Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate Fish and Chip Catering in North Looe

We bring a fish and chip van for your team across North Looe and Surrey, cooking to order on site.

  • Fish Friday treats
  • Lunch for site crews
  • Charity days

Get a quote

Fresh fish and chips in North Looe

How our corporate fish and chip catering works in North Looe

Everything is cooked as people come up, so it’s hot whether you are first or last in the queue. On the menu are sausage and chips, cod and chips and haddock and chips, and we’re regularly asked to cater open days and summer team days.

Rural businesses around North Looe can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. We serve from the hatch, so it’s hot and generous, and service is quick once we’re up and running.

Area
North Looe (KT17)
Area hub
Surrey
From the fryer
Cod and haddock, chips, sausages and pies
Sides
Mushy peas, curry sauce, gravy
Price
Ask us for a quote
Last updated
24 October 2026
A portion of golden battered fish and chips in a white tray

A chip van compared with other options

With a barbecue, somebody ends up at the grill. With a van, nobody from the team has to cook. Cost depends on numbers, menu and service time, plus travel and access. We quote for each booking individually.

Why North Looe hosts choose us

  • Bookings across Surrey, including North Looe
  • No kitchen, no crockery, no washing up
  • Works on wet days as well as sunny ones
  • Hot food handed straight over

See our prices page and the cost guide.

The process

The van turns up at the agreed time, pulls onto the spot you’ve chosen and the hatch goes up. When the fryers are up to heat, service starts right on schedule. In North Looe, a summer staff event stays light until about 9:20pm; winter events, dark by about 3:55pm, need a lit spot for the van.

  1. Tell us what you’re planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. The pitch is left tidy when we go.

How to prepare

  • Plan where the queue will stand
  • Give us a contact for the day
  • Get permission for the van from the venue

How to get a price

To get a price, send us your details through our quote form. Give us the details of your staff event, and we will check the date and send a price.

Tell us about your event

Related guides

Prices and what affects them

Fish and chip van pricing is simple once we know the basics:

  • The minimum booking
  • Travel, tolls and road charges
  • The day of the week
  • How long we serve

Compared with a sit-down meal, a fish and chip van is frequently good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.

What to tell us

For a quote, it helps to have:

  • The spot you have in mind for the van
  • Roughly how many people, including children
  • Allergies and diets you know about
  • The venue or postcode

Every quote is worked out for your event. Start with your date, and we’ll confirm whether we’re available that day.

North Looe for staff days and team lunches

North Looe is about 1 mile east of Epsom, in Surrey. People in North Looe book us for all sorts of reasons, but it always starts the same way: somewhere to park, a time to serve and fresh frying. North Looe is one of 395 places in Surrey where we bring the van. Our bookings stretch from North Looe to London (13 miles away).

North Looe sits roughly 13 miles from central London, and we cover it as standard. Historic houses near North Looe include Fitznells Manor (1.3 miles north-west) and Nonsuch Mansion (1.7 miles north). Historic venues suit client days, but check their vehicle rules before planning a van. The Surrey Hills National Landscape is within about 7 miles, which suits team days in the countryside.

Wherever your staff event is in KT17, we can fry fresh for your staff, from busy streets to quiet lanes. From Priest Hill Close and Reigate Road or a nearby road, we’ll bring the van to you. Close by, we cover staff events in Epsom Downs (1 mile south), Nork (1 mile south-east), Epsom (1 mile west), Ewell (1 mile north-west) and Cheam (1 mile north-east). We also serve nearby towns such as Woking (15 miles west), Horley (11 miles south), Redhill (7 miles south-east), Egham (15 miles north-west), Reigate (7 miles south) and Walton-on-Thames (8 miles north-west).

Other landmarks nearby include Cockney Museum (2 miles north) and Epsom General Hospital (1.6 miles south-west). The countryside around North Looe includes Cuddington Meadows.

  • Local schools include Glyn School (1 mile north-west) and Laine Theatre Arts (1.1 miles west)
  • Nearby, you’ll find The Old Kings Head Public House (1 mile west)
  • Other local spots include Municipal Borough of Sutton and Cheam (2.4 miles north-east)
Map of North Looe © OpenStreetMap contributors

North Looe questions

Is North Looe too small for a chip van?

No, we come to small places too. Let us know about access and parking.

Which station is closest to North Looe?

The closest is Epsom Downs station, roughly 0.7 miles away.

Do you need power or water?

Let us know about power and water at the site when you enquire, and we’ll confirm what we need.

Do you work around shifts?

Tell us the shift and break times and we will plan service around them.

How much space do you need?

Level, firm ground the van can reach, close to where people will eat, and space for a queue. Mention any narrow gates or soft ground.

Does the batter contain gluten?

Our battered fish contains gluten, because standard batter uses wheat flour. Let us know about coeliac staff in advance, and we will be straight with you about what’s possible.

Do you serve visitors at events?

Yes, and it keeps people on site longer. Send us the timings and numbers.

Is there a non-fish option?

We serve sausages and pies as well as fish. Tell us about other diets and we’ll tell you what we can offer.

Takeaway run or book a van?

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.

For planners, venues and organisers

Organising a club, school or community event in North Looe? Fish and chips is a reliable crowd-pleaser. Give us the details and we’ll suggest how it could work.

If you run the same event each year, tell us your dates early, so we can hold the date.

Why choose corporate fish and chip catering in North Looe?

People remember it.

Whatever the occasion in North Looe, a chip van is a crowd-pleaser. We’re often booked for:

  • Open days
  • Fish Friday treats
  • Thank-you lunches for the team
  • Project milestones

Commuters will know that Epsom Downs station, about 0.7 miles south, is the nearest station.

Comparing caterers

  • Exactly what’s included in the price
  • The cancellation terms
  • The deadline for final numbers
  • The service time, and the cost of running over

Choosing a fish and chip van

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We look for:

  • Space for people to queue at the hatch
  • Flat, firm ground for the van
  • A lit spot if service runs after dark

Not sure about the spot? Send us a picture and we will tell you honestly before you book.

What we serve

  • Haddock and chips
  • Cod and chips
  • Sausage and chips
  • Pie and chips
  • Mushy peas
  • Staff lunches

See the full menu

About the food

Sausage and chips

A sausage and chips is the chip-shop classic for younger staff and fish-dodgers.

Cod and chips

Cod is the classic: mild, white and flaky, and it’s what most people in the south ask for. We batter it and fry it to order, so it is crisp when it reaches you.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote