Buckinghamshire · England
Corporate Fish and Chip Catering for Easington events
Something for almost everyone: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Corporate fish and chip catering in Easington.
- End-of-project celebrations
- Fish Friday treats
- Charity days
Corporate fish and chip catering for Easington events
How we price a fish and chip van for your team
There is nothing hidden: the price is based on:
- How far we travel
- Access and parking
- Whether a minimum applies
- How many people are eating
When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
What we need to know
We can quote more accurately with a few details. Here’s what to include:
- Where you’d like the van to go
- The address or venue name
- Any dietary needs and allergies
- How to get in: gates, lanes and ground
We only need a few details to quote: date, address, numbers and serving time. You can send us your details through our quote form.
About our corporate fish and chip catering in Easington
Food is fried to order, so it is hot whether you’re first or last in the queue. On the menu are sausage and chips, haddock and chips and mushy peas, and typical bookings are for shift teams at depots and warehouses and leaving dos.
At country workplaces around Easington, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. Food is served straight from the hatch, so it is hot and generous, and the queue keeps moving.
- Location
- Easington (HP18)
- Area hub
- Buckinghamshire
- From the fryer
- Cod and haddock, chips, sausages and pies
- Extras
- Mushy peas, curry sauce, gravy
- Quote
- Ask us for a quote
- Last updated
- 24 October 2026

Is a fish and chip van right for your staff event?
Ordering takeaway for a whole site is slow and the food arrives cold. The van cooks on site. Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.
What you get with us
- No surprises in your quote
- Served hot, straight from the hatch
- Fish and chips fried fresh on site
- Bookings across Buckinghamshire, including Easington
Take a look at how we price and the cost guide.
Diets, allergies and planning
Most events have a few staff with dietary needs. To plan for them:
- Consider a pre-order list
- Flag any coeliac staff
- Ask facilities what paperwork they need
- Confirm allergies by email
Send a message round when the van opens, and stagger departments if you can.
Somewhere to sit outside helps.
Easington for staff days and team lunches
Easington is about 3 miles north-west of Thame, in Buckinghamshire. Anywhere in HP18, we’ll come to your venue, home or workplace. Easington is one of 263 places in Buckinghamshire we cover. We serve events right across the region, from Easington to Oxford (10 miles away).
Easington is about 44 miles from central London, and we cover it as standard. Historic houses near Easington include Boarstall Tower (4.6 miles north-west) and Waddesdon Manor (4.8 miles north-east). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for vehicles.
This part of Buckinghamshire takes in HP18. Local streets include Easington Lane and Chilton Road; a staff event on any of them works well with a drive or nearby car park. Close by, we cover staff events in Chilton (1 mile north), Shabbington (2 miles south-west), Little Ickford (3 miles south-west), North Weston (3 miles south) and Ickford (3 miles south-west). Larger places within reach include Aylesbury (8 miles east), High Wycombe (15 miles south-east), Buckingham (15 miles north), Elmhurst (9 miles east), Southcourt (8 miles east) and Princes Risborough (9 miles south-east).
Other landmarks nearby include Thame Community Hospital (3.3 miles south-east) and Dinton Castle (4.9 miles east). Within reach you will find Snakemoor.
- Nearby, you’ll find The Mole & Chicken pub (under half a mile south)
Common questions in Easington
Do you come out to small places like Easington?
No, we come to small places too. Let us know about access and parking.
How far is Easington from London?
About 44 miles from central London.
What’s on the menu?
Chip-shop favourites: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.
Can the van park on the street?
Only where it’s legal to park, or with a council parking suspension or road closure. Check with your council first.
How soon do we need to book?
As early as you can, especially for summer weekends and December. Even at short notice, it’s worth asking.
Who clears up?
We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.
Can the van come to Easington?
Yes. We cover London and the South East, and Easington is within our area. To check your date, fill in our quote form.
Can you feed staff across different shifts?
Yes, if we know the times. We will agree a service plan before the day.
Perfect for your staff event in Easington
People mix in the queue and talking.
Big or small, the van works the same way. Typical bookings include:
- Shift teams at depots and warehouses
- Project milestones
- Team away days
- Open days and customer events
For colleagues arriving by train, Haddenham & Thame Parkway station, about 2.9 miles south-east, is the nearest station.
What to look for in a quote
- VAT, if it applies
- The deadline for final numbers
- What happens if plans change
- How many hours the van serves
Nearby places to Easington
Also in Easington
For planners, venues and organisers
For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.
If you run the same event each year, tell us your dates early, so we can plan ahead.
Can’t we just order from the chip shop?
A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.
DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.
How it works
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and get on with frying and serving. After-work summer events in Easington have daylight until about 9:25pm in late June and 7:10pm in late September; for winter events, dark by about 3:55pm, we need lighting.
- Start with three things: the date, the place and a rough headcount.
- A photo of the parking spot helps us check the van will fit.
- A week or so before, we confirm timings and numbers.
- We park, open the hatch and start frying for your staff.
- Last portion served, we tidy up and head off.
Preparing for the day
- Clear the route for the van
- Let us know who to talk to on the day
- Plan where the queue will stand
Getting a price
We quote for each event separately, so the price fits what you actually need. For a quote, use our quote form.
Related guides
What comes out of the fryer
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
Mushy peas
Mushy peas are a must for plenty of fish and chip fans, and they’re on the menu.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch