Surrey · England
Corporate Fish and Chip Catering in Ansteadbrook
Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Ansteadbrook.
- Celebrating a big win
- Workplace fundraising days
- Summer team days
Fresh fish and chips in Ansteadbrook
Events we cater in Ansteadbrook
It works across shifts, because service can be planned in waves.
The van suits big events and small ones. Typical bookings include:
- Summer staff parties
- End-of-project celebrations
- Charity and fundraising days at work
- Staff appreciation days
For colleagues arriving by train, the closest railway station is Haslemere station, roughly 2.2 miles west of the centre.
Questions to ask before booking
- The service time, and the cost of running over
- What the price includes, item by item
- The cancellation terms
- Payment terms and deposit
Corporate fish and chip catering in Ansteadbrook, fried fresh
Whether it’s a Friday treat or an end-of-quarter thank you, a chip van makes it feel like an occasion. Typical bookings include retirement and leaving lunches and friday lunch treats, with sausage and chips, cod and chips and haddock and chips.
Near Ansteadbrook, workplaces can be far from shops, which makes a chip van a real treat. Let us know about allergies and dietary needs in advance, and we’ll be straight with you about what we can do.
Common questions in Ansteadbrook
How far is Ansteadbrook from London?
Roughly 38 miles from the centre of London, and we cover it as standard.
What’s the nearest station to Ansteadbrook?
Haslemere station, about 2.2 miles west of the centre.
Do you fry it on site?
Yes, always. Everything is fried fresh in the van, and serve straight from the hatch.
How long are you on site?
It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.
What do we need to supply?
Somewhere suitable to park, with permission. Tell us whether there’s power or water nearby and we’ll confirm the rest.
How soon do we need to book?
As early as you can, especially for summer weekends and December. Even at short notice, it’s worth asking.
How do you handle allergies?
Let us know about allergies in advance, and we will tell you what’s in each item.
Do you have documents for our site?
Sites vary, so send us the list and we’ll confirm what we can provide.
Places near Ansteadbrook
More for events in Ansteadbrook
About the food
Sausage and chips
A sausage and chips is the chip-shop classic for younger staff and fish-dodgers, especially with curry sauce.
Cod and chips
Cod is the classic: mild, white and flaky, and it’s the favourite in much of the south. It’s battered and fried to order.
Organising for someone else?
Planning an event for a club, school or charity in Ansteadbrook? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we’ll take it from there.
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.
Planning a team lunch in Ansteadbrook
Ansteadbrook is about 10 miles south-east of Farnham, in Surrey. Across the GU27 area, we can fry fresh for your staff. Ansteadbrook is one of 395 towns and villages in Surrey where we bring the van. You can also see our page for Guildford, about 12 miles away.
Ansteadbrook is about 38 miles from central London, and we cover it as standard. With the Surrey Hills National Landscape within about 4 miles, rural team days are easy to arrange.
Staff events anywhere in GU27 start with a parking spot for the van and roughly how many staff. For staff events just outside Ansteadbrook, we cover Ramsnest Common (1 mile north-east), Shillinglee (2 miles east), Northchapel (2 miles south-east), Lurgashall (3 miles south) and Ebernoe (4 miles south-east). Within a short drive, we also cover Guildford (12 miles north), Farnham (10 miles north-west), Cranleigh (9 miles north-east), Ash (11 miles north), Godalming (7 miles north) and Farncombe (8 miles north).
Nearby you will also find North Ambersham (2.9 miles south-west) and Haslemere and District Hospital (1.7 miles west). Open spaces near Ansteadbrook include Cooksbridge Meadow and Blackdown.
Planning the van’s spot
No two venues are the same, so we’ll ask about yours before we confirm. In general, we need:
- Flat, firm ground for the van
- A lit spot if service runs after dark
- Permission from the venue or landowner for the van
If in doubt, send us a picture of the spot and we will advise before booking.
What we serve
- Sausage and chips
- Staff lunches
- Cod and chips
- Mushy peas
- Haddock and chips
- Pie and chips
How it works
Here’s how the day generally runs: the van arrives and we set up, the oil comes up to temperature, and we serve hot from the hatch at the agreed time. Summer events after work in Ansteadbrook have light until about 9:20pm; in late May it’s about 8:55pm, and in winter the yard or car park will need lighting.
- First, tell us about your staff event.
- You get an availability check and a clear quote.
- We agree timings, access and the parking spot.
- We cook to order on the day for your staff.
- We serve from the hatch, then leave the pitch tidy.
How to prepare
- Keep space clear for staff at the hatch
- Send us final numbers and any allergies in good time
- Tell us when you want to eat
Get a quote
Planning a fish and chip van for your team in Ansteadbrook? Send us the details and we will come back with a quote. Just send us your details through our quote form.
Planning help
Looking after everyone
Most events have a few staff with dietary needs. To plan for them:
- Check the site’s requirements for caterers
- Confirm allergies by email
- Agree the van’s spot with facilities
- Flag any coeliac staff
For shift teams, we serve in waves, as agreed in advance.
A sign in reception or a team message builds the excitement.
Is a fish and chip van right for your staff event?
For a staff treat people will remember, a fish and chip van is a great choice. Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is usually the best value.
Why us?
- Hot food handed straight over
- A quote that spells everything out
- Nothing for you to cook or clear
- Works on wet days as well as sunny ones
Read our pricing and what a fish and chip van costs.
Should I sort the food myself?
Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch