Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate fish and chip catering in Norton, West Sussex

Planning a fish and chip van for your team in Norton? We bring the van to you and fry fresh while your staff queue at the hatch.

  • Project milestones
  • A monthly Fish Friday
  • Team away days

Get a quote

Fresh fish and chips in Norton

Events we cater in Norton

It doesn’t need a meeting room, a kitchen or a restaurant booking, so it is simple to arrange.

Whatever the occasion in Norton, fish and chips from the hatch goes down well. We regularly serve:

  • Customer days
  • Project milestones
  • Charity and fundraising days at work
  • Leaving dos

Central London is about 52 miles from Norton, and we cover it as standard.

What your quote should include

  • Payment terms and deposit
  • If the price includes VAT
  • What the van needs: space, access, power
  • How long service runs, and what happens if you overrun

Choosing a fish and chip van

Corporate fish and chip catering in Norton, cooked to order

We park in your car park, yard or forecourt, so nobody has to leave site. For friday lunch treats and open days and customer events, we’ll put together a menu of haddock and chips, mushy peas and cod and chips.

Near Norton, workplaces can be far from shops, which makes a chip van a real treat. Let us know about allergies and dietary needs in advance, and we will be straight with you about what we can do.

A long piece of battered fish with chips on a dark plate
Area
Norton (PO20)
County
West Sussex
On the menu
Fish and chips, sausages, pies
Sides
Mushy peas, curry sauce, gravy
Quotes
Contact us for a quote
Page updated
24 October 2026

What the van needs

Plenty of places work for the van, but there are a few things to check:

  • Permission from the venue or landowner for the van
  • A lit spot if service runs after dark
  • Room in front of the hatch for a queue

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

From the hatch

  • Staff lunches
  • Sausage and chips
  • Cod and chips
  • Haddock and chips
  • Pie and chips
  • Mushy peas

View our menu

Questions from Norton

Can the van go to venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

What’s the nearest station to Norton?

The closest is Barnham station, roughly 2.3 miles away.

How does payment work for businesses?

We’ll talk you through booking and payment.

How long does set-up take?

We get there in good time to set up. We’ll agree arrival and serving times with you so food is ready when you want it.

Do you have a kids’ option?

Yes, children are easy to cater for. Tell us how many children, and we will include them in the plan.

What do we need to supply?

Let us know about power and water at the site in your enquiry, and we will confirm what we need.

How fast is service?

Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.

Where do you take the van?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Norton.

Can’t we just order from the chip shop?

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.

Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.

Prices and what affects them

The same numbers can mean different prices, because of:

  • Peak dates such as summer Saturdays
  • Numbers
  • The minimum booking
  • Parking and the way in

Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is usually the best value.

What we need to know

For a quote, it helps to have:

  • Where the event is
  • Where you’d like the van to go
  • The date and time of the event
  • Any dietary needs and allergies

We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.

Business events near Norton

Norton is about 4 miles north of Bognor Regis, in West Sussex. Norton is well within our area, so all we need is your date, a parking spot and a time to serve. We cover all 371 towns and villages across West Sussex, from the larger towns to small villages. Our nearest city page is Brighton, about 24 miles away.

Historic houses near Norton include Goodwood House (2.9 miles north-west). For a client event at a historic house, ask early about rules for catering vans. For staff and visitors coming by train, Barnham station is about 2.3 miles away. With the South Downs National Park within about 8 miles, rural team days are easy to arrange. Within about 5 miles of the sea, fish and chips goes down well with any team.

This part of West Sussex takes in PO20, so your staff event can be anywhere in it. For staff events just outside Norton, we cover Crockerhill (1 mile north-west), East Hampnett (1 mile west), Nyton (1 mile south-east), Aldingbourne (1 mile south) and Westergate (1 mile south-east). We also serve nearby towns such as Worthing (12 miles east), Bognor Regis (4 miles south), Chichester (4 miles west), Selsey (9 miles south-west), Littlehampton (7 miles east) and Emsworth (11 miles west).

Well-known places in the area include St Richard's Hospital (3.9 miles west) and Tote Copse Castle (1.1 miles south).

  • Nearby schools include Eastergate CofE Primary School (1.2 miles south-east)
  • Pubs nearby include The Winterton Arms Public House (0.6 miles north-west)
Map of Norton © OpenStreetMap contributors

What happens on the day

Expect a friendly, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and get on with frying and serving. For an end-of-day event in Norton, summer gives you light until about 9:20pm; in late May, sunset is around 8:50pm.

  1. We start with a few details about your staff event.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Getting ready for the day

  • Name one person we can call on the day
  • Share the timings for the day
  • Confirm the van is allowed on site

How to get a price

Each quote is put together for your staff event. Start with your date, and we’ll check availability right away.

Tell us about your event

Read more

Planners, venues and businesses

For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.

If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.

Allergies and dietary needs

A little planning makes sure everyone is looked after. Try these:

  • Ask facilities about access
  • Ask facilities what paperwork they need
  • Ask staff to pre-order
  • Send round an allergy question

A quick message to staff when the van opens helps.

A simple pre-order helps us plan.

About the food

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it is what most people in the south ask for. It is battered and fried to order, so it’s crisp when it reaches you.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, great with chips and sausages.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote