numbers can change
- If the price includes VAT
- Allergen information for each item
Questions from Alciston
Can the van go to venues in the South Downs National Park?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.
Is Alciston too small for a chip van?
No, we come to small places too. Let us know about access and parking.
Can you park on the road outside?
That depends on local parking rules. Off-road parking is normally simpler; for the street, check the council’s rules.
How far ahead should we book?
Early, particularly for summer Saturdays and Christmas party Fridays. Ask about your date even if it is soon.
Can the van come to our open day?
Yes. A chip van gives visitors something to queue for and talk about.
Can you invoice the company?
Ask us when you enquire and we will explain how booking and payment work.
What’s on the menu?
Fish and chips, of course, plus sausage or pie and chips. Mushy peas, curry sauce and gravy go on the side.
When do you arrive?
That depends on your numbers and timings. We confirm all the timings beforehand.
Workplace catering around Alciston
Alciston is about 4 miles north of Seaford, in East Sussex. Across the BN26 area, we can fry fresh for your staff. We serve 289 places across East Sussex. Our bookings stretch from Alciston to Brighton (12 miles away).
Commuters will know that Berwick (Sussex) station, about 1.3 miles north-east, is the nearest station. Central London is about 47 miles from Alciston. With the South Downs National Park within about 2 miles, rural team days are easy to arrange. Within about 5 miles of the sea, fish and chips goes down well with any team.
This part of East Sussex takes in BN26. Neighbouring places where we serve staff events include Selmeston (1 mile north), Berwick (1 mile north-east), Winton (1 mile south-east), Alfriston (2 miles south-east) and Milton Street (2 miles south-east). Larger places within reach include Eastbourne (7 miles south-east), Bexhill-on-Sea (14 miles east), Seaford (4 miles south), Lewes (7 miles north-west), Hailsham (6 miles north-east) and Crowborough (15 miles north).
Well-known places in the area include Arlington Castle (1.7 miles south-east) and Chailey Heritage Marine Hospital (4.6 miles south-west). Green spaces nearby include Firle Beacon.
- Local pubs include Rose Cottage Inn (under half a mile west)
A fish and chip van or other catering?
For a thank-you that lands, a chip van is hard to beat. Fish and chip van prices depend on the booking. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.
Why Alciston hosts choose us
- Fried fresh, not kept warm
- We cook inside the van, whatever the weather
- Cod, haddock, sausages and pies
- No kitchen needed
See how we price and the cost guide.
For event organisers in Alciston
If you’re organising for someone else, whether you’re a planner, a facilities manager or an organiser, we are happy to deal with you and the venue directly. It keeps things simple.
For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.
The menu, dish by dish
Cod and chips
Cod and chips is the meal most people picture when they think of a chip shop. Cooked fresh at the hatch, it’s hot, crisp and generous.
Sausage and chips
Sausage and chips is the go-to for anyone who is not a fish fan, especially with curry sauce.
Places near Alciston
Also in Alciston
The process
The first sign we have arrived is generally the smell, about the time the first staff wander across. From then on, people come up as they’re ready. After-work summer events in Alciston have daylight until about 9:15pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.
- First, tell us about your staff event.
- You get an availability check and a clear quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Plan a bit of cover near the hatch if rain is likely
- Check the way in for low branches, cables and narrow gates
- Give us your final numbers and allergies
Ask for a quote
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, use our quote form.
Read more
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch