Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Buckinghamshire · England

Corporate fish and chip catering in Forty Green, Buckinghamshire

Corporate fish and chip catering in Forty Green: fish and chips cooked fresh in the van, then handed over hot from the hatch.

  • Staff thank-you lunches
  • Shift teams at depots and warehouses
  • Workplace fundraising days

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A chip van near Forty Green

Corporate fish and chip catering in Forty Green, fried fresh

We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Popular choices include pie and chips, mushy peas and sausage and chips, and typical bookings are for retirement and leaving lunches and friday lunch treats.

Rural businesses around Forty Green can be a long way from anywhere to buy lunch, which makes a chip van a real treat. Let us know about allergies and dietary needs in advance, and we will be straight with you about what we can do.

A portion of golden battered fish and chips in a white tray
Location
Forty Green (HP27)
Region
Buckinghamshire
From the fryer
Fish and chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Page updated
24 October 2026

Your questions about a fish and chip van for your team in Forty Green

Is Forty Green close to London?

About 38 miles from central London, and we cover it as standard.

Can the van go to venues in the Chilterns National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We’ll work to whatever the site needs.

Is the fish gluten-free?

Standard batter is made with wheat flour, so battered fish contains gluten. Tell us about coeliac staff when you enquire, and we’ll tell you honestly what we can offer.

What can staff choose from?

Chip-shop favourites: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.

Is the food cooked at the event?

Yes. We fry to order in the van at your venue, then handed over hot from the hatch.

Is grass a problem?

Frequently, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.

Do we need to provide anything?

Somewhere suitable to park, with permission. Mention any power or water available and we’ll take it from there.

What does it cost to hire the van?

It depends on numbers, the menu, how long we serve and travel. Tell us about your staff event and we will send a quote.

What affects the price in Forty Green

The price comes down to a few factors:

  • Distance and any road charges
  • Service time
  • Any minimum charge
  • Peak dates such as summer Saturdays

Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.

What to tell us

A few details help us give you an accurate quote. Here’s what’s useful:

  • How to get in: gates, lanes and ground
  • A photo of the space and the way in
  • Your date and serving time
  • Roughly how many people, including children

Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.

For planners, venues and organisers

Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we will work through them with you.

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

What the van needs

The right spot keeps everyone safe and the service smooth. We look for:

  • Somewhere close to where people will eat
  • A route in without tight gates or low branches
  • Confirmation that the van can park there

Not sure about the spot? Send us a photo and we’ll tell you honestly before booking.

On the menu in Forty Green

  • Cod and chips
  • Haddock and chips
  • Staff lunches
  • Pie and chips
  • Sausage and chips
  • Mushy peas

Browse the menu

Events we cater in Forty Green

It doesn’t need a meeting room, a kitchen or a restaurant booking, so it’s simple to arrange.

The van suits big events and small ones. Common bookings include:

  • Lunch for site crews
  • Customer days
  • Workplace fundraising days
  • Team away days

Forty Green sits roughly 38 miles from central London, well within our area.

What to look for in a quote

  • If the price includes VAT
  • Exactly what’s included in the price
  • The minimum number of meals or minimum spend
  • Any travel, parking or access charges

Our booking checklist

The process

A typical booking goes like this: the van arrives and we set up, the fryers heat up, and food goes out hot at the agreed time. Summer events after work in Forty Green have light until about 9:25pm; in late May it is about 8:55pm.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Share the timings for the day
  • Choose a level, firm spot for the van
  • Check the venue or landowner is happy for the van to park

Ask for a quote

We quote for each event separately, so the price fits what you actually need. To ask for one, fill in our quote form.

Tell us about your event

Planning help

Staff lunches in Forty Green: access and travel

Forty Green is about 4 miles south-east of Thame, in Buckinghamshire. For staff events in Forty Green, we can park on a drive, a car park, a yard or firm, dry grass. We cover all 263 towns and villages in Buckinghamshire. Our bookings stretch from Forty Green to Oxford (about 14 miles away).

For staff and visitors coming by train, the closest railway station is Princes Risborough station, roughly 2.3 miles east of the centre. Within reach of Forty Green are historic houses such as Adwell House (4.8 miles south-west). Historic venues suit client days, but check their vehicle rules before planning a van. With the Chilterns National Landscape within about 5 miles, rural team days are easy to arrange.

For staff events in HP27, we just need to know where the van can park and a serving time. Neighbouring places where we serve staff events include Henton (1 mile south), Holly Green (1 mile east), Skittle Green (1 mile south-east), Pitch Green (1 mile east) and Bledlow (1 mile south-east). Within a short drive, we also cover Aylesbury (7 miles north-east), High Wycombe (9 miles south-east), Chesham (12 miles east), Marlow (12 miles south-east), Amersham (13 miles east) and Beaconsfield (13 miles south-east).

Nearby you’ll also find Thame Community Hospital (3.4 miles north-west) and Great Kimble Dial Hill (4.1 miles east). Open spaces near Forty Green include Beacon Hill and Oakley Hill nature reserve.

  • Nearby, you will find The Peacock Country Inn (under half a mile south-west)
Map of Forty Green © OpenStreetMap contributors

DIY versus a fish and chip van

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is normally the easier option.

Planning for dietary needs

We take allergies seriously. Help us by following these steps:

  • Arrange something for anyone with needs we can’t meet
  • Let us know about coeliac disease
  • Agree the van’s spot with facilities
  • Put allergy details in writing

A quick message to staff when the van opens helps.

A few tables or benches outside make it a proper break.

About the food

Mushy peas

Mushy peas are a must for plenty of fish and chip fans.

Pie and chips

A pie and chips is proper comfort food, and it’s a favourite in colder months.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote