Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Buckinghamshire · England

Corporate fish and chip catering in Lane End, Buckinghamshire

Bring the chip shop to your staff event in Lane End. The van arrives, the fryers go on and everything is cooked to order, so every portion goes out hot.

  • Friday lunch treats
  • Thank-you lunches for the team
  • Celebrating a big win

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A chip van near Lane End

Lane End questions

Which station is closest to Lane End?

High Wycombe station, about 3.8 miles east of the centre.

How far is Lane End from London?

About 33 miles from central London, and well within our area.

Can you invoice the company?

Ask us when you enquire and we’ll explain how booking and payment work.

What will facilities need from you?

Every site asks for something different, so send us the list and we’ll confirm what we can provide.

Do you fry it on site?

Yes. We fry to order in the van at your venue, and serve straight from the hatch.

Do you work around shifts?

Yes, with the shift pattern in advance. We’ll plan it with you.

Can you come onto our site?

That is up to your site, but car parks and yards generally work well.

When should we book?

As soon as you have a date. Popular dates book up first, so it pays to ask early.

Corporate fish and chip catering in Lane End, fried fresh

Facilities can deal with us directly, and we will confirm what we can provide for your site’s paperwork. On the menu are mushy peas, pie and chips and sausage and chips, and we’re regularly asked to cater lunch for site crews and retirement and leaving lunches.

Work events near Lane End might be at a farm business, a workshop or an industrial unit. A chip van suits all of them. The menu is short on purpose: a few classics done properly keeps the food fresh and the queue moving.

Where
Lane End (HP14)
County
Buckinghamshire
From the fryer
Fish and chips, sausages, pies
Sides
Mushy peas, curry sauce, gravy
Quote
Contact us for a quote
Page updated
24 October 2026
Fish and chips plated on a dark dish

Organising for someone else?

For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.

Organising a club, school or community event in Lane End? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we will take it from there.

Is a fish and chip van right for your staff event?

A barbecue needs someone to cook. With a van, everyone gets a break. When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

Why us?

  • Everything cooked to order at your event
  • Something for staff to gather round
  • No surprises in your quote
  • Rain doesn’t stop the fryers

See our pricing or what a fish and chip van costs.

Why choose corporate fish and chip catering in Lane End?

People mix in the queue.

If you are planning any of these, we can help:

  • Customer days
  • Warehouse, depot and site teams
  • Summer team days
  • Friday lunch treats

Nearby historic houses include West Wycombe Park House (1.9 miles north-east) and Hughenden Manor (3.8 miles north-east). For a client event at a historic house, ask early about rules for catering vans.

Questions to ask before you book

  • What the price includes, item by item
  • Travel, tolls and road charges
  • Whether VAT is included
  • Any minimum charge

How to compare vans

What happens on the day

You do not need to do much on the day: point us to the spot and get on with your staff event. The frying and serving are down to us. Lunchtime staff treats in Lane End are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.

  1. First, tell us about your staff event.
  2. You get an availability check and a clear quote.
  3. Timings and the van’s spot are agreed in advance.
  4. We cook to order on the day for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Before we arrive

  • Have a level parking spot ready
  • Plan a bit of cover near the hatch if rain is likely
  • Keep space clear for staff at the hatch

Getting a price

Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.

Ask for a quote

Read more

The menu, dish by dish

Cod and chips

Cod is the classic: mild, white and flaky, and it’s what most people in the south ask for. It’s battered and fried to order.

Haddock and chips

Some people swear by haddock: sweeter and a touch firmer than cod. Tell us if you’d like to offer it.

Takeaway run or book a van?

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.

Planning for dietary needs

With a little notice, diets are easier to plan for. Our advice:

  • Have a back-up for special diets
  • Send allergies to us in writing
  • Agree the van’s spot with facilities
  • Consider a pre-order list

Send a message round when the van opens, and stagger departments if you can.

A few tables or benches outside make it a proper break.

How we price a fish and chip van for your team

There are no hidden charges: the quote reflects:

  • Service time
  • Peak dates such as summer Saturdays
  • Any minimum charge
  • How many people are eating

Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.

What we need to know

Good planning starts with a few facts. Try to include:

  • Allergies and diets you know about
  • How to get in: gates, lanes and ground
  • The date and when you’d like to eat
  • Rough numbers for adults and children

Still finalising the details? That’s fine: give us a rough idea and the date, and we will firm it up nearer the time. To start, use our quote form.

Business events near Lane End

Lane End is about 4 miles west of High Wycombe, in Buckinghamshire. Whether your staff event is in the middle of Lane End or on the outskirts, the service works the same way: fish and chips fried to order, served hot and quoted clearly. Lane End is one of 263 towns and villages in Buckinghamshire where we bring the van. You can also see our page for Reading, about 13 miles away.

By road, Lane End is on or near the B482, which makes it easy for us to reach with the van. Lane End sits roughly 33 miles from central London, well within our area. With the Chilterns National Landscape within about 5 miles, rural team days are easy to arrange.

This part of Buckinghamshire takes in HP14, and we can serve your staff event anywhere in it. From High Street, Church Road and Elwes Road or anywhere nearby, we can park up and fry there. Main roads around Lane End include the B482, so getting the van to your staff event is simple. For staff events just outside Lane End, we cover Wheeler End (1 mile north-west), Bolter End (1 mile north-west), Piddington (1 mile north), Frieth (1 mile south-west) and Little Frieth (1 mile south-west). Within a short drive, we also cover Aylesbury (14 miles north), High Wycombe (4 miles east), Chesham (11 miles north-east), Marlow (4 miles south-east), Amersham (11 miles east) and Beaconsfield (8 miles east).

Nearby you’ll also find Wycombe Hospital (3.3 miles east) and West Wycombe Rural (1.8 miles north). Green spaces nearby include Yoesden.

  • Nearby schools include Cressex Community School (2 miles east)
  • Local pubs include Grouse & Ale (within half a mile south-west)
Map of Lane End © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote