Greater London · England
Corporate Fish and Chip Catering in Avery Hill
Looking for a fish and chip van for your team in Avery Hill? The van comes to your venue, home or workplace and fry fresh while your staff queue at the hatch.
- A monthly Fish Friday
- Staff appreciation days
- Retirement send-offs
Fresh fish and chips in Avery Hill
Avery Hill for staff days and team lunches
Avery Hill is about 1 mile north-east of Eltham, in Greater London. We park up at homes, halls, workplaces and venues in Avery Hill and nearby villages. We take the van to all 764 towns and villages in Greater London. Our bookings stretch from Avery Hill to London (8 miles away).
For staff and visitors coming by train, the nearest station is Falconwood station, about 0.6 miles north. Within reach of Avery Hill are historic houses such as Eltham Palace (1.2 miles west) and Danson House (1.9 miles east). For a client event at a historic house, ask early about rules for catering vans.
This part of Greater London takes in SE9, DA15 and DA16. Whether your staff event is on Bexley Road, Glenure Road and Perpins Road or anywhere nearby, we can park up and fry there. Avery Hill is on the A210, so it’s easy for us to reach with the van. For staff events just outside Avery Hill, we cover Blackfen (1 mile east), Eltham (1 mile south-west), New Eltham (1 mile south), Falconwood (1 mile north-east) and Well Hall (1 mile west). Within a short drive, we also cover London (8 miles north-west), City of Westminster (11 miles north-west), Marylebone (11 miles north-west), Kensington (12 miles west), St Pancras (10 miles north-west) and Shoreditch (8 miles north-west).
Nearby you will also find Greenwich Castle (3.8 miles north-west) and Metropolitan Police Museum (1.7 miles south-east). Within reach you will find Summer Hill and The Tarn.
- Schools near Avery Hill include Alderwood Primary School (0.5 miles south-east)
Corporate fish and chip catering in Avery Hill, fried fresh
Whether it’s a Friday treat or an end-of-quarter thank you, the van makes the day feel special. On the menu are haddock and chips, pie and chips and cod and chips, and we’re regularly asked to cater fish Friday treats and leaving dos.
In Avery Hill, lunch breaks are frequently short, so we keep the menu short and service quick. Tell us about site access and parking. The menu is short on purpose: a few classics done properly keeps the food fresh and the queue moving.

- Where
- Avery Hill (SE9, DA15, DA16)
- Area hub
- Greater London
- Menu
- Cod, haddock, chips, sausages, pies
- On the side
- Curry sauce, mushy peas and gravy
- Quotes
- Quoted for your event
- Page updated
- 24 October 2026
Perfect for your staff event in Avery Hill
It doesn’t need a meeting room, a kitchen or a restaurant booking, so it is simple to arrange.
We can help if you’re planning any of the following:
- Staff thank-you lunches
- A monthly Fish Friday
- Retirement send-offs
- Team away days
By road, Avery Hill is on or near the A210, which makes it easy for us to reach with the van.
Questions to ask before booking
- How late numbers can change
- Whether VAT is included
- Any travel, parking or access charges
- A clear list of what’s included
Places near Avery Hill
Other occasions in Avery Hill
DIY versus a fish and chip van
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
Your questions about a fish and chip van for your team in Avery Hill
What about parking in Avery Hill?
It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll plan around it.
Which station is closest to Avery Hill?
The closest is Falconwood station, roughly 0.6 miles away.
How much does a fish and chip van for your team cost in Avery Hill?
It depends on numbers, the menu, how long we serve and travel. Send us the details for a quote.
Is the food cooked at the event?
Yes. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.
Do you do anything other than fish?
We serve sausages and pies as well as fish. Tell us about other diets and we will tell you what we can offer.
What will facilities need from you?
Sites vary, so ask facilities for their list and pass it on.
How long will the queue be?
A short menu and staggered groups keep things moving. We will talk it through when we quote.
Is the fish gluten-free?
Not as standard: batter is usually made with wheat flour. Let us know and we will tell you what we can do.
How the day works
We work to your timings. If the day runs behind, we simply start frying a little later, so nothing is cooked before it’s needed. A lunch-break van visit in Avery Hill is always in daylight, but later events need lighting: it’s dark by about 3:55pm in December.
- Start with three things: the date, the place and a rough headcount.
- Show us where the van would go, and we’ll confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Last portion served, we tidy up and head off.
Getting ready for the day
- Clear the route for the van
- Let us know the serving time
- Give us your final numbers and allergies
Getting a price
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and you will get a clear price. Just fill in our quote form.
Read more
For planners, venues and organisers
For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
A closer look at the menu
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.
Sausage and chips
Sausage and chips covers anyone who doesn’t want fish, and children love it.
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- How many people are eating
- Your choice of menu
- The date and time of year
- Distance and any road charges
The price depends on numbers, the menu and how long we serve, along with distance and access to the site. We quote for each booking individually.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what’s useful:
- The spot you have in mind for the van
- A picture of the parking spot
- Your date and serving time
- Anything awkward about the way in
Every booking is quoted individually, based on your numbers, timings and travel. To ask for one, use our quote form.
A chip van compared with other options
For a thank-you that lands, a fish and chip van is a great choice. Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is typically the best value.
Why Avery Hill hosts choose us
- A menu almost everyone likes
- The queue at the hatch gets people talking
- Mushy peas, curry sauce and gravy on the side
- Rain does not stop the fryers
Read our pricing and our guide to van hire costs.
Where the van can park in Avery Hill
Most drives, car parks, yards and firm lawns can take the van, but a few things matter:
- Confirmation that the van can park there
- Room in front of the hatch for a queue
- A short walk from the party
As a London location, Avery Hill is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.
Not sure about the spot? Send us a photo and we’ll tell you honestly.
From the hatch
- Cod and chips
- Mushy peas
- Pie and chips
- Sausage and chips
- Staff lunches
- Haddock and chips
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch