Greater London · England
Corporate fish and chip catering in Nash, Greater London
We bring a fish and chip van for your team across Nash and Greater London, frying fresh at your venue.
- Retirement and leaving lunches
- Celebrating a big win
- Warehouse, depot and site teams
Corporate fish and chip catering for Nash events
Corporate fish and chip catering for your staff event in Nash
A Fish Friday treat, an end-of-project lunch or a summer team day, the van makes the day feel special. Typical bookings include retirement send-offs and project milestones, serving sausage and chips, haddock and chips and cod and chips.
In Nash, lunch breaks are often short, so we plan service to feed people fast. Let us know about access and security. The menu is short on purpose: fewer choices means fresher food and shorter queues.
- Location
- Nash (BR2)
- Region
- Greater London
- From the fryer
- Cod and haddock, chips, sausages and pies
- On the side
- Curry sauce, mushy peas and gravy
- Quotes
- Quoted for your event
- Last updated
- 24 October 2026
Who books corporate fish and chip catering in Nash?
There is nothing to book but the van, so it’s easy to organise.
We are booked for all kinds of occasions in Nash and nearby. Some of the most common are:
- Staff appreciation days
- Open days and customer events
- Warehouse, depot and site teams
- Team away days
Nearby historic houses include Down House (2.4 miles south-east) and Addington Palace (2.4 miles west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for vehicles.
Questions to ask before you book
- Travel, tolls and road charges
- What the price includes, item by item
- How long service runs, and what happens if you overrun
- Whether VAT is included
Business events near Nash
Nash is about 3 miles south of Bromley, in Greater London. Give us the address of your staff event in Nash, and we’ll plan access and set-up. We cover all 764 towns and villages across Greater London. We serve events right across the region, from Nash to London (11 miles away).
Teams travelling in by rail can use the station: the closest railway station is Hayes (Kent) station, roughly 1.4 miles north of the centre. The Kent Downs National Landscape is within about 8 miles, which suits team days in the countryside.
Staff events anywhere in BR2 start with a parking spot for the van and roughly how many staff. That could mean a staff event at a home on Nash Lane and North Pole Lane or the roads around them, as long as there’s somewhere for the van. If your venue is just outside Nash, we also cover Keston (1 mile east), Leaves Green (1 mile south-east), Hayes (1 mile north), New Addington (2 miles south-west) and Farthing Street (2 miles south-east). Within a short drive, we also cover London (11 miles north-west), City of Westminster (13 miles north-west), Marylebone (13 miles north-west), Kensington (14 miles north-west), St Pancras (13 miles north-west) and Shoreditch (12 miles north).
Other landmarks nearby include The Mall (3.2 miles north) and Bethlem Museum of the Mind (1.8 miles north). The countryside around Nash includes Hutchinson's Bank and Summer Hill.
- Local schools include All Saints Catholic School (1.1 miles north-west)
- Pubs nearby include The Greyhound pub (0.7 miles north-east)
A fish and chip van or other catering?
With a barbecue, somebody ends up at the grill. With a van, nobody from the team has to cook. Dates make a difference: peak summer weekends and Christmas party Fridays book up first. It’s worth asking early.
Why book with us
- Rain does not stop the fryers
- A quote that spells everything out
- Quick service from the hatch
- Events in Nash and across Greater London
Take a look at our prices page and our guide to van hire costs.
Prices and what affects them
We will give you a clear quote. What affects it most:
- Parking and the way in
- Peak dates such as summer Saturdays
- Travel, tolls and road charges
- The length of service
Larger groups typically cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we will quote.
Details that help
To speed things up, tell us:
- Expected numbers
- Any dietary needs and allergies
- Where you’d like the van to go
- A photo of the parking spot
To get a price, send us your details through our quote form. Give us the details of your staff event, and we’ll check the date and send a price.
Allergies and dietary needs
We take allergies seriously. Help us by following these steps:
- Put allergy details in writing
- Ask facilities what paperwork they need
- Give us break and shift times
- Collect allergies in advance
A quick message to staff when the van opens helps, and stagger departments if you can.
A sign in reception or a team message builds the excitement.
Should I sort the food myself?
Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
The process
Nothing is cooked before it is needed. Fish is battered and fried when people come up to the hatch, which is why it tastes like it does at the seaside. Lunchtime bookings in Nash are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- We start with your date, site, numbers and shifts.
- You get a quote and answers to facilities’ questions.
- Parking and arrival are agreed with your facilities team.
- On the day we set up and fry to order through the agreed service time.
- We pack up and leave the space as we found it.
Getting ready for the day
- Plan a bit of cover near the hatch if rain is likely
- Get permission for the van from the venue
- Name one person we can call on the day
Get a quote
A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. When you’re ready, send us your details through our quote form.
Read more
Food your guests will love
Curry sauce
Some people will not eat chips without curry sauce and it is on the menu.
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.
Planning the van’s spot
Every site is different, so we’ll ask about yours before we confirm. Generally, we look for:
- A clear way in, with no low branches, cables or narrow gates
- Light near the van and the queue for evening service
- A short walk from the party
Nash is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.
Popular choices
- Sausage and chips
- Haddock and chips
- Cod and chips
- Staff lunches
- Pie and chips
- Mushy peas
Other occasions in Nash
FAQs for Nash
Which station is closest to Nash?
Hayes (Kent) station, about 1.4 miles north of the centre.
What about parking in Nash?
It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll work around it.
Does the batter contain gluten?
Not as standard: batter is normally made with wheat flour. Let us know and we’ll tell you what we can do.
What does the van need?
A level, firm spot it can drive onto, near your staff, and space for a queue. Tell us about gates, lanes and soft ground.
Can you come onto our site?
Your facilities team decides, but a car park or yard is generally ideal.
How much is fish and chip van hire?
The price depends on numbers, menu, service time and travel. Tell us about your staff event and we’ll send a quote.
Can you cater for allergies?
Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.
Can you cook in the rain?
Rain doesn’t stop the fryers: the cooking is inside the van. It’s worth planning some cover for the queue.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch