Buckinghamshire · England
Corporate fish and chip catering in Studley Green, Buckinghamshire
Something for almost everyone: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your team in Studley Green.
- Retirement send-offs
- Charity days
- Open days and customer events
A chip van near Studley Green
Planning a team lunch in Studley Green
Studley Green is about 5 miles west of High Wycombe, in Buckinghamshire. From the centre of Studley Green to the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. We cover 263 places across Buckinghamshire. You can also see our page for Reading, about 15 miles away.
Historic houses near Studley Green include West Wycombe Park House (2.2 miles east) and Hughenden Manor (4.1 miles east). Historic venues suit client days, but check their vehicle rules before planning a van. Commuters will know that the closest railway station is Saunderton station, roughly 2.2 miles north-east of the centre. The Chilterns National Landscape is within about 3 miles, which suits team days in the countryside.
Staff events anywhere in HP14 start with a parking spot for the van. Your staff event could be at a house on Old Dashwood Hill and Wycombe Road or the roads around them, as long as there is somewhere for the van. Neighbouring places where we serve staff events include Horsleys Green (1 mile west), Beacon's Bottom (1 mile north-west), Green End (1 mile north-east), The City (1 mile north) and Waterend (1 mile north-west). Within a short drive, we also cover Aylesbury (12 miles north), High Wycombe (5 miles east), Chesham (11 miles north-east), Marlow (6 miles south-east), Amersham (11 miles east) and Beaconsfield (9 miles east).
Nearby you’ll also find High Wycombe Castle (4.6 miles east) and West Wycombe Rural (1.1 miles east). Within reach you’ll find Yoesden and Bald Hill.
- Local pubs include Studley Arms (within half a mile north-west)
Corporate fish and chip catering for your staff event in Studley Green
A Fish Friday treat, an end-of-project lunch or a summer team day, a chip van makes it feel like an occasion. We serve mushy peas, haddock and chips and cod and chips, and we are regularly asked to cater thank-you lunches for the team and warehouse, depot and site teams.
Rural businesses around Studley Green can be a long way from anywhere to buy lunch, which makes a chip van a real treat. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.
- Location
- Studley Green (HP14)
- Area hub
- Buckinghamshire
- On the menu
- Cod, haddock, chips, sausages, pies
- Extras
- Gravy, mushy peas, curry sauce
- Price
- Ask us for a quote
- Updated
- 24 October 2026
Also near Studley Green
More for events in Studley Green
For event organisers in Studley Green
If you run the same event each year, tell us your dates early, so we can hold the date.
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We can work with your facilities team on access and timings.
Common questions in Studley Green
Do you come out to small places like Studley Green?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
How far is Studley Green from London?
About 34 miles from central London, and we cover it as standard.
What does it cost to hire the van?
The price depends on numbers, menu, service time and travel. Send us the details for a quote.
Can you serve children?
Yes. Sausage and chips is a favourite with children. Tell us how many are coming.
When do you arrive?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
Can the van come to Studley Green?
Yes, we do. We serve events in Studley Green and across Buckinghamshire. Send us your date to check availability.
What does the van need?
Not much: a hard surface or firm, dry grass, that the van can reach easily. If in doubt, send a photo.
Is the food cooked at the event?
Yes. Everything is fried fresh in the van, then handed over hot from the hatch.
Why choose corporate fish and chip catering in Studley Green?
It doesn’t need a meeting room, a kitchen or a restaurant booking, so it’s easy to organise.
Almost any gathering works with a fish and chip van. People in Studley Green book the van for occasions like:
- A monthly Fish Friday
- End-of-project celebrations
- Charity days
- Thank-you lunches for the team
Central London is about 34 miles from Studley Green, and we cover it as standard.
What to look for in a quote
- How late numbers can change
- A clear list of what’s included
- What happens if the event is cancelled or moved
- The deposit and payment dates
How we price a fish and chip van for your team
Your quote will be clear. What affects it most:
- Cod, haddock or both
- Parking and the way in
- How many people are eating
- Travel, tolls and road charges
Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.
What we need to know
When you contact us, it helps to tell us:
- A picture of where the van would go
- Where you’d like the van to go
- Dietary needs, with numbers
- The address or venue name
Every quote is worked out for your event. Give us your date first, and we will check availability right away.
What the van needs
The right spot keeps everyone safe and the service smooth. We look for:
- Permission from the venue or landowner for the van
- A lit spot if service runs after dark
- Somewhere close to where people will eat
If you’re unsure, send a picture of the space and the way in, and we will say what we think before you book.
From the hatch
- Cod and chips
- Pie and chips
- Sausage and chips
- Staff lunches
- Mushy peas
- Haddock and chips
Allergies and dietary needs
A little planning helps everyone eat safely. A few tips:
- Confirm allergies by email
- Check the site’s requirements for caterers
- Send round an allergy question
- A pre-order helps with numbers and allergies
Bins and napkins by the van make it easy.
A few tables or benches outside make it a proper break.
The process
The van turns up at the agreed time, pulls onto the spot you’ve chosen and the hatch goes up. When the fryers are up to heat, service starts right on schedule. Lunchtime staff treats in Studley Green are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.
- We start with a few details about your staff event.
- We check the date and where the van will park, then send a quote.
- We agree timings, access and the parking spot.
- On the day, we park up and fry fresh for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Let us know the serving time
- Let us know who to talk to on the day
- Check the way in for low branches, cables and narrow gates
Get a quote
It’s easy to get a price: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.
Read more
Food your guests will love
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
Sausage and chips
Sausage and chips covers anyone who does not want fish, and it’s a favourite with children.
Should I sort the food myself?
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch