Buckinghamshire · England
Corporate Fish and Chip Catering in Preston Bissett
We bring a fish and chip van for your team to Preston Bissett and nearby, cooking to order on site and serving from the hatch.
- Summer team days
- Charity days
- Fish Friday treats
Planning an event in Preston Bissett?
Why fried-to-order beats a buffet
Taking the team out for a meal means booking, travel and time away from site. The van brings lunch to the team. Distance and any road charges make a difference, so it helps to give us the postcode.
What you get with us
- A menu almost everyone likes
- All the chip-shop extras
- Hot food handed straight over
- The queue at the hatch gets people talking
Corporate fish and chip catering in Preston Bissett, cooked to order
It suits office staff, drivers, warehouse teams and site crews alike, because it is familiar and filling. On the menu are pie and chips, cod and chips and mushy peas, and we’re frequently booked for warehouse, depot and site teams and thank-you lunches for the team.
For farms and rural sites near Preston Bissett, a chip van brings a hot lunch to wherever the team is. Tell us about access. We serve from the hatch, so every portion is hot, and the queue keeps moving.
- Location
- Preston Bissett (MK18)
- Region
- Buckinghamshire
- On the menu
- Fish and chips, sausages, pies
- Extras
- Mushy peas, curry sauce, gravy
- Price
- Quoted for your event
- Page updated
- 24 October 2026
Preston Bissett for staff days and team lunches
Preston Bissett is about 3 miles south-west of Buckingham, in Buckinghamshire. We park up at drives, car parks, yards and venues around Preston Bissett and the surrounding area. Preston Bissett is one of 263 towns and villages in Buckinghamshire we cover. We serve events right across the region, from Preston Bissett to Milton Keynes (about 13 miles away).
Central London is about 52 miles from Preston Bissett, and we cover it as standard.
Staff events anywhere in MK18 start with a parking spot for the van and roughly how many staff. Streets in the area include Main Street, Pound Lane and Leys Lane, and the van can serve a staff event on any of them with a suitable parking spot. Other places close to Preston Bissett we cover include Gawcott (2 miles north-east), Tingewick (2 miles north), Hillesden (2 miles south-east), Twyford (2 miles south) and Finmere (2 miles north-west). We also serve nearby towns such as Aylesbury (14 miles south-east), Buckingham (3 miles north-east), Elmhurst (14 miles south-east), Southcourt (15 miles south-east), Haydon Hill (13 miles south-east) and Turnfurlong (15 miles south-east).
A little further out are Buckingham Community Hospital (3.5 miles north-east) and Buckingham Castle (3.2 miles north-east). Green spaces nearby include Calvert Jubilee.
For planners, venues and organisers
Planners and coordinators can contact us directly, and we’ll keep you updated on arrival and serving times.
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.
Before you choose a spot
A good parking spot makes the whole thing easier. We look for:
- Flat, firm ground for the van
- The site’s agreement to a catering van
- Access wide and high enough for the van
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
Popular choices
- Haddock and chips
- Mushy peas
- Cod and chips
- Sausage and chips
- Staff lunches
- Pie and chips
The menu, dish by dish
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the side most people expect.
Pie and chips
Pie and chips is hearty and filling, and it’s a favourite in colder months.
How the day works
The first sign we have arrived is normally the smell, about the time the first staff wander across. After that, it is a steady flow to the hatch. A lunch-break van visit in Preston Bissett is always in daylight, but later events need lighting: it is dark by about 3:55pm in December.
- First, the plan: what, where and what time.
- We come back with availability and a clear price.
- We agree exactly where the van parks, and how it gets in.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- The pitch is left tidy when we go.
Before we arrive
- Name one person we can call on the day
- Let us know the serving time
- Confirm the van is allowed on site
Get a quote
Send us the date, the address or MK18 postcode and rough numbers, plus when you’d like to eat, and we’ll reply with a quote. To get started, use our quote form.
Related guides
More for events in Preston Bissett
Questions from Preston Bissett
How far is Preston Bissett from London?
Roughly 52 miles from the centre of London, and we cover it as standard.
Is Preston Bissett too small for a chip van?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
What happens if it rains?
We cook inside the van, so rain doesn’t stop us. It’s worth planning some cover for the queue.
Can we pay by invoice?
We’ll explain how it works when we quote for businesses.
How much does a fish and chip van for your team cost in Preston Bissett?
Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers and we will reply with a price.
Do you cover Preston Bissett?
Yes, we do. Preston Bissett is one of the places we cover. Send us your date to check availability.
How long does set-up take?
We arrive well before service to park and heat the fryers. We’ll agree arrival and serving times with you.
What can staff choose from?
Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.
How we price a fish and chip van for your team
The price comes down to a few factors:
- Parking and the way in
- Service time
- How many people are eating
- The day of the week
When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
Details that help
You do not need every detail fixed to get a quote, but these help:
- The address or venue name
- A picture of the space and the way in
- Access details such as gates and narrow lanes
- Where the van would park
Each quote is put together for your staff event. Give us your date first, and we’ll confirm whether we are available that day.
DIY versus a fish and chip van
Frying for a crowd at home isn’t a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.
Looking after everyone
Most events have a few staff with dietary needs. To look after them:
- Flag any coeliac staff
- Put allergy details in writing
- Check the site’s requirements for caterers
- Give us break and shift times
Put bins near the hatch.
Some teams make it a regular treat.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch