Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate Fish and Chip Catering for Farncombe events

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Book a fish and chip van for your team in Farncombe.

  • Team away days
  • Open days and customer events
  • End-of-project celebrations

Get a quote

Book the van in Farncombe

Should I sort the food myself?

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is typically the easier option.

How our corporate fish and chip catering works in Farncombe

A chip van lunch is one of the simplest ways to say thank you to a team. There is no room to book and no kitchen needed, and it gets people talking. For staff thank-you lunches and end-of-project celebrations, we’ll put together a menu of cod and chips, haddock and chips and mushy peas and more.

Around Farncombe, teams work at farms, workshops and units. A chip van suits all of them. Everything we need comes with the van, and we pack up and leave the spot as we found it.

Two pieces of battered fish on a white plate
Where
Farncombe (GU7)
County
Surrey
Menu
Fish and chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Quote
Contact us for a quote
Page updated
24 October 2026

Planning a team lunch in Farncombe

Farncombe is about 4 miles south-west of Guildford, in Surrey. Tell us where your staff event in Farncombe will be, and we’ll plan the route and the parking spot. Farncombe is one of 395 places in Surrey we cover.

For colleagues arriving by train, there is a station right in Farncombe: Farncombe station. Nearby historic houses include Loseley Park (1.2 miles north) and Guildford Castle (2.9 miles north-east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles. The Surrey Hills National Landscape is within about 7 miles, which suits team days in the countryside.

This part of Surrey takes in GU7, and we can serve your staff event anywhere in it. We can serve a staff event on streets such as Station Road, Old Station Road and Walnut Tree Gardens or the roads around them, wherever the van can park. If your venue is just outside Farncombe, we also cover Godalming (1 mile south), Aaron's Hill (1 mile south-west), Busbridge (1 mile south), Upper Eashing (2 miles south-west) and Lower Eashing (2 miles west). Larger places within reach include Guildford (4 miles north-east), Woking (8 miles north), Camberley (11 miles north-west), Farnham (8 miles west), Dorking (12 miles east) and Frimley (10 miles north-west).

Nearby you’ll also find Charterhouse School Museum (0.6 miles west) and Guildford Castle (2.9 miles north-east). Open spaces near Farncombe include Frith Hill and Farncombe Wood.

  • Schools near Farncombe include Charterhouse School (0.6 miles west) and Broadwater School (0.7 miles north-east)
  • Local pubs include The Freeholders pub (less than half a mile south-east)
Map of Farncombe © OpenStreetMap contributors

How it works

We arrive in good time before you want to eat, park the van and get the fryers going. Your staff can wander over to the hatch once service starts. Lunchtime bookings in Farncombe are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Plan where the queue will stand
  • Share the timings for the day
  • Have a level parking spot ready

Ask for a quote

Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.

Ask for a quote

Read more

About the food

Pie and chips

Pie and chips is hearty and filling, and it is especially welcome on a cold day.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.

A chip van compared with other options

Compared with a sandwich platter, a chip van feels like a proper treat. Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.

Why us?

  • A van that becomes part of the event
  • Classic food your staff already know
  • A clear quote before booking
  • Everything cooked to order at your event

Take a look at how we price or what a fish and chip van costs.

What the van needs

Every site is different, so we will ask about yours before we confirm. In general, we need:

  • Confirmation that the van can park there
  • A level hardstanding, drive or firm lawn
  • Room in front of the hatch for a queue

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

From the hatch

  • Haddock and chips
  • Mushy peas
  • Staff lunches
  • Pie and chips
  • Cod and chips
  • Sausage and chips

See the full menu

How we price a fish and chip van for your team

The price comes down to a few factors:

  • The number of meals
  • Access and parking
  • How long we serve
  • Cod, haddock or both

Compared with a sit-down meal, a fish and chip van is frequently good value, as there’s no kitchen to hire and nothing to wash up. Ask us for a quote.

Getting an accurate quote

These details help us quote quickly:

  • The date and time of the event
  • Expected numbers
  • The venue or postcode
  • Anything awkward about the way in

The quickest way to a quote is to use our quote form. Give us the details of your staff event, and we will check the date and send a price.

Looking after everyone

Good planning keeps every guest safe and happy. Here’s how:

  • Consider a pre-order list
  • Confirm allergies by email
  • Have a back-up for special diets
  • Give us break and shift times

For shift teams, we serve in waves.

Cover near the van keeps the queue dry.

Common questions in Farncombe

Can the van go to venues in the Surrey Hills National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

How far is Farncombe from London?

About 30 miles from central London, and well within our area.

Do you cover Farncombe?

Yes, we do. Farncombe is one of the places we cover. Send us your date to check availability.

What do you bring?

All the cooking happens in the van. Let us know what’s available at the site and we’ll confirm what we need.

Do you serve visitors at events?

Yes, and it keeps people on site longer. Send us the timings and numbers.

Can you invoice the company?

Tell us what your finance team needs and we’ll explain.

Do you fry it on site?

Yes. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

What’s on the menu?

Fish and chips, of course, plus sausage or pie and chips. The sides are mushy peas, curry sauce and gravy.

For planners, venues and organisers

If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.

Planning an event for a club, school or charity in Farncombe? A fish and chip van draws people in and almost everyone likes it. Give us the details and we’ll suggest how it could work.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote