Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate fish and chip catering in East Hampnett, West Sussex

Fried to order and served hot: a fish and chip van for your team in East Hampnett and the surrounding area.

  • Lunch for site crews
  • Summer team days
  • Workplace fundraising days

Get a quote

Planning an event in East Hampnett?

Food your guests will love

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.

Gravy

In the north and the Midlands, gravy is the side of choice, and it is lovely with a pie.

How our corporate fish and chip catering works in East Hampnett

Office teams, drivers and warehouse staff all love it, because it is familiar and filling. We’re often asked to cater open days and customer events and a monthly Fish Friday, with mushy peas, haddock and chips and sausage and chips.

Rural businesses around East Hampnett can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Everything is fried fresh at your staff event, not cooked earlier and kept warm.

A long piece of battered fish with chips on a dark plate
Where
East Hampnett (PO18)
County
West Sussex
From the fryer
Cod, haddock, chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Price
Ask us for a quote
Page updated
24 October 2026

East Hampnett: your questions answered

Is East Hampnett close to London?

Roughly 52 miles from the centre of London.

Do you come out to small places like East Hampnett?

No, we come to small places too. Tell us about lanes, gates and the ground.

Do you do anything other than fish?

Sausage and chips and pie and chips are on the menu. Let us know about any other dietary needs and we will be honest about what’s possible.

What can staff choose from?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

When do you arrive?

We get there in good time to set up. Timings are agreed in advance.

Do you have documents for our site?

Tell us what your site needs when you enquire, and we’ll confirm what we can provide.

How much space do you need?

Less than you might think: a hard surface or firm, dry grass, that the van can reach easily. If in doubt, send a photo.

Does the batter contain gluten?

Not as standard: batter is usually made with wheat flour. Tell us about any coeliac staff and we’ll explain the options.

Prices and what affects them

Fish and chip van pricing is simple once we know the basics:

  • How many people are eating
  • How easy the site is to reach
  • The length of service
  • The day of the week

There’s no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.

What we need to know

Good planning starts with a few facts. Please include:

  • Where you’d like the van to go
  • Rough numbers for adults and children
  • Any dietary needs and allergies
  • A picture of the space and the way in

It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.

Workplace catering around East Hampnett

East Hampnett is about 4 miles east of Chichester, in West Sussex. East Hampnett is well within our area, so your staff event just needs a date, a spot for the van and a serving time. We serve 371 places across West Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 25 miles away.

Among the historic houses close to East Hampnett are Goodwood House (2.4 miles north-west). For a client event at a historic house, ask early about rules for catering vans. For colleagues arriving by train, the nearest station is Barnham station, about 2.8 miles south-east. With the South Downs National Park within about 8 miles, rural team days are easy to arrange. Within about 5 miles of the sea, fish and chips goes down well with any team.

Wherever your staff event is in PO18, we can bring the van to you, from busy streets to quiet lanes. Local streets include Marsh Lane and East Hampnett Lane; a staff event on any of them works well with a drive or nearby car park. We also bring the van to staff events in Crockerhill (1 mile north-east), Norton (1 mile east), Aldingbourne (1 mile south-east), Nyton (1 mile south-east) and Westergate (2 miles south-east). Within a short drive, we also cover Worthing (13 miles east), Bognor Regis (4 miles south), Chichester (4 miles west), Selsey (9 miles south-west), Littlehampton (8 miles east) and Emsworth (11 miles west).

Nearby you’ll also find The Chichester City Museum (3.7 miles west) and Tote Copse Castle (1.2 miles south). Within reach you will find Levin Down.

  • Schools near East Hampnett include Ormiston Six Villages Academy (1.6 miles south-east)
  • Nearby, you’ll find The Winterton Arms Public House (less than half a mile north-east)
Map of East Hampnett © OpenStreetMap contributors

Why choose corporate fish and chip catering in East Hampnett?

People remember it.

Almost any gathering works with a fish and chip van. People in East Hampnett book the van for events such as:

  • Open days
  • Staff appreciation days
  • Fish Friday treats
  • Project milestones

East Hampnett sits roughly 52 miles from central London, and we cover it as standard.

What to look for in a quote

  • What the van needs: space, access, power
  • What happens if the event is cancelled or moved
  • Any travel, parking or access charges
  • The deposit and payment dates

Choosing a fish and chip van

The process

We arrive on time, parks where we agreed. Once the oil is hot, the first portions go out at the time you asked for. After-work summer events in East Hampnett have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 4:00pm, we need lighting.

  1. First, the plan: what, where and what time.
  2. We come back with availability and a clear price.
  3. We agree exactly where the van parks, and how it gets in.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. The pitch is left tidy when we go.

How to prepare

  • Confirm numbers and dietary needs before the day
  • Leave room in front of the hatch for a queue
  • Pick a flat, firm place for the van to park

How to get a price

Planning a fish and chip van for your team in East Hampnett? Tell us what you have in mind and we will come back with a quote. To get in touch, fill in our quote form.

Get a quote

Related guides

A chip van compared with other options

A barbecue needs someone to cook. With a van, everyone gets a break. Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. Ask us what applies to your staff event.

Why book with us

  • Hot food handed straight over
  • Rain does not stop the fryers
  • A quote that spells everything out
  • Fried fresh, not kept warm

See how we price or the cost guide.

For planners, venues and organisers

Organising a club, school or community event in East Hampnett? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we’ll take it from there.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

DIY versus a fish and chip van

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

Space, access and the venue

The van has to be able to get in and park safely, so a few things need checking. Here’s what we look for:

  • A level, firm spot the van can drive onto
  • A clear way in, with no low branches, cables or narrow gates
  • Lighting nearby for evening events

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in East Hampnett

  • Staff lunches
  • Mushy peas
  • Haddock and chips
  • Pie and chips
  • Sausage and chips
  • Cod and chips

View our menu

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote