Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Fish and Chip Catering for Faygate events

Corporate fish and chip catering in Faygate: fish and chips cooked fresh in the van, then handed over hot from the hatch at the time you choose.

  • Project milestones
  • Charity and fundraising days at work
  • Fish Friday treats

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Fresh fish and chips in Faygate

A chip van compared with other options

Next to a sandwich lunch, fish and chips feels like a real thank-you. Compared with a sit-down meal, a fish and chip van is often good value, as there is no kitchen to hire and nothing to wash up. Ask us for a quote.

Why Faygate hosts choose us

  • No kitchen needed
  • Hot food handed straight over
  • Bookings across West Sussex, including Faygate
  • We cook inside the van, whatever the weather

Take a look at our pricing or what a fish and chip van costs.

Corporate fish and chip catering for your staff event in Faygate

A chip van lunch is one of the simplest ways to say thank you to a team. It needs no kitchen and no room booking, and it gets people talking. We serve pie and chips, cod and chips and sausage and chips, and typical bookings are for warehouse, depot and site teams and leaving dos.

At country workplaces around Faygate, we can bring a hot lunch to the yard. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we’ll tell you honestly what we can offer.

Golden fried fish on a plate held in one hand
Where
Faygate (RH12)
Region
West Sussex
From the fryer
Cod and haddock, chips, sausages and pies
Sides
Gravy, mushy peas, curry sauce
Quote
Quoted for your event
Last updated
24 October 2026

Events we cater in Faygate

There is nothing to book but the van, so it is easy to organise.

The van suits big events and small ones. Common bookings include:

  • Leaving dos
  • A monthly Fish Friday
  • Open days
  • Summer staff parties

Faygate is about 29 miles from central London, and we cover it as standard.

Comparing caterers

  • The cancellation terms
  • If the price includes VAT
  • What the van needs: space, access, power
  • What the price includes, item by item

Our booking checklist

Allergies and dietary needs

We need to know about dietary needs and allergies in advance, and we’ll be straight with you about what’s possible. To get it right:

  • Ask facilities what paperwork they need
  • Ask staff about allergies with a simple form
  • A pre-order helps with numbers and allergies
  • Check with facilities where the van can park

Bins and napkins by the van make it easy.

A sign in reception or a team message builds the excitement.

Food your guests will love

Cod and chips

Cod is the classic: mild, white and flaky, and it is the favourite in much of the south. It’s battered and fried to order.

Sausage and chips

Sausage and chips is the go-to for anyone who isn’t a fish fan.

What affects the price in Faygate

There are no hidden charges: the price is based on:

  • Parking and the way in
  • The menu and how many choices
  • Distance and any road charges
  • The number of meals

The date matters too: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

Getting an accurate quote

The more we know about your staff event, the better we can plan. Please include:

  • How to get in: gates, lanes and ground
  • Your date and serving time
  • Dietary needs, with numbers
  • A picture of the parking spot

Thinking about a fish and chip van for your team for your staff event in Faygate? Send us the details and we’ll come back with a quote. Just send us your details through our quote form.

FAQs for Faygate

Do you come out to small places like Faygate?

No, we come to small places too. Tell us about lanes, gates and the ground.

Do you come to venues in the Surrey Hills National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will follow the site rules.

Do you take everything away?

The pitch is left as we found it. Bins for staff are worth planning.

When do you arrive?

We get there in good time to set up. Timings are agreed in advance.

Can you invoice the company?

Tell us what your finance team needs and we will explain.

Is the food cooked at the event?

It is. We cook inside the van, so it’s fried on the spot, not cooked earlier and kept warm.

How long will the queue be?

It depends on numbers, the menu and how people arrive. Give us your numbers and service window, and we’ll plan to keep the queue moving.

What will facilities need from you?

Sites vary, so ask facilities for their list and pass it on.

The process

We arrive in good time before you want to eat, set up and bring the oil up to temperature. Your staff can wander over to the hatch once service starts. After-work summer events in Faygate have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.

  1. We start with your date, site, numbers and shifts.
  2. We check the site and send a price and any details facilities need.
  3. We agree where the van parks and when it arrives with you or facilities.
  4. On the day we set up and fry to order through the agreed service time.
  5. We clear up and leave the site as we found it.

Preparing for the day

  • Plan where the queue will stand
  • Choose a level, firm spot for the van
  • Plan a bit of cover near the hatch if rain is likely

Getting a price

Still finalising the details? That is fine: give us a rough idea and the date, and we’ll firm it up nearer the time. Start when you are ready: use our quote form.

Tell us about your event

Read more

Space, access and the venue

A good parking spot makes the whole thing easier. We need:

  • A spot near your staff
  • A clear area by the serving hatch
  • A route in without tight gates or low branches

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

Popular choices

  • Pie and chips
  • Mushy peas
  • Haddock and chips
  • Sausage and chips
  • Cod and chips
  • Staff lunches

View our menu

Business events near Faygate

Faygate is about 3 miles north-east of Horsham, in West Sussex. For staff events in Faygate, the van can park on drives, in car parks and yards, and on firm lawns and fields. We take the van to all 371 towns and villages in West Sussex. Our bookings stretch from Faygate to Guildford (17 miles away).

Commuters will know that Faygate has its own station, Faygate station. The Surrey Hills National Landscape is within about 8 miles, which suits team days in the countryside.

Wherever your staff event is in RH12, we can bring the van to you, from busy streets to quiet lanes. We can serve a staff event on streets such as Station Approach, Faygate Lane and Durrants Drive, as long as there’s somewhere for the van. For staff events just outside Faygate, we cover Kilnwood Vale (1 mile east), Colgate (1 mile south-east), Roffey (2 miles south-west), Broadfield (2 miles east) and Mannings Heath (4 miles south). Further out, we also take the van to Crawley (3 miles east), Horsham (3 miles south-west), Haywards Heath (10 miles south-east), Burgess Hill (11 miles south-east), East Grinstead (11 miles east) and Storrington (15 miles south-west).

Nearby you will also find Crawley Hospital (3.2 miles north-east) and County Mall (3.6 miles east). The countryside around Faygate includes Warnham LNR and Tilgate Lake.

  • Nearby, you’ll find The Holmbush Inn (under half a mile south)
Map of Faygate © OpenStreetMap contributors

Cannot we just order from the chip shop?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is normally simpler.

Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote